Ginataang Mais Sweet Rice With Corn And Coconut Milk Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GINATAANG MAIS (CORN WITH COCONUT MILK)



Ginataang Mais (Corn with Coconut Milk) image

"The addition of shredded coconut, butter and vanilla is optional and not traditional. Adding them helps boost the flavor of the dish, which is typically made with fresh coconut milk instead of the canned stuff. If you are fortunate enough to have access to fresh coconut milk, omit the optional ingredients." Cooking time is...

Provided by C G

Categories     Puddings

Time 30m

Number Of Ingredients 9

13 1/2 oz can coconut milk
5 c water
3/4 c sweet glutinous rice (you may sub sushi rice or short-grain rice)
3/4 c sugar
pinch salt
1/2 c shredded dried coconut (optional)
1 Tbsp butter
4-5 ears *fresh* corn, shucked, silk removed and scraped to collect the corn "milk"
1 tsp vanilla paste (extract ok)

Steps:

  • 1. *Gently* boil the coconut milk, water, sweet rice, sugar, salt, and shredded coconut (if using) over medium-low heat. Stir occasionally.
  • 2. When rice is fully cooked and every grain is plump and sticky (the mixture will resemble runny rice pudding), add the butter and shucked fresh corn. Continue to cook, still stirring occasionally, until everything has thickened nicely. Take off heat, stir in the vanilla paste or extract and let cool. It will continue to thicken slightly as it cools.

GINATAANG MAIS (CORN IN COCO MILK)



Ginataang Mais (Corn in Coco Milk) image

Ginataang Mais is a Filipino dessert and snack made from whole kernel corn and coconut milk. This is a simple and quick Filipino dessert recipe that only takes less than 25 minutes to prepare. The appearance of this quick and easy dessert is similar to that of the Maja Blanca but there is a big difference in texture; the consistency is more like the Goto, Arroz Caldo, or perhaps the Champorado.I like this dessert (particularly this dessert recipe) because of the simple ingredients involved. I also believe that good dishes need not to be complicated and time consuming and this is one of the proofs. You can enjoy Ginataang Mais for breakfast or as amid afternoon snack. Since it is packed with carbs, this can be a good meal before starting to do something that involves a lot of physical work.

Provided by foodiec8

Categories     Dessert

Time 19m

Yield 6 , 6 serving(s)

Number Of Ingredients 4

4 cups coconut milk
1/2 cup glutinous rice (malagkit)
1 cup whole kernel corn
3/4 cup granulated sugar

Steps:

  • Combine coconut milk and glutinous rice in a cooking pot then turn on the heat. Let the coconut milk boil.
  • Once the coconut milk is boiling, stir the mixture to prevent the glutinous rice from sticking. Set the heat to low and let the rice cook while stirring once in a while. This will take approximately 12 to 15 minutes.
  • Add the whole kernel corn and cook for 5 minutes.
  • Put-in the sugar and stir thoroughly. Cook for 2 more minutes.
  • Transfer to a serving bowl and serve.
  • Share and enjoy!

GINATAANG MAIS (SWEET RICE WITH CORN AND COCONUT MILK)



Ginataang Mais (Sweet Rice With Corn and Coconut Milk) image

Make and share this Ginataang Mais (Sweet Rice With Corn and Coconut Milk) recipe from Food.com.

Provided by rramirez0613

Categories     Dessert

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 5

3/4 cup sweet rice
13 1/2 ounces coconut milk
2 cups sweet corn
3/4 cup sugar
6 cups water

Steps:

  • In a pan, combine all the ingredients except for the corn.
  • Let it simmer for 20 minutes or when the rice is almost cooked.
  • Add corn.
  • Let it simmer for another 10-25 minutes.
  • Serve hot or cold.

More about "ginataang mais sweet rice with corn and coconut milk recipes"

GINATAANG MAIS AT MALAGKIT (SWEET CORN AND GLUTINOUS …
ginataang-mais-at-malagkit-sweet-corn-and-glutinous image
Web Feb 16, 2023 Stir your sweet corn, sticky rice, and coconut mixture together on low heat for about 8 minutes. You can also cook this longer, …
From panlasangpinoy.com
5/5 (1)
Calories 840 per serving
  • Add sweetcorn into the pot. Stir and continue to cook in low heat for 8 minutes. Note you can cook this longer to make the corn and rice softer.
See details


GINATAANG MAIS - KAWALING PINOY
ginataang-mais-kawaling-pinoy image
Web Nov 3, 2022 In a pot over medium heat, combine coconut milk and water and bring to a simmer. Add rice and fresh corn kernels and stir to …
From kawalingpinoy.com
Ratings 14
Calories 519 per serving
Category Dessert, Snack
See details


GINATAANG MAIS RECIPE: SWEET CORN AND RICE PUDDING WITH …
ginataang-mais-recipe-sweet-corn-and-rice-pudding-with image
Web Apr 5, 2022 2 cans coconut milk about 4 cups 3 cups water ¾ cup* sugar Instructions Place a large pot over medium heat. Add sweet rice and …
From bitemybun.com
5/5 (1)
Total Time 30 mins
Category Dessert
Calories 154 per serving
See details


