STRAWBERRY FREEZER JAM
This strawberry freezer jelly is quick, easy and delicious on toast, ice cream or even in milkshakes! Keep jars of this in the freezer and take them out when you are ready to use them. Once thawed, they will last approximately 1 month in the refrigerator. If it lasts that long!
Provided by JORDAN76
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 25m
Yield 80
Number Of Ingredients 4
Steps:
- Mix crushed strawberries with sugar, and let stand for 10 minutes. Meanwhile, stir the pectin into the water in a small saucepan. Bring to a boil over medium-high heat, and boil for 1 minute. Stir the boiling water into the strawberries. Allow to stand for 3 minutes before pouring into jars or other storage containers.
- Place tops on the containers, and leave for 24 hours. Place into freezer, and store frozen until ready to use.
Nutrition Facts : Calories 40.6 calories, Carbohydrate 10.4 g, Fiber 0.1 g, Sodium 0.1 mg, Sugar 10.3 g
FREEZER JAM
This is a great way to make jam because it's simple, lower in sugar, and lets the flavor of ripe fruit shine. Our method makes it a cinch to save the last of your favorite summer produce, like nectarines, plums, or berries. The key ingredient is pectin, which gives this jam the right consistency. The recipe is so easy, you might just need a second freezer!
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 2h45m
Yield Makes 7 cups
Number Of Ingredients 4
Steps:
- Thoroughly wash, rinse, and dry seven 8-ounce plastic freezer or glass jars with tight-fitting lids. You can also use zip-top freezer bags.
- In a medium pot, combine fruit and lemon juice. Bring to a boil over medium-high.
- In a bowl, whisk together sugar and pectin; add to fruit, stirring until sugar mixture dissolves and fruit returns to a full rolling boil. Boil 1 minute, then remove from heat.
- Transfer to jars or bags, leaving a 1/2-inch space on top. Seal and let sit at room temperature until jam is set, 2 to 3 hours. To store, freeze, up to 6 months. To thaw jam, transfer to the refrigerator and use within 3 weeks.
Nutrition Facts : Calories 40 g
FREEZER BERRY JAM
"We live on the farm where my husband was raised," shares Rita Pischke of Whitemouth, Manitoba. "Whenever we find wild blueberries nearby, I make this gorgeous ruby-red jam. It's also wonderful as a breakfast sauce."
Provided by Taste of Home
Time 30m
Yield 3-1/2 pints.
Number Of Ingredients 6
Steps:
- In a large bowl, mash the blueberries. Add raspberries and mash. Stir in sugar and lemon juice. Let stand for 10 minutes. In a small saucepan, bring water and pectin to a boil. Boil for 1 minute, stirring constantly. Add to fruit mixture; stir for 3 minutes or until sugar is dissolved. , Pour into jars or freezer containers; cool to room temperature, about 30 minutes. Cover and let stand overnight or until set, but not longer than 24 hours. Refrigerate for up to 3 weeks or freeze for up to 1 year.
Nutrition Facts : Calories 82 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 1g fiber), Protein 0 protein.
More about "freezer jam recipes"
RASPBERRY FREEZER JAM RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
STRAWBERRY FREEZER JAM (EASY, NO-FAIL RECIPE) | HELLO LITTLE HOME
From hellolittlehome.com
STRAWBERRY FREEZER JAM: THE ULTIMATE GUIDE - THRIVING HOME
From thrivinghomeblog.com
30 SIMPLE AND DELICIOUS FREEZER FOOD RECIPES - MSN
From msn.com
EASY FREEZER AND REFRIGERATOR JAMS - ALLRECIPES
From allrecipes.com
STRAWBERRY FREEZER JAM RECIPE - NO CANNING REQUIRED - OLD …
From oldworldgardenfarms.com
A BEGINNER’S GUIDE TO FREEZER JAMS: WHAT IT IS AND HOW TO MAKE IT
From bigtimekitchen.com
BEST AND EASIEST STRAWBERRY JAM - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
EASY STRAWBERRY FREEZER JAM - THE BUSY BAKER
From thebusybaker.ca
HOW TO MAKE FREEZER JAM: INSTRUCTIONS AND RECIPES - THE …
From thespruceeats.com
BEST FREEZER JAM RECIPE - HOW TO MAKE NO-COOK FREEZER JAM
From thepioneerwoman.com
20 FREEZER JAM RECIPES YOU HAVE TO TRY - TASTE OF HOME
From tasteofhome.com
STRAWBERRY FREEZER JAM - THE COUNTRY COOK
From thecountrycook.net
BEST EASY FREEZER JAM RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
FREEZER JAM RECIPE - BBC FOOD
From bbc.co.uk
HOW TO MAKE EASY NO-COOK STRAWBERRY FREEZER JAM - KITCHN
From thekitchn.com
THE ULTIMATE GUIDE TO FREEZER JAM - THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
STRAWBERRY FREEZER JAM - THE CAFé SUCRE FARINE
From thecafesucrefarine.com
EASY NO-COOK FREEZER JAM - AN OREGON COTTAGE
From anoregoncottage.com
RASPBERRY FREEZER JAM (EASY, NO-FAIL RECIPE) | HELLO LITTLE HOME
From hellolittlehome.com
HOW TO MAKE EASY FREEZER JAM - ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love