SKOR SQUARES
Looking for an easy dessert? These Skor Squares have only 4 ingredients and are perfect for lovers of salty and sweet.
Provided by Deborah
Categories Dessert
Time 25m
Number Of Ingredients 4
Steps:
- Preheat the oven to 350ºF. Spray an 8×8-inch baking dish with nonstick cooking spray.
- Place all of the Ritz crackers in a food processor and process until they are fine crumbs. Pour them into a bowl.
- To the bowl of crackers, add 1 cup of the toffee bits and the can of sweetened condensed milk. Stir until combined. Press into the prepared baking dish. Bake for 10 minutes, then remove from oven.
- Immediately pour the chocolate chips evenly over the top of the bars. Allow them to sit for a few minutes to melt, then spread evenly over the top. (If they aren't melting, stick the pan back into the oven for a minute or two.) Sprinkle on the remaining toffee bits. Allow to cool completely before cutting into squares.
This easy NO BAKE Skor Bar Dessert will make your life simple! Layered chocolate cake, pudding, cream cheese, broken Skor bars and whipped cream create a quick and easy dessert that's the perfect last minute dessert for bringing along to a potluck or any gathering.
Provided by Terri Gilson
Categories Dessert
Number Of Ingredients 7
Steps:
- Break up chocolate cake and add to the bottom of a 9X13 pan.
- Beat milk and chocolate pudding powder together until set.
- Then beat softened cream cheese and chocolate pudding together
- Spread cream cheese pudding mixture evenly over broken cake bits.
- Break up the Skor bars into small pieces(*I put the chocolate bars in a ziplock and hit them with a hammer to break them up)
- Sprinkle 6 broken/chopped Skor bars over pudding/cream cheese layer.
- Beat whipping cream to soft peaks and add white granulated sugar. Beat to stiff peaks.
- Spread whipped cream over Skor layer.
Nutrition Facts : Calories 183 kcal, Carbohydrate 5 g, Protein 3 g, Fat 17 g, SaturatedFat 11 g, Cholesterol 64 mg, Sodium 49 mg, Sugar 4 g, ServingSize 1 serving
DOUBLE CHOCOLATE SKOR SQUARES
This is an easy five ingredient recipe. Toffee and chocolate on an oreo crumb base, what could be better? Note: skor bits come in a bag like chocolate chips, they are basically toffee mini-chips. I don't think this is the same as a chopped up skor bar...
Provided by _Pixie_
Categories Bar Cookie
Time 25m
Yield 25 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Spray a 9" square pan with cooking spray.
- Mix 2 tablespoons of the butter with the condensed milk in a large microwaveable bowl.
- Mix the remaining butter with the oreo crumbs and press into the prepared pan.
- Microwave the condensed milk for 5 minutes, stirring every 30 seconds (don't leave the microwave while this is in there).
- Warning: make sure your bowl has enough room for this to expand 5-6 times the original volume as it boils up (either that or be prepared to stir every 10 seconds or so to prevent boil overs).
- Stir in the skor bits and spread over the oreo base (don't expect them to melt at this point, they won't).
- Bake for 12 minutes.
- Sprinkle chocolate chips evenly over top of squares and return to the turned off oven for 1-2 minutes until just melted.
- Spread the chocolate to make a smooth topping.
- Cool and cut into 25 squares while still slightly warm.
- Cool completely before removing from pan.
Nutrition Facts : Calories 128.7, Fat 8, SaturatedFat 4.9, Cholesterol 16.4, Sodium 61.7, Carbohydrate 14.2, Fiber 0.4, Sugar 13.5, Protein 1.6
CHOCOLATE-SMOTHERED SKOR SQUARES
Make and share this Chocolate-Smothered Skor Squares recipe from Food.com.
Provided by Sam 3
Categories Bar Cookie
Time 30m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Line the bottom on an 8 inch square baking pan with parchment paper, allowing 2 inches to hang over each end.
- In a blender or food processor, process crackers until fine.
- Place in a bowl and stir in Skor Bits and condensed milk.
- Spoon into prepared pan.
- Smooth top surface.
- Sprinkle chocolate chips on top.
- Bake 20 minutes or until edges become brown.
- Immediately smear chocolate with a spatula to smooth the chocolate.
- Cool on a rack for a couple hours before removing from pan and cutting.
Nutrition Facts : Calories 531.6, Fat 21.7, SaturatedFat 11.1, Cholesterol 37.7, Sodium 324, Carbohydrate 78.7, Fiber 1.4, Sugar 65.5, Protein 9.3
SUPER SIMPLE SKOR SQUARES
This 3 ingredient confection disappears off the plate!! Easy to make and so far, everyone has loved it!
Provided by Love2Eat
Categories Bar Cookie
Time 35m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- Mix all together and spread in a greased 8 x 8 baking pan.
- Bake at 350 Degrees for 25 minutes.
Nutrition Facts : Calories 107.3, Fat 2.9, SaturatedFat 1.8, Cholesterol 11.4, Sodium 42.5, Carbohydrate 18.2, Sugar 18.2, Protein 2.6
SKOR SQUARES
This recipe is great for a fast dessert. It is also great for Christmas baking or to bring to a party, pot luck or wedding/baby showers.It is also very tasty. All my friends have asked me for the recipe once they tasted them. I found this recipe on the CBC website.
Provided by Y Franche
Categories Bar Cookie
Time 18m
Yield 36 pieces
Number Of Ingredients 4
Steps:
- Crush the Ritz into fine crumbs and put in mixing bowl.
- Add 3/4 of the Skor bits 3/4 of the pecans and the can of Eagle Bran milk.
- Mix well.
- Press into a 9 inch buttered square pan.
- Sprinkle the remaining Skor bits and pecans on top.
- Cook at 350 degrees for 8 minutes (no more).
- Make sure you cool off completely before cutting into squares or they will fall apart.
Nutrition Facts : Calories 141.5, Fat 6.6, SaturatedFat 3.4, Cholesterol 11.3, Sodium 111.8, Carbohydrate 19.3, Fiber 0.3, Sugar 15.6, Protein 2
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