FLOURLESS CHOCOLATE CAKE I
A dense chocolate cake for those of us who can't tolerate wheat or gluten.
Provided by Maggie
Categories Desserts Cakes Chocolate Cake Recipes
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease one 10 inch round cake pan and set aside.
- In a small saucepan over medium heat combine the water, salt and sugar. Stir until completely dissolved and set aside.
- Either in the top half of a double boiler or in a microwave oven melt the bittersweet chocolate. Pour the chocolate into the bowl of an electric mixer.
- Cut the butter into pieces and beat the butter into the chocolate, 1 piece at a time. Beat in the hot sugar-water. Slowly beat in the eggs, one at a time.
- Pour the batter into the prepared pan. Have a pan larger than the cake pan ready, put the cake pan in the larger pan and fill the pan with boiling water halfway up the sides of the cake pan.
- Bake cake in the water bath at 300 degrees F (150 degrees C) for 45 minutes. The center will still look wet. Chill cake overnight in the pan. To unmold, dip the bottom of the cake pan in hot water for 10 seconds and invert onto a serving plate.
Nutrition Facts : Calories 340.9 calories, Carbohydrate 27.5 g, Cholesterol 101.6 mg, Fat 24 g, Fiber 2.4 g, Protein 4.6 g, SaturatedFat 14.4 g, Sodium 66 mg, Sugar 23.8 g
FLOURLESS CHOCOLATE CAKE
Treat someone to this flourless chocolate cake. It's ideal for anyone following a gluten-free diet, and makes an irresistible dessert with fresh berries
Provided by Liberty Mendez
Categories Afternoon tea, Dessert, Treat
Time 1h55m
Number Of Ingredients 9
Steps:
- Heat the oven to 160C/140C fan/gas 3. Butter a 23cm springform cake tin and line the base with baking parchment.
- Melt the butter and chocolate in a medium heatproof bowl in the microwave or over a pan of gently simmering water. Mix the coffee powder with 2 tbsp hot water until dissolved. Stir the coffee into the chocolate and set aside to cool slightly.
- Whisk the egg whites in a large bowl for 2 mins with an electric whisk until soft peaks form. In another large bowl, whisk both the sugars, the vanilla and egg yolks for 5-8 mins, or until pale and fluffy. Sift the cocoa powder into the egg yolk mixture and mix gently to combine.
- Stir the cooled chocolate into the egg yolk mixture, then gently fold through the egg whites until smooth. Transfer to the tin and bake for 1hr-1hr 20 mins, or until a skewer inserted into the middle of the cake comes out clean. Allow to cool, remove from the tin and serve with fresh berries, if you like.
Nutrition Facts : Calories 436 calories, Fat 29 grams fat, SaturatedFat 17 grams saturated fat, Carbohydrate 34 grams carbohydrates, Sugar 31 grams sugar, Fiber 3 grams fiber, Protein 7 grams protein, Sodium 0.5 milligram of sodium
FLOURLESS CHOCOLATE CAKE - ERYTHRITOL
from about.com Nutritional Information: Each of 8 servings has 2 grams of effective carbohydrate plus 4 grams of fiber, 6 grams of protein, and 334 calories.
Provided by Suzy-Q Cooks
Categories Dessert
Time 40m
Yield 8 , 8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350°F Grease a 8 or 9" round pan or springform pan.
- Process pecans in food processor - pulse until they are meal - but they won't get quite as small as corn meal.
- Add the rest of the dry ingredients and pulse again.
- (Note on erythritol: You can do this recipe with all artificial sweetener, but I've begun experimenting with partial erythritol, with success. I haven't tested all different combinations yet, though - it may be that more erythritol is even better.).
- Add the wet ingredients and process until well-blended.
- Pour into pan and bake. The exact time will vary with the pan. Start checking at about 25 minutes until toothpick inserted in center comes out clean.
Nutrition Facts : Calories 336.8, Fat 34.1, SaturatedFat 10, Cholesterol 136.2, Sodium 235.9, Carbohydrate 6.1, Fiber 3.8, Sugar 1.4, Protein 6.5
More about "flourless chocolate cake erythritol recipes"
FLOURLESS CHOCOLATE CAKE (WITH MOCHA …
From sallysbakingaddiction.com
4.8/5 (116)Category Dessert
- Preheat oven to 350°F (177°C). Make sure you have a bottom oven rack and a center oven rack in place for step 5. Grease an 8-inch round cake pan, line with a parchment paper round, then grease the parchment paper. Parchment paper helps the cake seamlessly release from the pan. The cake WILL stick unless it’s lined and generously greased. (Trust me!)
