Ginger Smores Recipes

GINGER POUND CAKE S'MORES

Ginger Pound Cake S'mores image

Kids and adults won't be able to resist this fun spin on campfire S'mores. Pound cake replaces the traditional graham cracker while crystallized ginger adds a unique flavor twist. -Peter Halferty, Corpus Christi, Texas

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 5

Ingredients

8 large marshmallows
5 ounces bittersweet chocolate candy bars, broken into 8 pieces
8 teaspoons crystallized ginger
16 slices pound cake (1/4 inch thick)
3 tablespoons butter, softened

Steps:

Cut each marshmallow lengthwise into 4 slices. Place a chocolate piece, 4 marshmallow slices and 1 tsp. ginger on each of 8 cake slices; top with remaining cake. Spread outsides of cake slices with butter., Grill, covered, over medium heat until toasted, 1-2 minutes on each side.

Nutrition Facts : Calories 382 calories, Fat 24g fat (13g saturated fat), Cholesterol 144mg cholesterol, Sodium 272mg sodium, Carbohydrate 44g carbohydrate (10g sugars, Fiber 2g fiber), Protein 5g protein.

OLD-FASHIONED GINGERSNAPS

Old-Fashioned Gingersnaps image

I discovered this recipe many years ago, and it's been a favorite among our family and friends since. Who doesn't like cookies during the holidays? -Francis Stoops, Stoneboro, Pennsylvania

Provided by Taste of Home

Categories Desserts

Time 25m

Yield about 4 dozen.

Number Of Ingredients 11

Ingredients

3/4 cup butter, softened
1 cup sugar
1 large egg, room temperature
1/4 cup molasses
2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground ginger
1/4 teaspoon salt
Additional sugar

Steps:

In a bowl, cream butter and sugar. Beat in egg and molasses. Combine the flour, baking soda, cinnamon, cloves, ginger and salt; gradually add to creamed mixture. Chill. , Roll into 1-1/4-in. balls and dip into sugar. Place 2 in. apart on ungreased baking sheets. Bake at 375° for about 10 minutes or until set and surface cracks. Cool on wire racks.

Nutrition Facts : Calories 150 calories, Fat 8g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 211mg sodium, Carbohydrate 19g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.

GINGER S'MORES

Ginger S'mores image

I've spent a few years now perfecting this recipe to get a soft, flavorful cookie while balancing the marshmallow and chocolate so they don't overpower the cookie. I think I finally got it! Recently I added orange zest-it really complements the other flavors. -Lynsay Benson, Minnetonka, Minnesota

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 20

Ingredients

1 cup butter, softened
1/4 cup shortening
1 cup packed brown sugar
1/2 cup sugar
2 large eggs, room temperature
2 tablespoons molasses
3 cups all-purpose flour
3 tablespoons instant vanilla pudding mix
1 teaspoon baking soda
3/4 teaspoon ground ginger
3/4 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground allspice
1/4 teaspoon pepper
1 cup milk chocolate chips
FILLING:
1 cup confectioners' sugar
2 cups frozen whipped topping, thawed
2/3 cup marshmallow creme
1/2 tablespoon 2% milk

Steps:

In a large bowl, cream butter, shortening and sugars until light and fluffy, 5-7 minutes. Beat in eggs and molasses. In another bowl, whisk flour, pudding mix, baking soda, ginger, cinnamon, salt, allspice and pepper; gradually beat into creamed mixture. Divide dough in half and shape each portion into a disk; cover and refrigerate 30 minutes or until firm enough to roll., Preheat oven to 350°. On a lightly floured surface, roll each portion of dough to 1/8-in. thickness. Cut with a floured 1 3/4-in. square-shaped cookie cutter. Place 1 in. apart on parchment-lined baking sheets., Bake until set, 12-14 minutes. Cool on pans 2 minutes. Remove to wire racks to cool completely. In a microwave, melt chocolate chips; stir until smooth. Spread 1 teaspoon melted chocolate on the bottoms of half the cookies. Let stand until set., Meanwhile, beat filling ingredients until blended. Spread 1 tablespoon over chocolate; cover with remaining cookies. Store in refrigerator in airtight container.

Nutrition Facts : Calories 294 calories, Fat 13g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 187mg sodium, Carbohydrate 40g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.

PUMPKIN PIE S'MORES

Pumpkin pie s'mores image

We combined two of America's best sweet exports - autumnal pumpkin pie and melty marshmallow s'mores

Provided by Chelsie Collins

Categories Dessert

Time 7m

Yield Makes 8

Number Of Ingredients 4

Ingredients

16 ginger nut biscuits
8 marshmallows (vegetarian brand, if required)
8 tsp canned pumpkin purée
¼ tsp cinnamon

Steps:

Preheat the grill to high and line a baking sheet with parchment. Put 8 ginger nuts on the tray and top with a marshmallow. Grill until the marshmallow is turning brown and melty.
Mix the pumpkin puree with the cinnamon and put a tsp on each of the remaining ginger nuts.
Sandwich both together until oozing.

