Everything And The Kitchen Sink Pork Chop Marinade Recipes

PERFECT PORK CHOP MARINADE

Perfect Pork Chop Marinade image

Make and share this Perfect Pork Chop Marinade recipe from Food.com.

Provided by These hands can cook

Categories < 15 Mins

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 1/2 cups oil
3/4 cup soy sauce
1/4 cup Worcestershire sauce
1/2 cup wine vinegar
2 tablespoons dry mustard
1 tablespoon black pepper
1 1/2 tablespoons parsley flakes
1/2 cup lemon juice
2 garlic cloves, crushed

Steps:

Mix all ingredients and place aside.
Place pork chops into shallow pan and pour marinade over chops.
Cover and refrigerate overnight.
Grill or bake pork chops.

Nutrition Facts : Calories 798.3, Fat 83.1, SaturatedFat 10.7, Sodium 3187, Carbohydrate 11, Fiber 1.4, Sugar 3.7, Protein 6.9

EVERYTHING AND THE KITCHEN SINK PORK CHOP MARINADE

Everything and the Kitchen Sink Pork Chop Marinade image

Make and share this Everything and the Kitchen Sink Pork Chop Marinade recipe from Food.com.

Provided by LeahBurgoon

Categories Weeknight

Time 5m

Yield 1/4 cup

Number Of Ingredients 11

Ingredients

1/4 cup low sodium soy sauce
2 tablespoons extra virgin olive oil
2 tablespoons honey
2 tablespoons rice vinegar
2 tablespoons Thai sweet chili sauce
2 garlic cloves, minced or grated
1/2 teaspoon berbere
1/2 teaspoon chili powder
1/2 teaspoon marjoram
1/2 teaspoon oregano
1/4 teaspoon pepper

Steps:

Mix all ingredients together.
Add pork chops.
Marinade at least four hours.
Bake, grill, or pan fry pork chops.

Nutrition Facts : Calories 1804.3, Fat 109.7, SaturatedFat 15.2, Sodium 10428.6, Carbohydrate 200.4, Fiber 14.2, Sugar 157.4, Protein 19.8

ACADIA'S PORK CHOP MARINADE

Acadia's Pork Chop Marinade image

I came up with this recipe with ingredients I had on hand in my cupboard. The chops were so delicious that we devoured them before I remembered to take a photo. Enjoy!

Provided by AcadiaTwo

Categories High Protein

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 pork chops
6 ounces pineapple juice
1 tablespoon Jack Daniels Whiskey
1 tablespoon honey
1 tablespoon apple cider vinegar
1 tablespoon Worcestershire sauce
2 garlic cloves (crushed)
1 tablespoon soy sauce

Steps:

Place thawed pork chops in a resealing plastic bag, and then add all of the ingredients.
Marinate pork chops for 4-6 hours in refrigerator.
Turn pork chops over every hour.
Discard marinade before grilling.
Grill until pork chop temperature reads 145 degrees F or until desired doneness. (I use to cook it until it reached 160 degrees F which usually produced a dry unappealing chop, however now the US FDA is recommending the 145 degree F internal temperature).
Enjoy!

Nutrition Facts : Calories 394.7, Fat 18, SaturatedFat 6, Cholesterol 137.3, Sodium 404, Carbohydrate 11.4, Fiber 0.2, Sugar 9.1, Protein 42

PORK CHOP MARINADE

Pork Chop Marinade image

Make and share this Pork Chop Marinade recipe from Food.com.

Provided by Denver cooks

Categories Pork

Time 4h8m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 minced garlic clove
2 tablespoons fresh lemon juice
2 tablespoons soy sauce
2 tablespoons brown sugar
2 pork chops

Steps:

In a small bowl, mix all ingredients.
Pierce pork chops.
Pour marinade over pork chops.
Let sit in refrigerator at least 4 hours.
Grill.

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