CHERRY TOMATO SALAD
Recipe video above. This fresh, juicy tomato salad brings together two of the greatest flavour combinations known to mankind - tomato and basil! Make this with cherry tomatoes or grape tomatoes, or even normal tomatoes cut into chunks.The vinaigrette is slightly thickened with mustard so it clings to the tomato better, and a touch of red onion provides some much needed freshness.
Provided by Nagi
Categories Sides Vegetables
Number Of Ingredients 7
Steps:
- Shake Dressing in a jar. Taste and add more salt or pepper, or oil if you want less tart.
- Cut Tomatoes - cut cherry tomatoes / grape tomatoes in half. If using large ones, cut into wedges then bite size pieces.
- Place tomatoes, onion and basil in a bowl.
- Pour over Dressing. Gently toss and serve immediately.
Nutrition Facts : Calories 115 kcal, Carbohydrate 8 g, Protein 2 g, Fat 9 g, SaturatedFat 1 g, Sodium 307 mg, Fiber 2 g, Sugar 5 g, ServingSize 1 serving
TOMATO-BASIL PASTA SALAD
I got the basis for this recipe from my cousin's wife, who absolutely adores the taste of fresh basil! This is a great, simple summer pasta salad, with a nice light blend of flavors. FRESH basil is a must on this one!! This salad is great alongside BBQ chicken. Easy, and yummy!! Prep. time includes marinating time.
Provided by Manda
Categories Vegetable
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix together the tomatoes, garlic, salt, pepper, olive oil, and basil.
- Refrigerate 2 hours.
- Meanwhile, cook pasta according to package directions, and rinse under cold water; drain.
- Mix pasta with tomato mixture until well-combined.
- Sprinkle with Parmesan cheese.
- Serve with additional Parmesan, if desired.
PASTA SALAD WITH SUMMER TOMATOES, BASIL AND OLIVE OIL
This summery dish walks the line between tangy, juicy tomato salad and hearty pasta salad. To make it, ripe tomatoes are marinated with capers, garlic, basil and lots of good olive oil until they almost fall apart, creating a wonderfully soupy dressing for the pasta. Then the pasta is added while still hot to mix; as it cools, it absorbs all the bright flavors. If you can, choose heirloom tomatoes in an array of hues, and serve this in a glass bowl to show it off. Cubes of fresh mozzarella, or bocconcini, make for creamy addition. Add them just before serving, so the heat of the pasta doesn't melt the cheese.
Provided by Melissa Clark
Categories pastas, salads and dressings, side dish
Time 25m
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- In a large bowl, toss together the tomatoes, capers, garlic, 1/2 teaspoon salt, black pepper, red-pepper flakes, the whole basil sprig and anchovies if using. Let sit for 5 minutes, then stir in 1/2 cup oil. Taste and add salt and pepper if needed. The tomatoes should be aggressively seasoned. Let tomatoes marinate for at least 1 hour and preferably 2 to 3.
- Bring a large pot of heavily salted water to a boil. Add pasta and cook until it is just al dente, usually a minute less than the package instructions. Drain well. Add to bowl with tomatoes while still warm and toss well. Let pasta cool, soaking up the dressing. Let pasta sit at room temperature for at least another hour and up to 6 hours before serving. Or chill for up to 24 hours; bring to room temperature before serving.
- Just before serving, gently fold in torn basil leaves. Top with more olive oil and cracked black pepper before serving.
TOMATO BASIL FETTUCCINE
"The first time I tried this creamy pasta dish, my husband gave it a 'gold star' rating," notes Martha Hightower from Greenville, North Carolina. "I sometimes add chopped cooked chicken."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Cook fettuccine according to package directions. Meanwhile, in a large nonstick skillet, saute onion and red pepper flakes in butter until onion is tender. Add tomatoes and salt; cook and stir over medium-high heat until most of the liquid is evaporated. , Remove from the heat; let stand for 1 minute. Gradually whisk in milk. Drain fettuccine and place in a large bowl. Add the basil, Parmesan cheese and tomato mixture; toss to coat.
