Dulce De Leche Hot Chocolate Pods Recipes

DULCE DE LECHE HOT CHOCOLATE PODS

Dulce de Leche Hot Chocolate Pods image

Who doesn't love a steamy mug of hot chocolate on a snowy day? Now you can give friends, neighbors, co-workers or anyone who deserves a treat the pleasure of this indulgent drink with these giftable hot chocolate pods. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 25m

Yield 14 pods (2 servings per pod).

Number Of Ingredients 6

Ingredients

24 ounces 53% cacao dark baking chocolate or semisweet chocolate, chopped
1 can (13.4 ounces) dulce de leche
1/2 cup heavy whipping cream
Gold colored sugar and gold pearl dust, optional
ADDITIONAL INGREDIENT (for each pod):
1-1/2 cups whole milk

Steps:

Place chocolate in a large bowl. In a small saucepan, bring dulce de leche and cream just to a boil, stirring constantly. Pour over chocolate; whisk until smooth., Spoon 1/4 cup chocolate mixture into each of 14 paper-lined muffin cups; if desired, sprinkle with gold sugar. Refrigerate until firm, about 8 hours. If desired, brush with gold dust. Store in an airtight container in the refrigerator for up to 3 weeks., To prepare hot chocolate: Bring 1-1/2 cups milk just to a boil; add one pod. Whisk until dissolved.

Nutrition Facts : Calories 289 calories, Fat 17g fat (10g saturated fat), Cholesterol 28mg cholesterol, Sodium 100mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 2g fiber), Protein 8g protein.

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