Ghostly Hot Cocoa Recipes

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GHOSTLY HOT COCOA



Ghostly Hot Cocoa image

Chocolate pudding mix is the convenient start to this clever cocoa mix. Kids of all ages get a kick out of the marshmallow ghost floating on top. -Ruby Gibson, Newton, North Carolina

Provided by Taste of Home

Time 15m

Yield 30 servings (10 cups mix).

Number Of Ingredients 9

6-2/3 cups nonfat dry milk powder
1 cup instant chocolate drink mix
1 package (5 ounces) cook-and-serve chocolate pudding mix
1/2 cup confectioners' sugar
1/2 cup powdered nondairy creamer
1/2 cup baking cocoa
ADDITIONAL INGREDIENTS:
30 cups boiling water
30 Peeps ghost candy

Steps:

  • In a very large bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 3 months. , To prepare hot cocoa: Dissolve 1/3 cup cocoa mix in 1 cup boiling water. Float a Peeps ghost in each cup of hot cocoa.

Nutrition Facts : Calories 214 calories, Fat 1g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 196mg sodium, Carbohydrate 42g carbohydrate (37g sugars, Fiber 1g fiber), Protein 11g protein.

CREAMY HOT COCOA



Creamy Hot Cocoa image

It's old fashioned, it's comforting, it makes the kitchen smell wonderful and it's good for the soul.

Provided by JEANIE BEAN

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 7m

Yield 4

Number Of Ingredients 7

⅓ cup unsweetened cocoa powder
¾ cup white sugar
1 pinch salt
⅓ cup boiling water
3 ½ cups milk
¾ teaspoon vanilla extract
½ cup half-and-half cream

Steps:

  • Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Nutrition Facts : Calories 310 calories, Carbohydrate 52.8 g, Cholesterol 28.3 mg, Fat 8.7 g, Fiber 2.4 g, Protein 9.3 g, SaturatedFat 5.4 g, Sodium 102.1 mg, Sugar 47.7 g

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