25 CLASSIC FRENCH DESSERT RECIPE COLLECTION
Looking for traditional French desserts? From creme brulee to truffles to cream puffs, these decadent treats will take you on a trip to France!
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a French treat in 30 minutes or less!
Nutrition Facts :
VANILLA DELIGHT
I got this recipe years ago from a friend. This goes really fast. You can also use different puddings to change it up. yummy!
Provided by janene davids
Categories Desserts
Time 30m
Number Of Ingredients 8
Steps:
- 1. Let butter or margarine soften to room temp. Mix flour butter and nuts together. Press in a 13x9x2 glass baking dish. Bake in a preheated 375* oven for 10 min. Chill
- 2. For the filling: Let cream cheese soften to room temp. Mix cream cheese, powdered sugar,1 cup cool whip together with mixer. Pour over the crust and chill.
- 3. Mix vanilla pudding with 3 cups of milk and pour over the cream cheese layer. Top with remaining Cool Whip and chill.
VANILLA AND CHOCOLATE DELIGHT
This makes a delicious dessert that is layers of pecans, cream cheese, and vanilla and chocolate pudding.
Provided by Honda
Categories Desserts Pies No-Bake Pie Recipes Pudding Pie Recipes
Time 45m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). In a medium mixing bowl, combine pecans, flour, and butter. Press into a 9x13 inch pan. Bake for 25 minutes. Allow to cool.
- In a large bowl, beat together cream cheese and confectioners' sugar until smooth. Fold in half of the whipped topping. Spread on top of cooled crust.
- In a large bowl, combine milk, chocolate pudding mix, and vanilla pudding mix. Beat until thick. Pour over cream cheese layer. Top with remaining whipped topping, and sprinkle with crushed chocolate bars.
Nutrition Facts : Calories 350.3 calories, Carbohydrate 34 g, Cholesterol 31.6 mg, Fat 22.6 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 13.1 g, Sodium 263.5 mg, Sugar 25.1 g
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