Elegant White Spaghetti And Meatballs Recipes

ELEGANT WHITE SPAGHETTI AND MEATBALLS

Elegant White Spaghetti and Meatballs image

This creamy recipe has chicken meatballs. The original asks you to grind your own chicken breasts in a food processor, but I've posted it using pre-ground meat. Don't be shy with the garlic and spices!

Provided by 5thCourse

Categories One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 15

Ingredients

1 1/2 lbs ground chicken
1 -2 garlic clove
1 egg
10 saltine crackers, crushed
1 teaspoon italian seasoning
1 (8 ounce) package mushrooms, sliced
1 -2 garlic clove
1/8 teaspoon nutmeg
1 teaspoon olive oil
2 tablespoons flour
1/2 cup white wine
3 cups chicken broth
1 (8 ounce) package cream cheese
1/4 cup fresh parsley
spaghetti, cooked as directed

Steps:

Add minced garlic, beaten egg and crushed saltines to ground chicken.
Preheat oven to 375°F.
Form into 1 inch balls and bake in single layer for about 13 minutes.
Meanwhile saute mushrooms in oil until tender.
Add minced garlic, nutmeg for a minute or two more.
Add flour and wine, loosening all particles.
Add chicken broth, bring to a boil and simmer for 15 minutes.
Stir in cream cheese and parsley. Salt and pepper to taste, add meatballs and simmer about 10 minutes more.
Serve atop hot cooked pasta with a green side salad!

Nutrition Facts : Calories 360.2, Fat 19.3, SaturatedFat 8.9, Cholesterol 152.1, Sodium 654.4, Carbohydrate 10, Fiber 0.7, Sugar 2.7, Protein 32.1

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