Nutrition Facts : Calories 118 calories, Fat 3 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 20 grams carbohydrates, Sugar 10 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.2 milligram of sodium

More about "ginger smores recipes"

HOW TO MAKE S'MORES ON A CAMPFIRE, BBQ, IN THE OVEN OR …

Web Nov 2, 2020 Arrange some digestive biscuits or cookies on a baking tray. Top each one with a piece of chocolate, and then place a marshmallow …
From goodto.com
Estimated Reading Time 7 mins

See details

HOMEMADE GINGER SNAPS - COPYKAT RECIPES

Web Dec 7, 2021 How to Make Ginger Snaps Place the butter and the sugar in a large bowl. Beat with a stand mixer on medium speed until light and fluffy. Add eggs, molasses, and vinegar. Beat mixture until combined. Sift …
From copykat.com

See details

GINGER SNAPS RECIPE | CRISPY GINGERSNAPS - HANDLE THE …

Web Dec 17, 2019 In the bowl of a stand mixer, beat the butters and sugar together. Add the molasses and egg. Then, add the remaining dry ingredients to form your flour mixture. Use a spring-loaded cookie scoop …
From handletheheat.com

See details

DOUGHNUT S'MORES - FAKE GINGER

Web May 7, 2022 Instructions. Slice the doughnut in half and place on a hot pan until toasty. Remove and immediately place chocolate on the bottom half. Top with toasted marshmallows and add the top of the doughnut.
From fakeginger.com

See details

GINGERBREAD S'MORES CAKE - MY KITCHEN DRAWER

Web Dec 9, 2021 For the Gingerbread sponge. Preheat the oven to 170°C, and line three 6” cake tins with non-stick baking paper. In a medium bowl, add the flour, baking powder, …
From mykitchensdrawer.com

See details

49 GINGER RECIPES YOU HAVE TO TRY - TASTE OF HOME

Web Aug 22, 2018 For weeknights, holidays and special events, we make a sweet and tangy carrot dish flavored with ginger, lemon juice and honey. Make it ahead and reheat in the …
From tasteofhome.com

See details

17 BEST GINGER RECIPES - THE SPRUCE EATS

Web Feb 21, 2021 Carrot Ginger Soup The Spruce Ginger brings out carrot's natural sweetness while adding a bit of a kick for interest. Adding almonds thickens this creamy …
From thespruceeats.com

See details

S'MORES FLUFF - FAKE GINGER

Web Aug 13, 2015 S’mores Fluff 1 cup marshmallow creme 1 cup chocolate pudding (homemade or store-bought) 1 8 ounce package Cool Whip ½ cup chopped Hershey's …
From fakeginger.com

See details

GINGER POUND CAKE S'MORES RECIPE: HOW TO MAKE IT

Web Feb 10, 2022 8 teaspoons crystallized ginger 16 slices pound cake (1/4 inch thick) 3 tablespoons butter, softened Directions Cut each marshmallow lengthwise into 4 slices. …
From stage.tasteofhome.com

See details

LEMON GINGER SHORTBREAD S'MORES | GOOD. FOOD. STORIES.

Web Feb 9, 2021 Ingredients Marshmallows. vegetable shortening; cornstarch; 12 gelatin sheets; 1 cup light corn syrup or Lyle's golden syrup, divided; 2 cups (14 ounces; 400 …
From goodfoodstories.com

See details

S'MORES COOKIES | AMERICAN RECIPES | GOODTO

Web Apr 19, 2022 Method Preheat the grill to high and line a baking sheet with parchment. Top eight biscuits with eight marshmallows on a baking tray, and place under the grill. Grill …
From goodto.com

See details

GINGER S'MORES RECIPE: HOW TO MAKE IT

Web Jun 10, 2022 Directions In a large bowl, cream butter, shortening and sugars until light and fluffy, 5-7 minutes. Beat in eggs and molasses. In another bowl, whisk flour, pudding mix, …
From preprod.tasteofhome.com

See details

GINGER SMORES IN THE OVEN | FOOD BASICS

Web Place 10 gingerbread cookies on the parchment paper (or as many as you want to make). Place a piece of chocolate on each cookie (top with mini marshmallows for extra fluffy …
From foodbasics.ca

See details

RECIPE INDEX - FAKE GINGER

Web Newsletter. Sign Up for weekly emails featuring new recipes!; As an Amazon Associate I earn from qualifying purchases. Copyright © 2022 FakeGinger.com
From fakeginger.com

See details

CREATIVE S'MORES RECIPES - GREATIST: HOMEPAGE

Web Aug 25, 2021 To Gild the Lily, Add: cookie butter. caramel sauce. nut butter. crispy bacon. fresh fruit (strawberries, raspberries, bananas) jelly, jam, or preserves. toasted coconut. …
From greatist.com

See details

GOOEY GINGERBREAD S’MORES BARS RECIPE ON FOOD52

Web Dec 1, 2021 Directions Preheat the oven to 350°F. Using a stand mixer with a paddle attachment, beat together the butter, sugar, and molasses for 1 minute. Add the sour …
From food52.com

See details