DAVID'S FAVORITE FOOTBALL DIP
I created this recipe and it was instantly my husband's favorite football season dip!
Provided by Anna Schultz
Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes
Time 30m
Yield 8
Number Of Ingredients 14
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; add onion and bell pepper. Cover skillet and simmer until onion is softened, about 5 more minutes. Transfer turkey mixture to a bowl.
- Stir baked beans, refried beans, and coconut oil together in the same skillet used for turkey mixture; cook and stir over medium heat until beans are heated through, 5 to 7 minutes. Mix salsa, taco seasoning, ranch dressing, soy sauce, and liquid smoke into bean mixture and sprinkle with Cheddar cheese and mozzarella cheese. Cover skillet and cook until cheeses melts, 3 to 5 minutes.
- Mix bean mixture into ground turkey mixture and stir well; season with salt and pepper.
Nutrition Facts : Calories 367 calories, Carbohydrate 40.8 g, Cholesterol 54.8 mg, Fat 13.5 g, Fiber 8.1 g, Protein 23.3 g, SaturatedFat 5.4 g, Sodium 1683.8 mg, Sugar 13.1 g
FOOTBALL PARTY DIP
Provided by Food Network
Time 20m
Yield 7 servings
Number Of Ingredients 13
Steps:
- Crumble and cook sausage in a large skillet or soup pot, over medium-high heat until browned. Drain sausage. Add celery and onions to sausage and continue to cook over medium heat until vegetables are slightly tender and sausage is no longer pink. Add baked beans, barbecue sauce and mix well. Add tomatoes, garlic powder, hot sauce, salt and pepper to mixture. Simmer together for 5 to 10 minutes and serve in a large bowl. Garnish with cheddar cheese, sour cream and diced green onions on top if desired. Serve with tortilla chips. Refrigerate leftovers.;
- *Drain excess liquid from tomatoes for thicker dip.
CHAMPIONSHIP BEAN DIP
My friends and neighbors expect me to bring this irresistible dip to every gathering. When I arrive, they ask, "You brought your bean dip, didn't you?" If there are any leftovers, we use them to make bean and cheese burritos the next day. I've given out this recipe a hundred times. -Wendi Wavrin Law, Omaha, Nebraska
Provided by Taste of Home
Categories Appetizers
Time 2h10m
Yield 4-1/2 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first 8 ingredients; transfer to a 1-1/2-qt. slow cooker. Cover and cook on high for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa.
Nutrition Facts : Calories 57 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 151mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
FOOTBALL CHILI DIP
Zesty chili flavor, sharp Cheddar, and tangy sour cream combine in this blended bean dip that was inspired by the TikTok Boat Dip. This can be served cold or at room temperature, and it actually gets better as it sits, so it's perfect to make ahead of a party or football tailgating event. Serve with tortilla chips.
Provided by NicoleMcmom
Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes
Time 1h15m
Yield 10
Number Of Ingredients 9
Steps:
- Pour chili beans and diced tomatoes and green chiles into a strainer to drain; do not rinse. Transfer to a medium bowl.
- Stir in Cheddar cheese, sour cream, cilantro, green onions, jalapeno, chili powder, and salt until combined. Cover and refrigerate for at least 1 hour or overnight before serving.
- Give it a stir before serving.
Nutrition Facts : Calories 183.8 calories, Carbohydrate 10.8 g, Cholesterol 33.7 mg, Fat 12.6 g, Fiber 2.6 g, Protein 9 g, SaturatedFat 7.7 g, Sodium 563.6 mg, Sugar 1.7 g
FOOTBALL BEAN DIP
A football tradition started several Superbowl Sundays ago. A good basic dip that is easy to make. I got it from some magazine I think.
Provided by Mark H.
Categories Beans
Time 15m
Yield 1 bowl of dip
Number Of Ingredients 4
Steps:
- Begin heating refried beans in a suacepan.
- Cut Velveeta into cubes and add to beans.
- Heat until cheese is melted.
- Stir in picante sauce and as much Tabasco (or similar) as you like.
- Serve with chips, a cold beer, and a good football game (Hook'em Horns).
Nutrition Facts : Calories 1824.5, Fat 84.3, SaturatedFat 51.9, Cholesterol 268.8, Sodium 9020.4, Carbohydrate 168.1, Fiber 45.2, Sugar 31.3, Protein 102.7
BEST FOOTBALL DIP EVER
This dip is made for 3 to 6 men, sitting together on a Sunday, enjoying football and eating every manly thing possible. Of course, my girlfriend and her friends love it too -- but this stuff doesn't last long. Serve with your favorite tortilla chips and enjoy!
Provided by DICE40OUNCE
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 35m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place the ground beef in a large skillet over medium-high heat. Cook, stirring to crumble, until no longer pink. Drain off grease.
- Spread the cream cheese in an even layer in the bottom of a 9 inch square baking dish. Spread a layer of salsa over the cream cheese, then cover with a layer of ground beef. Top with slices of processed cheese and cover the dish with aluminum foil.
- Bake for 15 minutes in the preheated oven, or until heated through. Serve hot.
Nutrition Facts : Calories 390.5 calories, Carbohydrate 6.9 g, Cholesterol 110 mg, Fat 30.6 g, Fiber 0.4 g, Protein 22.3 g, SaturatedFat 17.1 g, Sodium 991.9 mg, Sugar 5.1 g
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