More about "food industry trends 2021 recipes"
21 FOOD TRENDS FOR 2021 | RICARDO
From ricardocuisine.com
- A local basket, now more than ever. The craze for local products and foods took off in 2020, but will look even better in 2021. Buying locally will no longer be an effort, but the norm, even if it means adapting our diets to the seasonality of the ingredients.
- The return of culinary projects. With all these months of practice while confined at home, large-scale projects in the kitchen will invade our social networks.
- A natural choice. The accessibility of natural products will also take hold in 2021. Forget about that dated “granola” term used for health food fans and instead, welcome the contemporary collective interest to better understand what we eat and how it affects our bodies.
- Reduce rather than eliminate. Compromise is on the horizon! In 2021, we’ll see the return of balance in eating habits. We’ve tried all the diets, alcohol has been eliminated, so has sugar.
- To our health. Now, more than ever, health is at the heart of our concerns. The extra time we’ve had the last few months has allowed us to cook more, but above all, to cook better!
- Breakfast comeback. Let’s face it, brunch remains, and will forever be, a food trend. We’re talking about the real deal weekday breakfast here. By eliminating the work commute, our breakfasts took on more importance.
- Online grocery shopping. It gained popularity in 2020, and will gain notoriety in 2021. With grocers who worked hard to integrate a digital service last year, we’ll see online food service diversify.
- Traceability. “We don’t want to just know, we want to see!” Now that the word “local” is on everyone’s lips, we’re trying to really understand where the products found in our baskets and plates come from—even going as far as seeking out producers to learn more about their products.
- Gardening madness. We already saw a gardening craze last summer, when everyone was getting their hands dirty and everything was out of stock. The explosion of balcony gardens and urban gardens last season suggests green thumbs are on the rise.
- Pottery. In order to keep your eyes and hands as far away from the computer as possible, why not try the art of pottery? As much as we want to put good things on our plates, the appeal of kitchen accessories matters just as much!
2021 TOP FOOD TRENDS LISTS - GLOBAL FOOD FORUMS
From globalfoodforums.com
PLANT-BASED FOOD TRENDS 2021 | FOOD NETWORK HEALTHY …
From foodnetwork.com
FOOD AND BEVERAGE INDUSTRY TRENDS 2021 - IMPACT …
From ibdcllc.com
EIGHT FOOD TRENDS FOR 2021 - BRAQUE - BRAQUE
From braque.ca
- Cooking at home. Since the beginning of the pandemic, many Canadians have reconnected with their kitchens and are enjoying cooking and trying new recipes.
- E-commerce. Online food retailing has seen incredible growth in 2020, and the statistics prove it: in Canada the sector has jumped 86% as compared to 2019 (Agri-Food Analytics Lab).
- Functional Foods. Since Canadians are preoccupied with their health and well-being, foods that are enriched with nutrients, that stimulate the immune system, and that help reduce stress are particularly popular.
- The veggie revolution. Canadians’ plates contain increasing amounts of plant-based products, and each year innovative options appear to satisfy the demand.
- Transparency, ethics and responsible consumption. In 2021, people expect brands to be more transparent about the origin of their food and how it is made, as well about its benefits.
- Innovative and environmentally responsible packaging. Did you know that 55% of Canadians would be ready to pay more for biodegradable packaging? The interest in environmentally responsible packaging is very real, and several innovative options are now available to food manufacturers.
- Look to exporting. Canadian exports are well regarded internationally, and according to Innovation, Science and Economic Development Canada, the country is on track to rank fifth in the food sector by 2025.
- The increasing popularity of store brands. Since the beginning of the pandemic, store brands have been occupying more space in consumers’ shopping baskets, whether due to shortages in grocery stores or reduced household spending.
THE BIGGEST FOOD TRENDS WE’LL BE TALKING ABOUT IN 2021
From foodnetwork.com
THE BEST AND WORST FOOD TRENDS OF 2021 - MASHED.COM
From mashed.com
FOOD TRENDS 2023: TOP FOOD & BEVERAGE INDUSTRY PREDICTIONS
From blog.spoonshot.com
TOP 5 FOOD INDUSTRY TRENDS IN 2021 - FOODS CONNECTED
From foodsconnected.com
THE TOP 10 FOOD TRENDS OF 2021, ACCORDING TO TIKTOK - FOOD …
From foodnetwork.ca
FOOD INDUSTRY TRENDS TO LOOK OUT FOR IN 2021 | FOOD & DRINK ...
From specialityfoodmagazine.com
FOOD TRENDS OF 2022 | TOP 22 TRENDS | COZYMEAL
From cozymeal.com
TRENDS AND CHALLENGES FACING THE FOOD INDUSTRY IN 2021
From thebossmagazine.com
TOP FOOD TRENDS COMING IN 2021| 2021 TRENDSFOOD TRUCK OPERATOR
From foodtruckoperator.com
CURRENT TRENDS IN FOOD INDUSTRY - BEST-RECIPE-IDEAS.INFO
From best-recipe-ideas.info
9 TRENDS THAT HAD A MAJOR IMPACT ON THE FOOD WORLD IN 2021
From huffpost.com
TOP FOOD TRENDS OF 2021 - SHARED APPETITE
From sharedappetite.com
FOOD INDUSTRY TREND IN 2021 - MARKET PROSPECTS
From market-prospects.com
SINGAPORE: RETAIL SALES INDEX OF FOOD AND ALCOHOL 2021 | STATISTA
From statista.com
THE BEST VIRAL FOOD TRENDS IN 2021 — EAT THIS NOT THAT
From eatthis.com
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