Frozen Marg Beer Ritas Recipes

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BEER MARGARITAS



Beer Margaritas image

Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering beer flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!

Provided by big surprise

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 6

Number Of Ingredients 6

1 (12 fluid ounce) can frozen limeade concentrate
12 fluid ounces tequila
12 fluid ounces water
12 fluid ounces beer
ice
1 lime, cut into wedges

Steps:

  • Pour limeade, tequila, water, and beer into a large pitcher. Stir until well-blended, and limeade has melted. Add plenty of ice, and garnish with lime wedges. Adjust with additional water, if needed.

Nutrition Facts : Calories 336.6 calories, Carbohydrate 47.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 4.7 mg, Sugar 43.7 g

FROZEN MARG-BEER-RITAS



Frozen Marg-Beer-Ritas image

Welcome to Margaritaville! The are delicious. Use the limeade can as your measuring device. Just be sure to use equal measures. If you cannot find a 6 oz. can, buy the 12 oz. one and cut in half. Ole'!

Provided by Chicagoland Chef du

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

6 ounces frozen limeade concentrate, do not dilute
6 ounces tequila, ie. Curevo gold
6 ounces Corona beer
ice, blender full
lime, for garnish

Steps:

  • Add all liquid ingredients to a blender.
  • Fill blender with ice
  • Blend until smooth.
  • Serve in a margarita glass or any tall glass and garnish with a slice of lime.

Nutrition Facts : Calories 128.9, Sodium 1.7, Carbohydrate 29.4, Sugar 26.9, Protein 0.2

BEST BEER MARGARITA



Best Beer Margarita image

I make these all year around for my parties they are the best Margarita, don't worry you won't even taste the beer, you can double or triple this recipe if desired, if the mixture tastes too sweet you can add in a little more water, use the limeade can to measure out all ingredients

Provided by Kittencalrecipezazz

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 7

1 (12 ounce) can frozen limeade concentrate (semi-thawed)
12 fluid ounces tequila
6 fluid ounces 7-up
6 fluid ounces cold water (or use 12 fl.oz. Seven-Up or water)
12 fluid ounces beer
ice (lots of ice!)
1 lime (cut into wedges)

Steps:

  • Pour the limeade, tequila, Seven-Up, water and beer into a large glass pitcher; stir with a long-handled spoon until completely blended and the frozen limeade has completely melted.
  • Add in lots of ice.
  • Adjust with extra water if the mixture is too sweet.
  • Serve each glass with a lime wedge on the end.

Nutrition Facts : Calories 188.7, Sodium 6.3, Carbohydrate 43.6, Fiber 0.3, Sugar 38.8, Protein 0.4

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