SIMPLE CUSTARD
This is my own alteration of a few different recipes. Not too rich or too sweet as many egg custards can be. Can be served warm immediately or cold.
Provided by chloea
Categories Desserts Custards and Pudding Recipes
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- Cook and stir milk, vanilla extract, and butter in a saucepan over medium heat until simmering. Remove mixture from heat before it comes to a boil.
- Whisk eggs, sugar, and cornstarch together in a bowl until sugar dissolves.
- Set saucepan back over low heat. Pour in egg mixture slowly, whisking constantly, until custard thickens enough to coat the bottom of a spoon, 5 to 10 minutes.
Nutrition Facts : Calories 177.9 calories, Carbohydrate 21.1 g, Cholesterol 106.5 mg, Fat 7 g, Protein 7.1 g, SaturatedFat 3.4 g, Sodium 87.8 mg, Sugar 18.4 g
EASY CHOCOLATE CUSTARD
A quick, lower-fat, rich chocolate custard that does not require baking or water baths. No one will ever guess it takes 10 minutes to make! Top with whipped cream before serving.
Provided by moe's cookin'
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Brandy
Time 4h25m
Yield 4
Number Of Ingredients 8
Steps:
- Beat eggs and vanilla extract together in a medium bowl until combined; set aside.
- Whisk milk, sugar, cocoa powder, cornstarch, brandy, and salt together in a saucepan. Cook over medium heat, stirring constantly, until boiling and thickened, 6 to 8 minutes. Reduce heat to low.
- Slowly pour 1/2 of the milk mixture into the beaten eggs while stirring; pour mixture back into the saucepan. Cook, stirring constantly, until thick, 2 to 3 minutes. Do not boil.
- Let custard cool to room temperature, at least 10 minutes. Refrigerate until set, at least 4 hours.
Nutrition Facts : Calories 186.8 calories, Carbohydrate 25.1 g, Cholesterol 102.8 mg, Fat 5.6 g, Fiber 1.8 g, Protein 8.2 g, SaturatedFat 2.7 g, Sodium 159.3 mg, Sugar 18.6 g
CHOCOLATE CUSTARD
If you've never made homemade custard/pudding, you're going to be stunned at the difference in taste with store-bought. Once made, these delicious custards need to be refrigerated for atleast 3 hours before serving.
Provided by evelynathens
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 320 degrees F.
- Melt chocolate over low heat.
- In a saucepan, combine cream, milk and 2 tblsps sugar and bring to bare simmer, stirring occasionally.
- In a small bowl combine 2 tblsps of the milk mixture with the espresso powder and stir into the milk mixture with the chocolate.
- In a large bowl, whisk together the egg yolks, egg, and remaining ¼ cup sugar for 1 minute, or until the mixture is blended well.
- Add milk mixture in a stream, whisking, and strain through a fine sieve into a large measuring cup.
- Spoon off the froth and pour into six 5-ounce custard cups.
- Cover cups with foil.
- Arrange cups in a baking pan and pour hot water around them to reach halfway up sides.
- Bake for 20-25 minutes, or until just set.
- Remove from oven, let cups sit in hot water for 10 minutes, remove, and let cool completely.
- Chill 3 hours and garnish with a dollop of whipped cream, if desired.
More about "easy chocolate custard recipes"
DECADENT CHOCOLATE CUSTARD RECIPE | LAND O’LAKES
From landolakes.com
4.7/5 (9)Category Custard, Sweet, Cooking, DessertServings 6Calories 380 per serving
- Place whipping cream and milk in heavy 2-quart saucepan. Cook over medium-high heat 2-3 minutes, stirring occasionally, until mixture just comes to a boil. Immediately remove from heat. Add chocolate; whisk until melted and smooth.
- Whisk yolks in bowl just to blend. Gradually whisk warm chocolate mixture into beaten yolks. Return chocolate mixture to same saucepan. Cook over medium heat 8-10 minutes, stirring constantly, until mixture thickens and just begins to bubble. Do not boil.
