George Foremans Power Burger Recipes

EASY GEORGE FOREMAN GRILL BEEF BURGER RECIPE

Easy George Foreman Grill Beef Burger Recipe image

Hamburgers are about the easiest and delightfully tasty proteins to prepare on your George Foreman Grill.

Provided by Melyssa

Time 15m

Yield 4

Number Of Ingredients 7

Ingredients

1lb lean ground beef
1 TBS fresh minced parsley
1tsp Worcestershire sauce
1tsp liquid smoke
1 tsp sea salt
1/2 tsp freshly ground pepper
4 Kaiser rolls

Steps:

In a large bowl, combine the beef, parsley, liquid smoke, Worcestershire sauce, salt, and pepper. Set the bowl aside while you preheat your grill.
Preheat the grill for approximately 5 minutes to high heat.
Divide the beef mixture into 4 equally sized balls. Roll the balls between your palms and press flat into 1/2" to 3/4″ thick circular patties.
Remember to place the drip tray at the bottom of the grill. You can lightly butter your rolls and grill them, if desired, and set them aside. Grill the burgers for 3 to 5 minutes with the top closed.
Serve the hamburgers on Kaiser rolls with toppings and sides.

GEORGE FOREMAN'S POWER BURGER

George Foreman's Power Burger image

Make and share this George Foreman's Power Burger recipe from Food.com.

Provided by Abbs lt3

Categories Meat

Time 15m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

1/4 cup chopped mixed vegetables (such as yellow onions, green onions, red onions, zucchini or 1/4 cup parsley)
1/4 cup seasoned bread crumbs
3/4 lb lean ground beef

Steps:

In a medium-size mixing bowl, combine the veggies and bread crumbs. Add the ground beef. Mix well.
Shape the mixture into four 4-inch wide patties. Preheat the grilling machine for 3-5 minutes and place the patties on the grill two at a time.
Close the lid and cook for 5-6 minutes or until the meat is no longer pink and the juices run clear.

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