Favorite Hawaiian Meatloaf Recipes

HAWAIIAN MEATLOAF

Steps:

• Preheat the oven to 375°F.
• Pulse the spam in a food processor, do the same with the onion. Mix the rest of the ingredients, except the BBQ sauce.
• Prepare a 9x13: pan by lining it with foil.
• Form the mixture into a loaf, then place it into the pan. Top with the BBQ sauce.
• Bake for 1 hour.

HAWAIIAN MEATLOAF, MILALANI'S STYLE

Steps:

• Preheat oven to 350. Chop onion and garlic to desired size and mix with all ingredients except oats and bbq sauce with your hands. It is helpful if you let the meat rest from the refrigerator before you start.
• Add 1/2 sauce and oats and continue to mix well.
• Form your loaf and put the remaining sauce on top and sides. Bake about 40 minutes.
• For different tastes, use different sauces and peppers. Your favorite gravy will also give you a great Meatloaf Hawaiian as leftovers. Mahalo.

FAVORITE HAWAIIAN MEATLOAF

Steps:

• Preheat oven to 375°F.
• In a large mixing bowl, combine the ground beef, eggs, drained pineapple, bread crumbs, salt, and pepper. Add half of the mixture to a 9 x 5-inch loaf pan, and the other half divided into 12 muffin tins. (Or put the other half into another 9 x 5-inch loaf pan.).
• Bake in the preheated oven for 1 hour.
• Meanwhile, whisk together 1/2 cup of the reserved pineapple juice with the ketchup and brown sugar. After 1 hour of cooking, pour the sauce over the top of the meatloaf and mini-loaves and bake for another 10-15 minutes.
• Prepare preferred side dishes.
• Serve Hawaiina Meatloaf with sides.
• TO FREEZE: Let come to room temperature, slice into meal size slices, and then place into plastic freezer baggies and place flat into the freezer. Reheat in the microwave when you wish to serve again.

MY FAVORITE MEATLOAF

Steps:

• Mix all ingredients together.
• Form into a loaf and place in a foil-lined bread pan. (There usually is about 2 inches of space on both ends between the meatloaf and the pan).
• Making sure the top is flat to insure even cooking.
• You can top it with extra ketchup, if desired.
• Bake at 425°F for 45 minutes.

GLAZED HAWAIIAN MEATLOAF

Steps:

• Meatloaf: Preheat oven to 350°F.
• Combine all meat loaf ingredients.
• Place mixture in a loaf pan and bake 55 minutes.
• Pour off any grease, top with 1/4 cup glaze and bake 5 minutes.
• Let sit 5-10 minutes before slicing and serve with remaining glaze.
• Glaze: Combine cornstarch and water.
• Add remaining ingredients to a small sauce pan and bring to a boil.
• Add the cornstarch mixture and stir until thickened.