Deluxe Potato Casserole Crock Pot Recipes

DELUXE POTATO CASSEROLE

Deluxe Potato casserole image

A creamy potato dish sure to please your family. Excellent at potlucks too! If you want to dress it up. Add cruched corn flakes with melted butter on top the last 30 minutes of baking.

Provided by michEgan

Categories Potato

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 packages hash browns
1 cup sour cream
14 ounces cheddar cheese
1 medium onion, chopped fine
2/3 cup milk
2 cans cream of chicken soup, undiluted
1 can cream of celery soup, undiluted
1/4 cup butter, melted
1/4 teaspoon garlic powder
salt and pepper, to your taste

Steps:

In lagre mixing bowl add ingredients listed.
mix well.
Put into a casserole dish and bake for 1 hour at 350 degrees.

Nutrition Facts : Calories 569, Fat 46.8, SaturatedFat 26.6, Cholesterol 124.2, Sodium 1550.2, Carbohydrate 16.5, Fiber 0.6, Sugar 2.5, Protein 21.9

DELUXE POTATO CASSEROLE - CROCK-POT

Deluxe Potato Casserole - Crock-Pot image

I've got rave reviews for this awesome potato side dish. Great for potlucks since it's done in a CrockPot. I have to give credit to "Best Loved Slow Cooker Recipes" Cookbook for this recipe. Add ham and green beans to make it a main dish.

Provided by Cakeflake

Categories Potato

Time 5h15m

Yield 10 serving(s)

Number Of Ingredients 9

Ingredients

1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
1 (8 ounce) container sour cream
1/4 cup onion, chopped
1/4 cup butter, melted
1 teaspoon salt
1 lb red potatoes, peeled and chopped
2 cups cheddar cheese, shredded
1 1/2-2 cups seasoned stuffing mix (dry)
3 tablespoons butter, melted

Steps:

Combine soup, sour cream, onion, 1/4°C butter and salt in small bowl.
Combine potatoes and cheese in CrockPot.
Pour soup mixture over potato mixture.
Sprinkle dry stuffing mix over potato mixture.
Drizzle with remaining 3 T butter.
Cover and cook on LOW 8-10 hours or on HIGH 5-6 hours.

Nutrition Facts : Calories 269.3, Fat 22.1, SaturatedFat 13.2, Cholesterol 60, Sodium 685.2, Carbohydrate 10.8, Fiber 0.8, Sugar 1.9, Protein 7.8

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