Fantastic Shrimp Cocktail Spread Recipes

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SHRIMP COCKTAIL SPREAD



Shrimp Cocktail Spread image

This is from an old Best of Bridge cookbook that has been served at many parties and is always the first thing to be gobbled up. If you run out of crackers people will eat it with spoons! You can use light versions of cream cheese and mayo but I can't tell you what the results would be like. Feel free to add another can of shrimp if you want it shrimpier.

Provided by Semra22

Categories     Spreads

Time 10m

Yield 8 serving(s)

Number Of Ingredients 9

1 (250 g) package cream cheese (8 oz)
1/2 cup sour cream
1/4 cup mayonnaise
1 cup seafood cocktail sauce (hot or mild)
2 cups mozzarella cheese, grated
1 (106 g) can small shrimp (4 oz)
3 green onions, chopped
1 medium tomatoes, chopped
1 medium green pepper, chopped

Steps:

  • Mix the cream cheese, sour cream and mayo together till smooth. Spread onto a 12" serving platter or pie dish.
  • Cover evenly with seafood sauce.
  • Sprinkle evenly with mozzarella, then with shrimp.
  • Top evenly with green onion, tomato and green pepper.
  • Cover and chill until ready to serve - any kind of cracker or tortilla chips will be good.

FANTASTIC SHRIMP COCKTAIL SPREAD!



Fantastic Shrimp Cocktail Spread! image

This is a huge favorite at my get togethers, it's the perfect spread with crackers, it's easy to put together just layer and serve. It can be prepared hours in advance and refrigerated until serving time. Once your guests try this everyone will want the recipe it's *that* good!--- 2 cups fresh cooked baby shrimp can be used in place of the canned, but canned is much easier, you will love this! :)

Provided by Kittencalrecipezazz

Categories     Spreads

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 (8 ounce) package cream cheese, softened
1/2 cup sour cream, plus
2 tablespoons sour cream
1 -2 teaspoon fresh minced garlic (optional or to taste)
1/4 cup mayonnaise (not salad dressing, I use Hellman's for this)
3 (4 ounce) cans broken shrimp, rinsed with cold water and drain well
1 cup seafood cocktail sauce (or to taste)
2 1/4 cups grated mozzarella cheese
4 green onions, chopped
1 large firm tomatoes, chopped (can use two if desired)
1 medium green bell pepper, chopped

Steps:

  • Prepare about one 12-inch dish or a glass pie or a fancy quiche plate.
  • In a bowl, combine/whisk together the softened cream cheese, sour cream garlic (if using) and mayonnaise; spread into bottom of prepared dish.
  • Scatter the shrimp over the sour cream mixture.
  • Top with the cocktail sauce (you can use more than 1 cup if desired) then the mozzarella cheese, green peppers, chopped tomatoes, and last the chopped green peppers on the top.
  • Cover, and refrigerate until ready to serve.
  • Serve with crackers.

Nutrition Facts : Calories 415.1, Fat 31.4, SaturatedFat 17.5, Cholesterol 197.9, Sodium 587.7, Carbohydrate 8.2, Fiber 1, Sugar 2.7, Protein 25.5

SHRIMP SPREAD I



Shrimp Spread I image

This easy, layered shrimp spread is my mom's favorite munchie. Serve it with your favorite crackers.

Provided by Christine Sandwith

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 2h10m

Yield 6

Number Of Ingredients 9

1 (8 ounce) package cream cheese, softened
½ cup sour cream
¼ cup mayonnaise
3 (4 ounce) cans shrimp
1 cup cocktail sauce
2 cups shredded mozzarella cheese
1 green bell pepper, chopped
3 green onions, chopped
1 medium tomato - peeled, seeded and chopped

Steps:

  • Mix cream cheese, sour cream and mayonnaise together. Spread the mixture onto the bottom of a 12-inch round pizza pan. Sprinkle the shrimp on top of the cream cheese mixture, and then evenly pour the seafood cocktail sauce over the shrimp. Sprinkle cheese, chopped pepper, green onions and tomatoes to finish. Refrigerate until you are ready to serve.

Nutrition Facts : Calories 468.9 calories, Carbohydrate 15 g, Cholesterol 179.4 mg, Fat 34.2 g, Fiber 1.5 g, Protein 25.9 g, SaturatedFat 16.9 g, Sodium 1070.9 mg, Sugar 8.2 g

SHRIMP SPREAD



Shrimp Spread image

Make and share this Shrimp Spread recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Spreads

Time 8h5m

Yield 20 serving(s)

Number Of Ingredients 8

2 cans shrimp, rinsed and drained (4 1/4 ounces each)
1 (3 ounce) package cream cheese, softened
1/4 cup green onion, finely chopped
2 teaspoons sour cream
2 teaspoons lemon juice
1 teaspoon Dijon mustard
1/2 teaspoon hot pepper sauce
to taste cracker (assorted)

Steps:

  • Finely chop the shrimp; place in a bowl.
  • Stir in the next six ingredients until well blended.
  • Cover and refrigerate for 8 hours or overnight.
  • Serve with crackers.

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