- Cut the butter into pieces so it melts evenly. Place in a large heat-proof bowl. Add chopped chocolate. Melt in 20 second increments in the microwave, stirring after each increment until completely melted and smooth. Let cool for 2-3 minutes. You can use a double boiler for this step if desired.
- Whisk the sugar, espresso powder, and vanilla extract into the chocolate mixture. Whisk in the eggs until smooth. The mixture will be heavy and tacky, like brownie batter. Whisk in the cocoa powder, salt, and baking powder (if using).
FLOURLESS CHOCOLATE CAKE - ONCE UPON A CHEF
From onceuponachef.com
Cuisine AmericanCategory DessertsServings 10-12Calories 401 per serving
- Preheat the oven to 350°F and set an oven rack in the middle position. Grease a 9-inch springform pan with nonstick cooking spray.
- In a large microwave-safe bowl, melt the butter in the microwave until hot and foamy (careful not to boil it, or it will splatter all over your microwave). Add the chocolate and espresso powder (if using), and whisk until the chocolate is completely melted and smooth. (If necessary, pop the bowl back into the microwave for 20 seconds to melt any remaining bits of chocolate.)
- Add the granulated sugar to the melted chocolate mixture. Using an electric mixer, beat on low speed until well combined, about 30 seconds. Add the eggs one at a time, beating on low speed between each addition for about 20 seconds. Quickly beat in the vanilla. Add the cocoa powder and mix on low speed until evenly incorporated. Pour the batter into the prepared pan and bake for 32 to 35 minutes, or until the cake is puffed and set (it will likely crack a bit on top; that's normal and part of the charm of the cake). It's a little tricky to test for doneness, but if you insert a toothpick or cake tester into the center of the cake through one of the cracks, you should get wet crumbs. Let the cake cool on a rack for 15 minutes, then remove the ring on the springform pan and allow the cake to cool completely.
- No more than 3 hours before serving, make the topping. In the bowl of an electric mixer fitted with the whisk attachment (or beaters), whip the heavy cream until slightly thickened. Sprinkle the confectioners' sugar over the cream and beat until soft, pillowy peaks form. Do not overbeat.
KETO FLOURLESS CHOCOLATE CAKE RECIPE (JUST 3 …
From myketokitchen.com
Ratings 9Gender MaleCategory Dessert, Desserts, Snack, SnacksCalories 344 per serving
GLUTEN-FREE SUGAR-FREE FLOURLESS CHOCOLATE …
From wholesomeyum.com
4.9/5 (30)Total Time 40 minsCategory DessertCalories 349 per serving
FLOURLESS CHOCOLATE CAKE {EASY} - TWO PEAS
From twopeasandtheirpod.com
FLOURLESS CHOCOLATE CAKE RECIPE | KING …
From kingarthurbaking.com
DAIRY-FREE, NUT-FREE FLOURLESS CHOCOLATE CAKE RECIPE - THE SPRUCE …
From thespruceeats.com
SUGAR-FREE FLOURLESS CHOCOLATE CAKE - KETOFOCUS
From ketofocus.com
EASY FANCY CHOCOLATE DESSERTS - ALLRECIPES
From allrecipes.com
FLOURLESS PROTEIN BROWNIE MUG CAKE (KETO) - MATTSFITCHEF
From mattsfitchef.com
FLOURLESS CHOCOLATE ESPRESSO CAKE RECIPE - BBC FOOD
From bbc.co.uk
KETO CAKE - THE BEST CHOCOLATE RECIPE! - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
KETO FLOURLESS CHOCOLATE CAKE RECIPE - KETO FRIENDLY DESSERT
From ketogenic.com
KETO FLOURLESS CHOCOLATE CAKE RECIPE | TASTEAHOLICS
From tasteaholics.com
FLOURLESS CHOCOLATE CAKE - THE BIG MAN'S WORLD
From thebigmansworld.com
FLOURLESS CHOCOLATE PEANUT BUTTER CAKE THE CHEW RECIPES
From tfrecipes.net
FLOURLESS CHOCOLATE CAKE (NO REFINED SUGAR) | DOWNSHIFTOLOGY
From downshiftology.com
3 INGREDIENT FLOURLESS CHOCOLATE MUG CAKE – MELANIE COOKS
From melaniecooks.com
KETO FLOURLESS CHOCOLATE CAKE - SWEET AS HONEY
From sweetashoney.co
BEST CHOCOLATE CAKE RECIPES
From allrecipes.com
KETO FLOURLESS CHOCOLATE CAKE - THE BUSY BAKER
From thebusybaker.ca
9 CHOCOLATE MOUSSE CAKE RECIPES
From allrecipes.com
FLOURLESS CHOCOLATE CAKE WITH COCOA POWDER - WHOLE LOTTA YUM
From wholelottayum.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love