Easy Crock Pot Ham Beans Recipes

CROCK POT HAM AND BEANS

Steps:

• Rinse beans and be careful to remove pebbles.
• Place in a 6 quart crock pot and add remaining ingredients.
• Cover in water until water reaches about 2 inches above the beans.
• Cook on high for 2 hours and then on low for 4.
• Remove meat from bones and discard bones.
• Stir and crush some of the beans to make the dish creamier.

CROCK-POT HAM AND BEANS RECIPE

Steps:

• Sort beans to remove any dried beans and/or stones and then soak in enough water to cover the beans overnight or for 8 hours.
• Drain beans in a colander and rinse under cool water.
• Place beans in a 6 quart or larger slow cooker.
• Add diced carrots, celery, onion, salt, pepper and water to beans in the slow cooker and stir quickly to combine.
• Cover and cook on HIGH for 1 hour.
• Lower heat to LOW and continue to cook for 6 hours.
• Using a ladle, spoon some of the liquid out in to a small bowl and whisk in the flour until there are no lumps.
• Pour flour mixture back into soup and turn slow cooker to HIGH, recover slow cooker and cook for 1 additional hour until soup has thickened.
• Ladle soup into bowl and enjoy!

EASY CROCK POT HAM & BEANS

Steps:

• Add beans, ham, onion powder, garlic powder, broth, pepper and salt to crock pot and mix lightly (may change amounts according to taste, or use diced onion and diced garlic in place of powders).
• Turn crock pot on low and cook all day (at least 8 hours).

CROCK POT HAM AND BEANS

Steps:

• Sort beans and soak in enough water to cover overnight.
• Or you may sort them and place in a saucepan with 2-inches of water to cover.
• Bring them to a boil, boil for 3 minutes, then cover and remove from heat.
• Allow to sit for one hour after boiling (don't lift the lid).
• Whichever method you use, rinse and drain the beans before placing them in the crock pot.
• Put the rinsed beans, garlic, onion, salt, pepper, parsley, cloves, ham (chopped into large chunks) or ham hocks into the crock pot along with 6 cups water or broth.
• Cover crock, and cook on low for about 8 hours, or until beans are tender and creamy.
• Skim any excess fat, if necessary, before serving.

SLOW COOKER HAM AND BEANS

Steps:

• Combine the beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Set slow cooker to Low; simmer 12 hours, stirring occasionally.