French Herb Seasoning Rub Recipes
FRENCH HERB SEASONING RUB
Try this recipe with Ultimate Roast Chicken or Best Last-Minute Roast Chicken.
Provided by wp
Number Of Ingredients 3
Steps:
- Combine herbs; set half aside. In step 2, distribute half the chopped herbs in chicken pockets. When chicken comes out of the oven, brush with a small amount of pan juices, then scatter remaining herbs over it.
- Note: Nutritional analysis is per serving made with Ultimate Roast Chicken.
Nutrition Facts : Calories 404, Carbohydrate 0.3, Cholesterol 134, Fat 25, Fiber 0.1, Protein 42, SaturatedFat 6.8, Sodium 876
FRESH HERB RUB
This rub is a combination of many different recipe. Not only you can use as a rub for meat but also it tastes wonderful on summer squash.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Time 10m
Yield about 1/3 cup.
Number Of Ingredients 8
Steps:
- In a small bowl, combine all ingredients. Rub over chicken, salmon steaks (about 1 tablespoon for each serving) or sprinkle over lightly oiled vegetables (such as summer squash, onions and sweet red peppers). Cover and refrigerate for 30 minutes. Grill or broil as desired.
Nutrition Facts : Calories 4 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 394mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
FRENCH DRY RUB
Make and share this French Dry Rub recipe from Food.com.
Provided by Diana Adcock
Categories European
Time 5m
Yield 1/2 cup
Number Of Ingredients 8
Steps:
- Place all ingredients in a large bowl and crush with your fingers, of if you wish for a powder place in a spice grinder.
FINES HERBES CLASSIC FRENCH SEASONING MIX
This seasoning mix-one of three famous French herb concoctions-is easy to make at home. You can use fresh or dried herbs and store it.
Provided by Peggy Trowbridge Filippone
Categories Spice Mix
Time 10m
Yield 48
Number Of Ingredients 4
Steps:
- Combine the tarragon, chervil, chives, and parsley in a small bowl.
- Add this fresh fines herbes mixture at the end of the cooking process to preserve the flavor of the herbs.
- Combine the dried tarragon, chervil, chives, and parsley in a glass jar and seal tightly.
- Store in a cool, dark place up to 4 months.
- When using a dried fines herbes, add the mixture toward the beginning of cooking time to give the herbs a chance to mellow.
Nutrition Facts : Calories 0 kcal, Carbohydrate 0 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 0 mg, Sugar 0 g, Fat 0 g, ServingSize 1/4 cup (48 servings), UnsaturatedFat 0 g
FRENCH HERB SEASONING
This versatile seasoning will wake up the flavor in both meat and vegetables, guarantees Joan Hallford. "This zesty mix is so simple to make. I always have a jar on hand," she writes from North Richland Hills, Texas. "I especially like it because it's salt-free, yet it gives food a delicious perk."
Provided by Taste of Home
Time 5m
Yield 2/3 cup.
Number Of Ingredients 5
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container for up to 6 months.
Nutrition Facts :
FRENCH HERB SEASONING
Make and share this French Herb Seasoning recipe from Food.com.
Provided by Jens Kitchen
Categories High Fiber
Time 10m
Yield 2/3 cup, 32 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container for up to 6 months.
- Great for seasoning meats and vegetables.
Nutrition Facts : Calories 1.9, Fat 0.1, Sodium 0.3, Carbohydrate 0.5, Fiber 0.3, Protein 0.1
More about "french herb seasoning rub recipes"
SAVORY HERB SEASONING MIX RECIPE - THE SPRUCE EATS
Web Oct 14, 2021 1 tablespoon dried parsley 1 teaspoon dried basil 1 teaspoon dried thyme 1 teaspoon dried marjoram 1 teaspoon freshly ground white pepper Steps to Make It Gather the ingredients. In a small bowl, …
From thespruceeats.com
From thespruceeats.com
See details
39 SPICE BLENDS, DRY RUBS, AND OTHER SEASONING MIXES
Web Jul 9, 2018 Toss it with apples for a delicious pie filling, stir it into whipped cream or frosting for a festive fall dessert topping, or sprinkle it over sliced fruit or buttered toast for a dressed-up snack.
