Friendly Neighbor Bread Bread Machine 1 Pound Loaf Recipes

FRIENDLY NEIGHBOR BREAD (BREAD MACHINE 1 POUND LOAF)

Friendly Neighbor Bread (Bread Machine 1 Pound Loaf) image

I have had this recipe copied down for years, but have not tried it yet. Someone shared this with me on a message board back in the days of Compuserve. This makes a small 1 pound loaf. The name here seems to imply that you would bake up a loaf to share with a new neighbor. I am guessing at the cook time, as the time will vary depending upon your machine.

Provided by HeatherFeather

Categories Yeast Breads

Time 3h5m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup milk
1/4 cup potato water
1 1/3 cups whole wheat flour
2/3 cup bread flour
1/4 cup mashed potatoes (plain, unseasoned)
1 teaspoon salt
1 tablespoon butter
1 tablespoon honey
2 teaspoons active dry yeast

Steps:

Add ingredients into your bread machine in the order recommended in your manual- usually wet ingredients, then dry ingredients, then yeast or the exact opposite, depending upon your machine.
Use the regular cycle or whole wheat cycle.

ASIAGO HERB BREAD (ONE POUND LOAF)

Asiago Herb Bread (one pound loaf) image

Make and share this Asiago Herb Bread (one pound loaf) recipe from Food.com.

Provided by PalatablePastime

Categories Yeast Breads

Time 2h20m

Yield 1 loaf

Number Of Ingredients 10

Ingredients

3/4 cup water
1/2 teaspoon salt
1 1/2 teaspoons sugar
2 cups bread flour, plus
2 tablespoons bread flour
1/2 cup asiago cheese, grated
1 teaspoon dried basil
1 teaspoon fennel seed
1 teaspoon dried oregano
1 teaspoon active dry yeast

Steps:

Place ingredients in your machine in the order given by your manufacturer.
Select the light or sweet bread setting, if able.
Operate machine and enjoy your loaf!

Nutrition Facts : Calories 1013.7, Fat 3.2, SaturatedFat 0.5, Sodium 1175.8, Carbohydrate 212.4, Fiber 9.5, Sugar 7.1, Protein 29.5

BASIC BREAD MACHINE BREAD (A B M)

Basic Bread Machine Bread (A B M) image

This is a very reliable standard bread machine recipe for a 1 lb loaf. Too many people I know have bread machines but don't use them because they don't know how to do anything but use a mix! This will make a nice soft loaf as is, and it's also a great jumping off point for experimentation. Try varying the types of flour, fat, and sugar. Or try adding things like spices, nuts, mustards, or cheeses. My goal with this recipe is to get people comfortable enough with baking in their bread machines that they'll experiment. (If your machine only makes a 2 lb loaf, simply double all the ingredients.)

Provided by dividend

Categories Yeast Breads

Time 3h5m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 7

Ingredients

2/3 cup lukewarm water
1 teaspoon salt
1 tablespoon butter or 1 tablespoon oil
1 tablespoon sugar or 1 tablespoon honey
2 cups flour
2 tablespoons nonfat dry milk powder (optional)
1 teaspoon yeast

Steps:

Add the ingredients to your bread pan in the order listed.
Set your machine to 1 lb / white bread.
Alternatively, set your machine for the dough cycle. When it's finished, take the dough out, shape it into a round loaf, cover, and let rise until doubled. Bake in a preheated 375 degree oven for 30-40 minutes.
In both cases, cool on a wire rack before slicing.

BEST BREAD MACHINE BREAD

Best Bread Machine Bread image

This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.

Provided by SHECOOKS2

Categories Bread Yeast Bread Recipes White Bread Recipes

Time 3h

Yield 12

Number Of Ingredients 6

Ingredients

1 cup warm water (110 degrees F/45 degrees C)
2 tablespoons white sugar
1 (.25 ounce) package bread machine yeast
¼ cup vegetable oil
3 cups bread flour
1 teaspoon salt

Steps:

Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.

Nutrition Facts : Calories 173.9 calories, Carbohydrate 27.1 g, Fat 5.2 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 195.4 mg, Sugar 2.2 g

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