GATEAU AU YAOURT
Make and share this Gateau Au Yaourt recipe from Food.com.
Provided by swirlycinnacakes
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350° F and butter a round cake pan.
- Have children mix together all the ingredients in a big bowl, chanting "mix-it mix-it cho-co-lat."
- Pour the batter into the pan and bake for 30 minutes.
- Eat while fresh and warm out of the oven.
Nutrition Facts : Calories 381.6, Fat 17.6, SaturatedFat 3.8, Cholesterol 60.7, Sodium 178.6, Carbohydrate 50.8, Fiber 0.8, Sugar 26.6, Protein 5.9
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