Fabulous Granola Recipes

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FABULOUS GRANOLA



Fabulous Granola image

Make and share this Fabulous Granola recipe from Food.com.

Provided by gailanng

Categories     Breakfast

Time 1h

Yield 7 cups, 6-8 serving(s)

Number Of Ingredients 13

3 cups regular oats, uncooked
1 (2 1/8 ounce) bottle sesame seeds
1 (3 3/4 ounce) package salted sunflower seeds
1 (2 1/4 ounce) package sliced almonds
1/2 cup flaked coconut
3/4 cup pure maple syrup
1/2 cup vegetable oil
1 teaspoon ground cinnamon
1/2 teaspoon nutmeg
1 teaspoon vanilla extract
1/8 teaspoon salt
1 cup raisins
1/2 cup chopped dates

Steps:

  • Preheat oven 325 degrees.
  • Combine first 5 ingredients in large bowl.
  • Combine maple syrup and next 5 ingredients; pour over oat mixture and stir well.
  • Spread evenly in a 15"x10"x1" jelly roll pan; bake for 30 minutes or until golden, stirring every 10 minutes.
  • Turn oven off and leave in hot oven an additional 5 minutes; remove from oven.
  • Stir in raisins and dates; let cool.
  • Store in airtight container.

ABSOLUTELY FABULOUS GRANOLA BARS



Absolutely Fabulous Granola Bars image

My family loves granola bars. The quaker brand used to be there favorite, but since I have been making these granola bars I have been forbidden to bring the "store bought" kind into the house. The nice thing about this recipe is that you can add as many "mix-in's as you would like. Chocolate, dried fruit, nuts ... the list is endless.

Provided by Hines Honey

Categories     Breakfast

Time 40m

Yield 24 serving(s)

Number Of Ingredients 8

4 cups whole oats
1 cup chopped nuts (pecans are preferred in my house)
1/2 cup all-purpose flour
1 cup chocolate chips
2 eggs, beaten
2/3 cup corn syrup (or honey if you prefer)
2/3 cup cooking oil
1/2 cup packed dark brown sugar

Steps:

  • Preheat oven to 325 F.
  • Line 9x13 pan with tin foil. Grease the foil, then set pan aside.
  • Mix all ingredients in a large bowl until well combined.
  • Press evenly into prepared pan.
  • Bake for 25 to 30 minutes, or until golden brown across the top of the bars.
  • Immediately remove from pan and invert on to a cooling rack so that the foil can be removed from the bars.
  • Allow to cool, then cut into bars.
  • I wrap them indiviually, so they can be quickly snatched for a snack of breakfast on the run.

Nutrition Facts : Calories 279.2, Fat 13.3, SaturatedFat 2.9, Cholesterol 17.6, Sodium 47.3, Carbohydrate 36.1, Fiber 3.8, Sugar 10.8, Protein 6.5

LAURA LOU'S FABULOUS GRANOLA



Laura Lou's Fabulous Granola image

This is a very flavorful, healthy, delicious granola. It is my favorite recipe and I make a batch once or twice a month.

Provided by TaterBug

Categories     Breakfast

Time 35m

Yield 10 cups, 10 serving(s)

Number Of Ingredients 10

3 cups old fashioned oats
3/4 cup pumpkin seeds, raw
1/2 cup sunflower seeds, raw
1 cup walnuts, chopped
1 1/2 cups dried cherries
1/4 cup vegetable oil
1/3 cup honey
1 teaspoon ground cinnamon
1/4 teaspoon salt (optional)
1/2 teaspoon vanilla

Steps:

  • Preheat oven to 325.
  • Toss the oats, pumpkin seeds, sunflower seeds, and walnuts together in a large bowl.
  • Mix the vegetable oil, honey, salt, and vanilla together.
  • Pour over the dry mixture and mix well to coat everything in the liquid, add cinnamon and stir.
  • Bake, stirring occasionally with a spatula, until the mixture is a nice even golden brown. About 25 to 30 minutes.
  • Remove granola and add dried cherries. Allow to cool and store in an airtight container.

Nutrition Facts : Calories 350.6, Fat 22.9, SaturatedFat 3, Sodium 3.8, Carbohydrate 30.6, Fiber 4.5, Sugar 10.2, Protein 9.9

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