FOOTBALL CASSEROLE
This yummy ground beef casserole is based on a recipe from When Dinnerbells Rings; selected recipe reprinted by Quail Ridge Press. Freezes well.
Provided by Recipewrestler
Categories One Dish Meal
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Brown the beef.
- Add onions, green pepper, mushrooms, tomatoes, catsup, steak sauce and parsley.
- Simmer 30 minutes.
- Cook macaroni according to package directions.
- Drain.
- Combine macaroni and ground beef mixture in casserole dish.
- Season to taste.
- Gently spoon mushroom soup into mixture.
- Mix lightly.
- Sprinkle with grated cheese.
- Bake at 350 degrees for 30 minutes or until bubbling and brown.
FAMOUS FOOTBALL DAY CHEESY POTATO CASSEROLE
My friend Misty made this every Sunday when our families got together to watch football. She would never give me the exact recipe until she moved away and felt sorry for me! It is sinfully good! She likes it with the corn flakes but I prefer Ritz crackers on mine. If you use Ritz crackers you really don't need to saute' them in butter. I like to use a 9x13 glass pan and I wait for it to cool down so it cuts into more precise squares. I hope you enjoy!
Provided by 861236
Categories Potato
Time 55m
Yield 1 pan, 12 serving(s)
Number Of Ingredients 9
Steps:
- First, melt the butter in a saute' pan.
- add diced onions and saute' to your liking, I like them a little al dente myself. Melt the other 2 tbsps of butter in the same pan
- once melted add the corn flakes and make sure they are coated well. Combine the rest of the ingredients in a mixing bowl
- once thoroughly mixed spoon into your baking pan, I prefer to use a 9x13 glass pan for this recipe.
- After that, sprinkle the corn flake topping on the top and
- bake for approximately 45 minutes at 375, basically until bubbly.
FOOTBALL CASSEROLE
Make and share this Football Casserole recipe from Food.com.
Provided by byZula
Categories Meat
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a skillet, brown beef in shortening. Add onion, tomatoes, ketchup, steak sauce and green pepper.
- Simmer for 30 minutes. Meanwhile, cook macaroni according to package directions; drain.
- Combine meat mixture, macaroni and salt and pepper. Blend in soup.
- Pour into a greased 9- x 13-inch casserole. Top with cheese.
- Bake uncovered at 350 degrees for 30 minutes.
- Makes 6 servings.
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