- Pour custard evenly among 6 (3-ounce) custard cups. Cool completely. Cover; chill 1 hour or until serving time.
EASY CHOCOLATE CUSTARD RECIPE - HOW TO MAKE A QUICK …
From yummyinspirations.net
Reviews 11Calories 113 per servingCategory Easy Chocolate Desserts
EASY CHOCOLATE CUSTARD - THIS IS COOKING FOR BUSY MUMS
From cookingforbusymums.com
Estimated Reading Time 3 mins
CHOCOLATE CUSTARD WITH CUSTARD POWDER RECIPE | COOK'S …
From cookshideout.com
CHOCOLATE CUSTARD RECIPE HOW TO MAKE IN HOME IN …
From cuban.recipes
BAKED CHOCOLATE CUSTARD - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
5/5 (94)Calories 302 per servingCategory Dessert
- Preheat your oven to 300 degrees F. Fill a kettle with water and boil the water, turning the heat off when water has boiled.
- In a small saucepan over medium heat, bring the milk to a simmer. Add the chocolate and the sweetener. Reduce the heat to low. Whisk until the chocolate and sweetener melt completely and the mixture is smooth. Remove from heat and allow to cool a couple of minutes.
- In a medium bowl, whisk together the egg yolks and vanilla. Pour a tablespoon of the chocolate mixture into the egg mixture, whisking vigorously. Keep pouring the chocolate mixture into the egg mixture, very slowly, constantly whisking. This technique is called tempering and it helps make sure the eggs won’t turn into scrambled eggs.
- Place four (4 oz) ovenproof ramekins in a rimmed baking dish. Pour the custard mixture (ideally through a strainer) into a measuring glass (just in case you have a few bits of cooked eggs in there). Pour the mixture into the ramekins. Pour the still-hot water that you had previously boiled into the pan so it comes halfway up the sides of the ramekins. This hot water bath insulates the custard from the direct heat of the oven and promotes even cooking, so the edges won’t overcook before the center is done.
HOT CHOCOLATE ON A STICK - EASY HOT COCOA RECIPE
From dessertsonadime.com
THE 20 BEST EASY CHRISTMAS BAKING RECIPES
From theguardian.com
EASY CHOCOLATE CUSTARD RECIPE | HOW TO MAKE A QUICK CHOCOLATE …
From youtube.com
15 FILIPINO CHOCOLATE CAKE WITH CUSTARD FILLING RECIPE
From selectedrecipe.com
EASY EASY CHOCOLATE POTS DE CRèME RECIPE | GIMME SOME OVEN
From gimmesomeoven.com
EASY CHOCOLATE CUSTARD RECIPE | ALLRECIPES
From stage.element.allrecipes.com
EASY HOMEMADE CHOCOLATE CUSTARD RECIPE - BABYOLOGY.COM.AU
From babyology.com.au
CHOCOLATE CUSTARD (SIMPLE, NO-BAKE RECIPE) - NOURISHED KITCHEN
From nourishedkitchen.com
CHOCOLATE CUSTARD | BAKING MAD
From bakingmad.com
75 QUICK AND EASY CHOCOLATE DESSERT RECIPES - DELISH.COM
From delish.com
35 CHRISTMAS DESSERTS FOR A FESTIVE END TO YOUR FEAST
From today.com
CREAMY DARK CHOCOLATE CUSTARD RECIPE {DAIRY-FREE OPTION}
From fearlessdining.com
(SKINNY) EASY CHOCOLATE CUSTARD - YUMMY HEALTHY EASY
From yummyhealthyeasy.com
25 VEGAN THANKSGIVING DESSERTS (+ EASY RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
EASY CHOCOLATE CUSTARD PIE - AMERICAN EGG BOARD
From incredibleegg.org
CHOCOLATE BAKED CUSTARD RECIPE - EASY RECIPES
From recipegoulash.cc
CHOCOLATE FROZEN CUSTARD RECIPE • THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love