HAWAIIAN ICE BOX PIE
Steps:
- Whip together the cream cheese, sweetened condensed milk, orange juice and zest, lime juice and zest. Whip for 2 minutes until fully combined.
- By hand fold in the crushed pineapple, sliced maraschino cherries, cubed banana, coconut, and 1/2 container whipped topping.
- Spread evenly into the pie crust. Cover and chill for at least 4 hours or overnight.
- Garnish the top with toasted macadamia nuts and remaining whipped topping. Garnish with additional maraschino cherries, if desired.
- To toast nuts: Spread in a single layer on a baking sheet. Toast in a preheated 350°F oven for 5-8 minutes or until lightly golden and fragrant. Cool completely.
Nutrition Facts : ServingSize 1 piece, Carbohydrate 50 g, Protein 7 g, Fat 27 g, SaturatedFat 17 g, Cholesterol 43 mg, Sodium 155 mg, Fiber 2 g, Sugar 46 g, Calories 448 kcal
FROZEN HAWAIIAN PIE
Cool summer pies are one of Mom's specialties. This version offers pineapple, maraschino cherries and walnuts that are folded into a fluffy filling. It's an easy yet tempting no-bake dessert. -Jennifer Mcquillan, Jacksonville, Florida
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 pies (8 servings each).
Number Of Ingredients 8
Steps:
- In a large bowl, combine milk and whipped topping. Fold in the pineapple, walnuts, cherries and lemon juice. Pour half into each crust. Freeze until firm, about 4 hours. , Remove from the freezer 20 minutes before serving. If desired, top with mint, additional walnuts and cherries.
Nutrition Facts : Calories 328 calories, Fat 14g fat (7g saturated fat), Cholesterol 11mg cholesterol, Sodium 168mg sodium, Carbohydrate 46g carbohydrate (40g sugars, Fiber 1g fiber), Protein 4g protein.
HAWAIIAN PIE
Joelle had us at pina colada - we love any kind of dessert with those flavors. This yummy no-bake pie does not disappoint. It's super easy to prepare and will be great for summer cookouts. Serve it cold for a great dessert after eating BBQ.
Provided by Joelle Johnson
Categories Fruit Desserts
Number Of Ingredients 7
Steps:
- 1. In a bowl mix pineapple and sour cream with dry pudding mix; mixing well. Add coconut (save a couple of tablespoonfuls for garnish), vanilla, and Cool Whip (save a couple of tablespoonfuls for garnish).
- 2. Pour mixture into pie crust. Spread remaining Cool Whip in a small design (I make a little circle on top for garnish). Sprinkle remaining coconut on top. Place in the fridge for a couple of hours to set up.
- 3. In the hot summer months sometimes I freeze this pie and eat frozen... just a delicious. Enjoy!
HAWAIIAN MILLIONAIRE PIE
This version of Millionaire Pie has pineapple, walnuts, and maraschino cherries.
Provided by HAYCO
Categories Desserts Pies No-Bake Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- In a large mixing bowl, fold pineapple, lemon juice, whipped topping, cherries, condensed milk, and walnuts together. Pour into pie shell and chill for at least one hour before serving.
Nutrition Facts : Calories 519 calories, Carbohydrate 59.6 g, Cholesterol 16.7 mg, Fat 29.7 g, Fiber 1.7 g, Protein 7.6 g, SaturatedFat 14.4 g, Sodium 175.7 mg, Sugar 45.2 g
EASY FROZEN HAWAIIAN PIE
This makes 2 huge delicious pies....this is better than ice cream! Plan ahead the pie needs to freeze for at least 10 hours or until completely frozen (that is if you can keep your spoon out of it for that long lol!) If you can't find a navel orange then use any orange as long as it is sweet.
Provided by Kittencalrecipezazz
Categories Frozen Desserts
Time 10h
Yield 2 (9-inch) pies
Number Of Ingredients 11
Steps:
- In a large bowl stir together the sweetened condensed milk and the thawed Cool Whip topping until thoroughly combined.
- Fold in the next 6 ingredients; stir until combined.
- Divide the mixture evenly between the two prepare pie crusts.
- Cover lightly with plastic wrap and freeze for about 10 hours or until completely frozen.
- Slice and top each piece with a dollup of whipped topping or whipped cream and one or two cherries.
- Delicious!
TWO MINUTE HAWAIIAN PIE
No-bake Two minute Pie, ok then, the kids can do this ! No oven with this hot summer sun is coming up ! I may be in my 80's but not old that old, the great-great-grand kids can show me a thing or two.
Provided by CHEF GRPA
Categories Pie
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- 1. In a large bowl, combine crushed pineapple with its syrup, dry pudding mix, and sour cream; mix until well combined. Spoon into pie crust and decorate top with pineapple slices and cherries; sprinkle with coconut.
- 2. Cover and chill at least 2 hours before serving.
- Note: Do not make the vanilla pudding according to package directions. Just add the dry pudding mix right in with the other ingredients.
FROZEN HAWAIIAN PIE
Make and share this Frozen Hawaiian Pie recipe from Food.com.
Provided by MizzNezz
Categories Pie
Time 10m
Yield 2 pies
Number Of Ingredients 7
Steps:
- Mix milk and whipped topping.
- Fold in pineapple, nuts and cherries.
- Stir in lemon juice.
- Pour into crusts.
- Freeze until firm.
- Remove from the freezer 15 minutes before serving.
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