GINATAANG MAIS (COCONUT MILK RICE PUDDING WITH CORN)
ginataang-mais-coconut-milk-rice-pudding-with-corn image
Web May 12, 2020 GINATAANG MAIS (FILIPINO RICE PUDDING) Watch on Ingredients US Customary Metric 1 cup glutinous rice -washed and …
From foxyfolksy.com
Ratings 4
Calories 512 per serving
Category Dessert, Snack
See details


HOW COOK THE BEST GINATAANG MAIS RECIPE: CORN IN …
how-cook-the-best-ginataang-mais-recipe-corn-in image
Web Jan 9, 2020 Boil the cobs - boil the cobs to extract all the remaining flavors and juices from it in coconut milk. By this, you will have extra creamy and flavor-filled Ginataang Mais. Stir, stir, stir - do not let the rice just cook …
From eatlikepinoy.com
See details


GINATAANG BILO BILO (STICKY RICE BALLS IN COCO MILK) - FOXY …
ginataang-bilo-bilo-sticky-rice-balls-in-coco-milk-foxy image
Web Jan 12, 2023 In a pot, combine 2 cups water, coconut milk, and sugar and bring to boil. Add the sweet potato cubes and cook for about 3 minutes stirring occasionally. Next, add the plantain banana cubes and cook for …
From foxyfolksy.com
See details


GINATAANG MAIS RECIPE (COCONUT RICE PUDDING WITH CORN)
ginataang-mais-recipe-coconut-rice-pudding-with-corn image
Web Jul 17, 2021 4 cups coconut milk ½ cup coconut cream ¼ tsp salt ¾ cup granulated sugar Instructions Wash and rinse glutinous rice then soak in water for 30 minutes. Drain water and set aside. If using fresh corn. …
From amiablefoods.com
See details


GINATAANG MAIS RECIPE | YUMMY.PH
ginataang-mais-recipe-yummyph image
Web Aug 14, 2017 Ginataang Mais Ingredients 2 cups coconut milk 1/2 cup malagkit rice, or glutinous rice 1/2 cup sugar 1 cup corn kernels, plus more, for topping condensed milk, for topping (optional) How to make …
From yummy.ph
See details


GINATAANG MAIS: FILIPINO COCONUT RICE PUDDING WITH CORN
ginataang-mais-filipino-coconut-rice-pudding-with-corn image
Web Oct 3, 2018 4 cups coconut milk 1/2 cup glutinous rice rinsed and drained 1 1/2 cups whole kernel corn 1/2 cup granulated sugar 1/4 cup half & half cream optional Instructions In a saucepan, combine the coconut …
From kitchenconfidante.com
See details


GINATAANG MAIS RECIPE - PANLASANG PINOY
Web Apr 12, 2010 Once the coconut milk is boiling, stir the mixture to prevent the glutinous rice from sticking. Set the heat to low and let the rice cook while stirring once in awhile. …
From panlasangpinoy.com
Reviews 11
Total Time 35 mins
Servings 6
  • Combine coconut milk and glutinous rice in a cooking pot then turn on the heat. Let the coconut milk boil.
  • Once the coconut milk is boiling, stir the mixture to prevent the glutinous rice from sticking. Set the heat to low and let the rice cook while stirring once in awhile. This will take approximately 12 to 15 minutes.
See details


GINATAANG MAIS (SWEET CORN WITH COCONUT MILK) - COOK N' SHARE
Web Sep 28, 2013 Place glutinous rice in a pot and pour water in. Bring to boil and simmer over medium heat until rice is tender approximately 10-12 minutes. Stir occasionally to avoid …
From cooknshare.com
See details


GINATAANG MAIS RECIPE: SWEET CORN AND RICE PUDDING WITH COCONUT …
Web Sep 9, 2021 - Does sweet corn and rice pudding with coconut milk sound delicious to you? Then don't miss out on my ginataang mais recipe. It's easy to make!
From pinterest.com
See details


GINATAANG MAIS - SWEET CORN IN COCONUT MILK RECIPE - YOUTUBE
Web Ginataang Mais - Sweet Corn in Coconut Milk Recipe Ingredients: 200ml or 1 cup Drinking Water50g or ¼ cup Glutinous Rice or Sticky Rice400ml or 1 can Coconu...
From youtube.com
See details


23 EASY FILIPINO VEGETABLE RECIPES - PANLASANG PINOY
Web This beautifully spicy mix of dried taro leaves, coconut milk, fish sauce and chili is just about the perfect dish to introduce when someone wants an idea of Filipino vegetable …
From panlasangpinoy.com
See details


GINATAANG MAIS (CORN AND STICKY RICE PUDDING WITH COCONUT MILK)
Web Jun 21, 2011 Combine the water and glutinous rice in a pot. Once it boils, lower the heat. Add corn kernels, coconut milk, coconut cream and sugar. Let simmer for 20 minutes, …
From tastykitchen.com
See details


GINATAANG MAIS RECIPE - PINOY RECIPE AT IBA PA
Web Dec 2, 2020 Stir the Ginataang Mais mixture from time to time until the coconut milk slightly thickens, it will take about 10 to 15 minutes. Add-in the sweetcorn then mix and …
From pinoyrecipe.net
See details


GINATAANG MAIS - YUMMY KITCHEN
Web Oct 21, 2022 Directions. Wash the glutinous rice for a few times and then transfer to a large bowl. Soak them in water for 30 minutes. Then, drain afterwards. Pour the water in …
From yummykitchentv.com
See details


Related Search