Gerber Sandwich Recipes

GERBER SANDWICH

Steps:

• Take the bread and slice it long ways and put in a small tray. Take butter in a small bowl, add in some crushed garlic and mix thoroughly, until a smooth paste is formed. Spread the thick paste uniformly all over the bread, making sure to apply some extra on the edges. Once you are done with the spreading, add a layer of ham slices on the sliced loaf. Now for the stretch effect coat the sandwich with slices of provolone cheese. Give it the final touch by sprinkling paprika over it. Broil the entire sandwich open faced, on top rack of an oven until the cheese melts and starts turning brown and crispy. Your Berger sandwich is ready to be served with your favorite dips. Trivia The Berger sandwich was first served by a local-family owned Ruma's Deli. It's named after Dick Gerber, who lived next to the shop. He used to prepare his meal in that deli. Mr. Gerber impressed the owners with his unique sandwich recipe so much that they decided to include the sandwich in their menu.

GERBER SANDWICH RECIPE

Steps:

• For the cheese Toss the cheeses with the liquid smoke in a medium bowl. Cover until ready to use. Preheat oven to 350 degrees. Melt a half stick of butter and add garlic to taste. Slice French bread in half lengthwise and then place open face on a cookie sheet. Spread butter on bread. Add a layer of ham. Add a layer of provel. Sprinkle with paprika. Bake at 350 degrees for 15 minutes.