BOBBY'S WORLD FAMOUS STEAK RUB FROM MESA, BAR AMERICAIN AND BF STEAK
Steps:
- Whisk together all ingredients. Store rub in a container with a tight fitting lid in a cool, dark, place.
STEAK DRY RUB
This dry rub is perfect for grilled steaks and will add amazing flavor to any cut of meat. Extra rub can be stored at room temperature for later use.
Provided by richlids
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 6
Number Of Ingredients 8
Steps:
- Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.
Nutrition Facts : Calories 49 calories, Carbohydrate 10.7 g, Fat 0.9 g, Fiber 3 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 2886.5 mg, Sugar 4.1 g
DRY RUB FOR SIRLOIN STEAKS
Printed this from a long forgotten website in the 1990s. Have not tried; posted for safekeeping so I can clean out my paper recipe files. :)
Provided by swissms
Categories Low Cholesterol
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix together and rub on sirloan steaks prior to grilling.
Nutrition Facts : Calories 28.5, Fat 0.7, SaturatedFat 0.1, Sodium 1745.9, Carbohydrate 6.7, Fiber 2.4, Sugar 3.5, Protein 0.6
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