Forget Applesauce Serve Apples Recipes
17 LEFTOVER APPLESAUCE RECIPES
Leftover apple sauce is an excellent addition to breakfast or lunch, but it can also make a great dessert. Serve it with vanilla ice cream, whipped cream or a drizzle of caramel sauce. You can also use it as a base for a pie filling or crumble topping.
Provided by HappyMuncher
Categories Sauce
Time 20m
Number Of Ingredients 17
Steps:
- Pick any of these delicious applesauce recipes.
- Prepare the ingredients according to the recipe.
- Enjoy your applesauce meal in no time!
Nutrition Facts : Calories 240 kcal, ServingSize 1 serving
THE BEST HOMEMADE APPLESAUCE
After tasting the pure apple flavor of this homemade sauce, you just might never go back to the store-bought kind. Supermarket applesauce can be loaded with added sweeteners and flavorings. We use only a little sugar, plus lemon juice, salt and cinnamon, providing a balanced flavor and the perfect amount of sweetness.
Provided by Food Network Kitchen
Categories condiment
Time 1h35m
Yield about 5 cups
Number Of Ingredients 5
Steps:
- Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. Bring to a simmer over medium-high heat, stirring occasionally. Reduce the heat to medium-low. Cover with a tight-fitting lid and cook until the apples are very soft, 18 to 20 minutes.
- Stir in the lemon juice and cinnamon. Let cool for 5 minutes or so, then transfer the apple mixture to a blender, filling no more than halfway. Remove the center cap from the lid and place it on the blender. Cover the lid with a folded kitchen towel to catch splatters and pulse until smooth. Alternatively, puree in the pan with an immersion blender.
- Transfer the applesauce to a bowl and refrigerate until cool, about 1 hour. Store leftover applesauce in an airtight container in the refrigerator for up to 5 days.
CLASSIC APPLESAUCE
Cooking the apples with their skins on adds a beautiful rosy blush to the finished sauce.
Provided by Carla Lalli Music
Categories Bon Appétit Apple Cinnamon Lemon Juice Vanilla Kid-Friendly Small Plates
Number Of Ingredients 6
Steps:
- Combine apples, cinnamon stick, lemon juice, salt, and 1/4 cup water in a large Dutch oven or other heavy pot. Scrape in seeds from vanilla bean and add pod. Cover pot and cook over medium-low heat, occasionally stirring with a wooden spoon and checking to make sure apples are not scorching (add a splash of water if they are), until apples are soft and falling apart, 35-45 minutes. Uncover pot and let apples cool slightly.
- Working in batches, pass apples through food mill fitted with a medium disk into a large bowl; discard solids. If sauce is watery, return to pot and simmer over medium heat until thickened.
- Do Ahead:
- Applesauce can be made 4 days ahead. Let cool; cover and chill.
SARAH'S APPLESAUCE
This applesauce is delicious! I make it for my younger brother all the time and he loves it - and he hates canned applesauce!
Provided by PHATCAT
Categories Side Dish Applesauce Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.
Nutrition Facts : Calories 120.8 calories, Carbohydrate 31.8 g, Fat 0.2 g, Fiber 3.5 g, Protein 0.4 g, Sodium 2.7 mg, Sugar 26.8 g
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15 BEST APPLESAUCE RECIPES - WHAT TO MAKE WITH APPLESAUCE
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- Applesauce Muffins. These muffins are naturally sweetened with applesauce and have the most incredible soft, tender texture. Go to Recipe.
- Applesauce Cookies. Applesauce cookies are perfect for after school or any time you could use a soft, homey treat that's not too sweet. Go to Recipe.
- Nutty Banana Sheet Cake. This is as moist and tender as a cake can be, thanks to both applesauce and mashed bananas in the mix. Poppy seeds, walnuts, and sunflower seeds make this cake hearty — but not dense — and add a great layer of crunch.
- Apple-Oat Breakfast Squares. These soft breakfast bars are reminiscent of those packages of instant apple-cinnamon oatmeal, in the best way. And because the recipe calls for using ground oats in place of traditional flour, they also happen to be gluten-free.
- Olive Oil Carrot Muffins. These muffins are completely vegan, thanks to the use of applesauce in place of eggs or butter. They also use whole-wheat flour, so you can feel great about eating them in the morning.
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