Nutrition Facts : Calories 236 calories, Fat 5g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 507mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 3g fiber), Protein 10g protein. Diabetic Exchanges
TOMATO BASIL PASTA SALAD
Caprese salad and pasta combine to make a tasty Italian side dish.
Provided by Betty Crocker Kitchens
Categories Entree
Time 2h25m
Yield 24
Number Of Ingredients 9
Steps:
- In large bowl, mix tomatoes, garlic, salt, pepper, oil, basil and mozzarella cheese. Cover; refrigerate 2 hours to blend flavors.
- Meanwhile, cook and drain pasta as directed on package. Rinse with cold water to cool; drain.
- In large serving bowl, mix cooked pasta and tomato mixture until well combined. Sprinkle Parmesan cheese over top of salad.
Nutrition Facts : Calories 170, Carbohydrate 18 g, Cholesterol 5 mg, Fat 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 1 g, TransFat 0 g
PASTA SALAD WITH SLOW-ROASTED TOMATOES AND BASIL
This Pasta Salad with Slow-Roasted Tomatoes and Basil dish can be enjoyed cold or at room temperature-perfect for a potluck or picnic.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 20m
Number Of Ingredients 7
Steps:
- In a large pot of boiling salted water, cook pasta according to package instructions. Meanwhile, in a large bowl, combine tomatoes, oil, lemon zest and juice, and Parmesan. Season with salt and pepper. Drain pasta and transfer to bowl. Add basil and toss to combine. Let cool to room temperature (or refrigerate, up to 2 days). To serve, sprinkle with more Parmesan, if desired.
Nutrition Facts : Calories 483 g, Fat 22 g, Fiber 3 g, Protein 13 g, SaturatedFat 4 g
More about "fettuccine tomato and basil salad recipes"
EASY TOMATO & BALSAMIC PASTA SALAD …
From eatingwell.com
Category Healthy Vegetarian Pasta Salad RecipesCalories 250 per servingTotal Time 1 hr 10 mins
EASY TOMATO BASIL PASTA SALAD
From feedingyourfam.com
PASTA SALAD WITH SUN DRIED TOMATOES
From recipetineats.com
HOW TO MAKE A FRESH MOZZARELLA …
From tasteofhome.com
20-MINUTE TOMATO, BASIL, AND MOZZARELLA PASTA …
From bakerbynature.com
PASTA SALAD WITH TOMATO & BASIL | RECIPES | WW …
From weightwatchers.com
FETTUCCINE TOMATO BASIL SALAD - FRESHLY MADE …
From buitoni.com
FRESH TOMATO BASIL SALAD RECIPE | THE RECIPE CRITIC
From therecipecritic.com
EASY TOMATO RICOTTA PASTA | TRIED AND TRUE RECIPES
From triedandtruerecipe.com
TOMATO BASIL SALAD - JO COOKS
From jocooks.com
CALIFORNIA SPAGHETTI SALAD RECIPE
From allrecipes.com
PASTA SALAD WITH SUMMER TOMATOES, BASIL AND OLIVE OIL RECIPE
From pinterest.it
BASIL PESTO PASTA SALAD RECIPE THE BEST OF LIFE RECIPES
From laurent490.dixiesewing.com
PASTA WITH TOMATO CREAM SAUCE - EASY RECIPES
From easyrecipes.co.za
TOMATO BASIL PASTA SALAD RECIPE - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
TOMATO-BASIL PASTA SALAD - WOMAN'S DAY
From womansday.com
TOMATO CREAM CHEESE PASTA WITH CHICKEN AND PANCETTA
From vikalinka.com
TOMATO, BASIL AND FETA PASTA SALAD - IFOODREAL.COM
From ifoodreal.com
PASTA ALLA SORRENTINA - CHISEL & FORK
From chiselandfork.com
TOMATO BASIL ROTINI PASTA SALAD WITH MOZZARELLA PEARLS - ZEST
From lemonsandzest.com
FRESH TOMATO AND BASIL PASTA WITH FETA - EASY RECIPES
From easyrecipes.co.za
TOMATO RICOTTA PASTA RECIPE - THE DINNER BITE
From thedinnerbite.com
CABBAGE AND BEAN SOUP RECIPE - MIA KOUPPA
From miakouppa.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love