Elvis Presleys Cheeseburger Meatloaf And Cheese Sauce Recipes

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ELVIS PRESLEY'S CHEESEBURGER MEATLOAF AND CHEESE SAUCE



Elvis Presley's Cheeseburger Meatloaf and Cheese Sauce image

Haven't gotten to make this yet but I saw Paula Deen's show today and my mouth was just watering. YUM! Paula's show was on "Elvis's favorite foods with a twist". This meatloaf was one of the recipes and I thought I would share it with everyone.

Provided by Marsha D.

Categories     Meat

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 15

1 lb ground beef
1 teaspoon house seasoning (Paula Deen's House Seasoning Mix)
1 medium onion, chopped
1 medium green pepper, chopped
1 cup shredded cheddar cheese
2 tablespoons Worcestershire sauce
1/2 cup sour cream
1 cup Ritz cracker, crushed up
1 teaspoon black pepper
2 slices bread
1 (10 ounce) can cream of mushroom soup
1 cup milk (or 1/2 milk and 1/2 whipping cream)
1 1/2 cups shredded cheddar cheese
green onion, chopped (optional)
fresh parsley, chopped (optional)

Steps:

  • Preheat oven to 350'.
  • Grease a deep dish meatloaf pan with pam.
  • Place 2 slices of bread on bottom of dish (this will catch the grease from the meatloaf).
  • Mix together, ground beef,house seasoning,chopped onion and green pepper,1c shredded cheese, worcestershire sauce,sour cream,ritz crackers and black pepper.
  • Place in meatloaf dish and bake 45 minutes.
  • Discard bread pieces after baking. Place meatloaf on a large plate.
  • For the cheese sauce --.
  • Place soup, milk (whipping cream if using)in a sauce pan and heat on medium heat.
  • Add 1 1/2c. cheddar cheese and stir to combine.
  • When cheese is melted add, green onion and parsley if desired.
  • Pour over meatloaf and enjoy!

ELVIS' FAVORITE MEATLOAF



Elvis' Favorite Meatloaf image

This was (supposedly) Elvis Presley's favorite meatloaf, as prepared for him by his cook at Graceland. Whether it was or not, it is gooood!! *I have also posted the optional Special Cheese Sauce for the meatloaf!

Provided by Martha Price

Categories     Meatloafs

Time 1h

Number Of Ingredients 11

1 lb ground beef
1/2 tsp salt
1 medium onion, chopped
1 medium bell pepper, red or green, chopped
1 c grated cheddar cheese
2 Tbsp worcestershire sauce
1/2 c sour cream
1 tsp lawry's seasoned salt
1 egg, beaten
1 c ritz crackers, crushed
2 slices white bread

Steps:

  • 1. Pre-heat oven to 350 degrees.
  • 2. Mix all ingredients together, except for bread. Shape into loaf. Line a 1 and 1/2 qt loaf pan with the bread slices. Place meatloaf on top. *The bread soaks up grease, and should be thrown away after the meatloaf is done.
  • 3. Bake for 45 to 60 minutes, until meat is cooked through.

ELVIS' SPECIAL CHEESE SAUCE FOR MEATLOAF



Elvis' Special Cheese Sauce For Meatloaf image

This recipe is the optional sauce for Elvis Presley's favorite meatloaf, which I have also posted.

Provided by Martha Price

Categories     Other Sauces

Time 10m

Number Of Ingredients 5

1 can(s) cream of mushroom soup
1 c milk
1 1/2 c grated cheddar cheese
1/2 c fresh parsley leaves, chopped
pimentos from jar, as desired

Steps:

  • 1. Mix the milk and soup; heat over medium heat, then add the cheese. Simmer until cheese is melted. Stir chopped parsley and pimentos, if using, into the soup. Pour sauce over the meatloaf, or pass at the table.

CHEESEBURGER MEATLOAF WITH SAUCE



Cheeseburger Meatloaf With Sauce image

This is so good! No tomato sauce in this one and a great sauce to smother it in! Its a Paula Deen recipe.

Provided by jovigirl

Categories     Meat

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 17

1 lb ground beef
1 teaspoon house seasoning (garlic powder, black pepper, and salt mix)
1 medium onion, chopped
1 medium bell pepper, chopped
1 cup grated cheddar cheese
2 tablespoons Worcestershire sauce
1/2 cup sour cream
1 cup crushed cracker (recommended ( Ritz)
1 teaspoon seasoning salt (recommended ( Lawry's)
2 slices white bread
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup milk
1 1/2 cups grated cheddar cheese
chopped onion
1 bunch fresh parsley leaves, chopped
chopped onion, for the sauce (optional)
parsley, for the sauce (optional)

Steps:

  • Preheat oven to 350 degrees F.
  • Mix all ingredients together, except the bread slices and Sauce. Shape into a loaf. Line a 1 1/2-quart loaf pan with the bread slices. Place meatloaf on top. Bake loaf for 1 hour and 15 minutes. The bread absorbs the grease and should be discarded after loaf is removed from oven.
  • For the sauce: Heat the soup and milk over medium heat; add the cheese. Add the chopped onions and parsley to the sauce, if desired. Pour Sauce over the meatloaf or pass at the table.

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