Frozen Pineapple Daiquiri Recipes

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PINEAPPLE DAIQUIRI



Pineapple Daiquiri image

The pineapple daiquiri is a frosty tropical rum drink that's easy to blend up at home! Frozen fruit and white rum make the best icy cocktail.

Provided by Sonja Overhiser

Categories     Drink

Time 5m

Number Of Ingredients 7

2 cups frozen pineapple cubes
4 ounces (½ cup) white rum
2 ounces (¼ cup) lime juice
1 ounce (2 tablespoons) Cointreau or Triple Sec
1 ounce (2 tablespoons) simple syrup
1 cup ice
For the garnish: pineapple chunk or lime wheel, cocktail cherry (optional)

Steps:

  • Place all ingredients in a blender and blend until smooth. Serve immediately, garnished with a pineapple chunk or lime wheel and cocktail cherry if desired.

PINEAPPLE DAIQUIRI



Pineapple Daiquiri image

Make and share this Pineapple Daiquiri recipe from Food.com.

Provided by PalatablePastime

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

2 ounces light rum
1/2 ounce triple sec
1 ounce lime juice
1/2 ounce pineapple juice
1/2 teaspoon sugar
1/3 cup pineapple chunk, frozen or chilled
1 cup crushed ice

Steps:

  • Mix ingredients in blender until smooth.
  • Pour into glass and serve.

Nutrition Facts : Calories 201, Fat 0.1, Sodium 9.4, Carbohydrate 19.3, Fiber 0.8, Sugar 16, Protein 0.5

FROZEN PINEAPPLE DAIQUIRI



Frozen Pineapple Daiquiri image

This is very good! It uses pineapple schnapps which I just happened to pick up some recently, although you could probably easily substitute a pineapple liqueur if you don't have schnapps handy.

Provided by PalatablePastime

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 1/2 ounces light rum
1/2 ounce pineapple schnapps
3/4 ounce pineapple juice
1/2 cup frozen pineapple chunks
1/2 cup ice

Steps:

  • Put all ingredients into blender and puree until smooth.
  • Serve in a stemmed cocktail glass, garnished with fresh fruit or a cherry, if desired.

Nutrition Facts : Calories 213, Fat 0.1, Sodium 5.7, Carbohydrate 29.9, Fiber 1.4, Sugar 28, Protein 0.6

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