FLIP FLOP COOKIES
Get ready for summer! These are perfect for a pool party or anytime if you want a good and easy dessert for kids or adults.
Provided by Paula Todora @ptodora
Categories Cookies
Number Of Ingredients 6
Steps:
- Place cookies on a flat surface. Prepare frosting by mixing powdered sugar, butter, milk and vanilla with electric mixer until light and fluffy. Add more milk, one drop at a time, until desired consistency for piping. Add food coloring, one drop at a time and mix until desired color is reached.
- Place frosting in a sandwich size ziplock bag and cut small tip out of corner. Seal bag and squeeze on top of cookies to resemble flip flops. Let air dry 30 minutes to 1 hour. Serve.
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