HONEY MUSTARD DRESSING (BETTER THAN STORE-BOUGHT)
This lightened-up homemade honey mustard dressing is easy to make, calls for real ingredients, and lasts up to three weeks in the fridge. Use for salads and as a dipping sauce.
Provided by Adam and Joanne Gallagher
Categories Salad Dressing
Time 5m
Yield Makes about 1 cup
Number Of Ingredients 7
Steps:
- Combine the mustard, honey, apple cider vinegar, lemon juice, 1/4 teaspoon salt, and the black pepper and whisk until well blended and creamy. Whisk in the oil, and then taste the dressing. Adjust with additional salt, vinegar, or honey. I enjoy my dressing to taste more tart, so I typically add an extra tablespoon of vinegar.
- Alternatively, add all ingredients to a medium mason jar, secure the lid, and shake until blended.
- Keep tightly covered in the refrigerator for up to three weeks.
Nutrition Facts : ServingSize 1 tablespoon, Calories 47, Fat 3.5g, SaturatedFat 0.5g, Cholesterol 0mg, Sodium 206.9mg, Carbohydrate 3.4g, Fiber 0g, Sugar 3.3g, Protein 0g
NON-FAT HONEY MUSTARD DRESSING
An alternative to using mayonnaise, and lowering the calories.
Provided by East Coast Recipes
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- Stir yogurt, honey, mustard, and lemon juice in a bowl until evenly mixed. Store in a covered container in the refrigerator until ready to serve.
Nutrition Facts : Calories 23.7 calories, Carbohydrate 5 g, Fat 0.2 g, Protein 0.9 g, Sodium 51.4 mg, Sugar 4.7 g
FAT FREE SUGAR FREE HONEY MUSTARD DRESSING
For the low fat low carb dieters. Perfect sweet tangy addition to your salad, or a marinade for chicken.
Provided by PreciousInRopes
Categories Salad Dressings
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Whisk all ingredients together.
- There are many variations, sometimes I'll saute green onions and stick the whole thing in a blender, but if you are really watching your calories this is pretty good.
- If you like it, make it on a larger scale it keeps for about two weeks in the refrigerator.
3-INGREDIENT LOW FAT HONEY MUSTARD DRESSING
Here's a simple honey mustard dressing that is low in fat with three ingredients that stirs together in minutes. Just 56 Calories!
Provided by Martha McKinnon | Simple Nourished Living
Categories Dressing
Time 5m
Number Of Ingredients 3
Steps:
- In a bowl or jar, combine ingredients with 1/4 cup water, and mix until smooth and creamy.
Nutrition Facts : ServingSize 2 tablespoons, Calories 56 kcal, Carbohydrate 10 g
SUGAR FREE LOW CARB HONEY MUSTARD DRESSING (THE BEST YOU'LL EVER EAT)
Steps:
- Blend all ingredients together until smooth.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
FAT-FREE HONEY MUSTARD DRESSING
Make and share this Fat-Free Honey Mustard Dressing recipe from Food.com.
Provided by -------
Categories Salad Dressings
Time 15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in blender or food processer & mix well.
- Chill.
- Serve over salad or wherever your imgaination takes you!
Nutrition Facts : Calories 117.1, Fat 2, SaturatedFat 0.3, Cholesterol 6.4, Sodium 589.9, Carbohydrate 26.4, Fiber 1.6, Sugar 22.1, Protein 0.5
FAT FREE HONEY MUSTARD DRESSING
Make and share this Fat Free Honey Mustard Dressing recipe from Food.com.
Provided by Shirl J 831
Categories < 15 Mins
Time 5m
Yield 2 1/2 cups, 10 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in a bowl.
- whisk or blend together.
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