Easy Caramel Praline Apple Dip Recipes

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CARAMEL APPLE DIP



Caramel Apple Dip image

This super delicious caramel apple dip recipe is a quick and easy dessert that only contains 4 ingredients!

Provided by Sara Welch

Categories     Dessert

Time 6m

Number Of Ingredients 4

1 8 ounce block cream cheese (softened)
1/3 cup sugar
1 16 ounce container caramel dip or thick caramel sauce
1/2 cup toffee bits

Steps:

  • Place the cream cheese in a medium bowl and beat with a mixer until smooth and creamy.
  • Add the sugar and beat until thoroughly combined.
  • Spread the cream cheese mixture into an even layer in a 3 cup serving dish.
  • Pour the caramel dip or sauce over the cream cheese mixture. Spread into an even layer. Top with toffee bits and serve with sliced apples.

Nutrition Facts : Calories 272 kcal, Carbohydrate 46 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 288 mg, Sugar 9 g, ServingSize 1 serving

EASY CARAMEL PRALINE APPLE DIP



Easy Caramel Praline Apple Dip image

Make and share this Easy Caramel Praline Apple Dip recipe from Food.com.

Provided by Bekah

Categories     Dessert

Time 12m

Yield 4-8 serving(s)

Number Of Ingredients 4

1 (18 ounce) container t. marzettis' caramel apple dip
3 tablespoons Kahlua
3/4 cup chopped pecans
your favorite green apples or red apple, for dipping (use Fresh Fruit Protector or lemon juice & water to prevent apple slices from darkening)

Steps:

  • Slightly warm Marzettis' Apple Dip in the microwave according to directions on container (1-2 minutes on high) Transfer dip to serving bowl.
  • Stir in the Kahula and pecans.
  • Core and slice the apples.
  • To avoid darkening, presoak in the Fresh Fruit Protector (according to package directions) or use lemon water.
  • Arrange on platter and serve!
  • ENJOY!

CARAMEL APPLE DIP



Caramel Apple Dip image

Sinfully delicious! Sprinkle with nuts and use as a dip for your favorite apples!

Provided by Lori

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 6m

Yield 8

Number Of Ingredients 4

16 individually wrapped caramels, unwrapped
¼ cup water
1 (8 ounce) package cream cheese
½ cup brown sugar

Steps:

  • In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.

Nutrition Facts : Calories 227.1 calories, Carbohydrate 29.8 g, Cholesterol 32.2 mg, Fat 11.4 g, Protein 3.1 g, SaturatedFat 6.7 g, Sodium 136.4 mg, Sugar 26.6 g

QUICK CARAMEL APPLE DIP



Quick Caramel Apple Dip image

This four-ingredient caramel dip is so simple and yummy. People always want to know how long I slaved over the stove to prepare it and are amazed to find that I made it in the microwave. When large marshmallows aren't on hand, I substitute 2 cups of mini marshmallows. -Becky Heiner, West Valley City, Utah

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2-1/2 cups.

Number Of Ingredients 5

1 package (14 ounces) caramels
20 large marshmallows
1/2 cup butter, melted
1/3 cup heavy whipping cream
Apple slices

Steps:

  • Place caramels in a microwave-safe bowl. Microwave, uncovered, on high for 1 minute. Add marshmallows; microwave for 1 minute or until marshmallows are melted, stirring occasionally. Whisk in butter and cream until combined. Serve with apple slices. Refrigerate leftovers.

Nutrition Facts : Calories 153 calories, Fat 8g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 100mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.

EASY CARAMEL APPLE DIP



Easy Caramel Apple Dip image

My daughter whipped this up for a girls night with her friends...she's 12. It's a very easy and fast dip.

Provided by mydesigirl

Categories     Cheese

Time 10m

Yield 6 serving(s)

Number Of Ingredients 4

8 ounces cream cheese, softened
1 cup caramel ice cream topping
1/2 cup pecans, chopped
apple

Steps:

  • Spread cream cheese on a platter and top with caramel.
  • Sprinkle pecans on top.
  • Refrigerate.
  • To serve,core and slice apples and dip away!

Nutrition Facts : Calories 332.4, Fat 19.8, SaturatedFat 8.9, Cholesterol 42.1, Sodium 302.7, Carbohydrate 38.3, Fiber 1.4, Sugar 0.4, Protein 4.5

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