From epicurious.com
From epicurious.com
See details
13 COPYCAT SPICE BLENDS | TASTE OF HOME
Web Jan 24, 2019 1 Tbsp. garlic powder 2-1/2 tsp. salt 2 tsp. each dried oregano and ground cumin 1-1/2 tsp. cayenne pepper 1 tsp. ground coriander To use, add 1/4 cup mix and 3/4 cup water to 1 lb. cooked, …
From tasteofhome.com
From tasteofhome.com
See details
HOMEMADE SPICE BLEND RECIPES
Web Browse for the spice blend or seasoning recipe for that special dish, including garam masala, berbere, Ranch seasoning, Creole seasoning, taco seasoning, adobo seasoning, blackened spice mix, and more. ...
From allrecipes.com
From allrecipes.com
See details
HERBES DE PROVENCE BLEND RECIPE - THE SPRUCE EATS
From thespruceeats.com
Ratings 189Category Spice MixAuthor Danilo AlfaroUploaded Aug 5, 2021
See details
10 BEST FRENCH FRY SEASONING SPICES RECIPES | YUMMLY
Web Jan 5, 2023 brioche, sugar, whipped cream, bacon, milk, butter, ground cinnamon and 4 more
From yummly.com
From yummly.com
See details
ALL-PURPOSE GARLIC HERB SEASONING - BUDGET BYTES
Web Toss to coat, roast at 400ºF for 30 minutes, or until golden brown and crispy (stir once). Carrots: 1 lb. baby carrots + 1/2 batch Garlic Herb Seasoning + 1/2 Tbsp olive oil. Toss …
From budgetbytes.com
From budgetbytes.com
See details
THE BEST DRY RUB FOR FISH AND SEAFOOD - SIMPLY RECIPES
Web Aug 5, 2021 The Best Dry Rub for Fish and Seafood. Prep Time 5 mins. Total Time 5 mins. Yield 2/3 cup. I use Diamond Brand kosher salt, which is a light and clean-tasting …
From simplyrecipes.com
From simplyrecipes.com
See details
THE BEST FRENCH FRY SEASONING - LITTLE SUNNY KITCHEN
Web Sep 25, 2020 Check out my easy homemade french fries recipe, showing you how to make crispy fries from scratch! Oven-baked fries, Air fryer potato fries, or Air fryer sweet …
From littlesunnykitchen.com
From littlesunnykitchen.com
See details
SEASONING BLENDS AND HERB MIXES YOU CAN MAKE AT HOME
Web Apr 23, 2020 Pour olive oil onto a plate and sprinkle with Italian seasoning or herbes de Provence and a bit of kosher salt or sea salt, to taste. Add flavor to a vinaigrette. Add 1/2 …
From eatingwell.com
From eatingwell.com
See details
RUBS RECIPES
Web Southern Style Dry Rub for Pork or Chicken 39 Ratings Deep Fried Turkey Rub 62 Ratings Everything Pork Dry Rub 72 Ratings Brown Sugar and Spice Dry Ham Rub 56 Ratings …
From allrecipes.com
From allrecipes.com
See details
HOW TO MAKE HERBES DE PROVENCE: PLUS TIPS & RECIPES FOR HOW TO …
Web Feb 14, 2020 1 tablespoon dried summer savory. 1 tablespoon dried rosemary. 1 tablespoon dried marjoram. 1 teaspoon ground fennel. 1 teaspoon dried basil. 1 …
From tasteofhome.com
From tasteofhome.com
See details
FRENCH RUB RECIPE - CERTIFIED ANGUS BEEF
Web Ingredients: 1 tablespoon crushed dry thyme 2 teaspoons crushed dry tarragon 1 teaspoon freshly cracked black pepper 2 teaspoons crushed dry chives 1 teaspoon Kosher or sea …
From certifiedangusbeef.com
From certifiedangusbeef.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love