Ginger Almond Cheese Ball Recipes

SMOKED ALMOND CHEESE BALL

Smoked Almond Cheese Ball image

??This cheese ball makes its way to our table every year, and I often give one or more as gifts. The recipe is easily doubled or tripled. -Cleo Gonske, Redding, CA

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 1-3/4 cups.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
2 tablespoons sweet white wine
2 teaspoons Dijon mustard
1 teaspoon garlic powder
1 to 2 drops hot pepper sauce
2 cups (8 ounces) finely shredded sharp cheddar cheese
2/3 cup chopped smoked almonds
Assorted crackers

Steps:

In a large bowl, beat the first 5 ingredients until smooth. Stir in cheese. Shape into a ball; roll in almonds. Wrap and refrigerate for at least 1 hour. Serve with crackers.

Nutrition Facts : Calories 162 calories, Fat 14g fat (7g saturated fat), Cholesterol 35mg cholesterol, Sodium 188mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein.

GINGER ALMOND CHEESE BALL

Ginger Almond Cheese Ball image

Make and share this Ginger Almond Cheese Ball recipe from Food.com.

Provided by Carol417

Categories Cheese

Time 10m

Yield 8-12 serving(s)

Number Of Ingredients 3

Ingredients

12 ounces cream cheese
1/2 cup candied ginger, cut up
1/2 cup crushed almonds

Steps:

Mix cream cheese at room temperature with ginger, place on wax paper and shape into ball and refg. for a couple of hours. Then roll in almonds serve with crackers.

Nutrition Facts : Calories 199.9, Fat 19.4, SaturatedFat 9.7, Cholesterol 46.8, Sodium 155.1, Carbohydrate 2.8, Fiber 1, Sugar 0.5, Protein 5.1

ALMOND CHIP CHEESE BALL

Almond Chip Cheese Ball image

I grabbed this from a recipe book at my mother's when I was raiding her cookbook collection. It sounds like it could be good for a party and is a change from the savory cheese balls. The book suggests serving it with ginger snaps and vanilla wafers. Cooking time does not include overnight chilling time.

Provided by Sarah_Jayne

Categories Spreads

Time 25m

Yield 20-30 serving(s)

Number Of Ingredients 5

Ingredients

3 (8 ounce) packages cream cheese, softened
1 teaspoon almond flavoring
1 cup powdered sugar
1 (12 ounce) bag mini chocolate chips
3/4 cup sliced almonds

Steps:

Toast almonds in a skillet briefly while stirring constantly to keep from burning.
Mix all ingredients, except almonds, together.
Form into a large cheese ball or two small ones.
Roll in almonds.
Refrigerate overnight.

Nutrition Facts : Calories 244, Fat 18.7, SaturatedFat 10.6, Cholesterol 37.4, Sodium 102.7, Carbohydrate 18.3, Fiber 1.4, Sugar 15.4, Protein 4

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