Delicious Game Day Beef Stew Recipes

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GAME DAY BEEF STEW



Game Day Beef Stew image

Make and share this Game Day Beef Stew recipe from Food.com.

Provided by Lvs2Cook

Categories     One Dish Meal

Time 6h20m

Yield 6-8 serving(s)

Number Of Ingredients 12

4 tablespoons flour, divided
1 tablespoon sugar
2 teaspoons salt
1 teaspoon pepper
3 (5 1/2 ounce) cans tomato juice
2 lbs stewing beef
2 (8 ounce) packages pre- sliced mushrooms
4 carrots, sliced into 1/4 inch slices
3 celery ribs, chopped
1 large onion, chopped
2 garlic cloves, minced
2 tablespoons hot water

Steps:

  • Combine 2 tbsp flour, sugar, salt and pepper in a large bowl and whisk the tomato juice until smooth. Set aside.
  • Combine beef and next 5 ingredients in a crockpot and add tomato juice mixture over top.
  • Cover and cook on HIGH for 5 1/2 hours or until beef is tender.
  • Whisk together 2 tablespoons hot water and remaining 2 tablespoons flour until smooth. Add to crockpot and stir until blended. Cover and cook 30 more minutes.

Nutrition Facts : Calories 469.2, Fat 29.6, SaturatedFat 11.9, Cholesterol 101.3, Sodium 1124.4, Carbohydrate 19.5, Fiber 3.1, Sugar 9.5, Protein 31.9

DELICIOUS BEEF STEW



Delicious Beef Stew image

This came from two different recipes that I combined, modified and personlized. It has a wonderful aroma, warms up the house as it's baking and tastes great.

Provided by Arntzie

Categories     Stew

Time 2h10m

Yield 6-8 serving(s)

Number Of Ingredients 13

1 1/2-2 lbs boneless beef chuck roast (cubed)
2 tablespoons butter
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can tomato soup
2 (10 1/2 ounce) cans beef broth
1 (1 1/4 ounce) package dry onion soup mix
1 teaspoon prepared horseradish
2 -3 garlic cloves
4 bay leaves
4 potatoes (peeled and chopped into 1/2 in pieces)
1 cup carrot
1 cup celery
1 cup frozen peas or 1 cup frozen green beans

Steps:

  • Preheat over to 350 degrees F.
  • Brown meat with the garlic in the pan that you will put in the oven to bake the stew.
  • Add cream of mushroom soup, tomato soup, beef broth, onion soup mix, horseradish and bay leaves. Cook on stovetop to boiling.
  • Add veggies and cook on stovetop for 5-10 more minutes.
  • Bake covered for 1 to 1 1/2 hours or until meat and veggies are tender. Stir every 15-20 minutes while stew is baking.

ALL DAY BEEF STEW



All Day Beef Stew image

Make and share this All Day Beef Stew recipe from Food.com.

Provided by Millereg

Categories     Stew

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 lb beef stew meat
4 carrots, cut in chunks
1 onion, chopped
2 -3 stalks celery, cut in chunks
2 -3 medium potatoes, cut in chunks
1 medium turnip, cut in small chunks or diced
1 (14 1/2 ounce) can whole tomatoes or 1 (14 1/2 ounce) can stewed tomatoes, undrained
1 dash thyme
1 dash oregano
1 pinch salt or 1 pinch salt substitute
1 low-sodium beef bouillon cube
1 1/2 cups water

Steps:

  • Stir all ingredients together in slow cooker/crockpot.
  • Cover and cook all day on low.
  • Stir gently and serve with green veggies.

Nutrition Facts : Calories 196.6, Fat 3.8, SaturatedFat 1.5, Cholesterol 48.4, Sodium 149.1, Carbohydrate 22.7, Fiber 4.5, Sugar 6.2, Protein 19.4

DELICIOUS GAME DAY BEEF STEW



Delicious Game Day Beef Stew image

This recipe comes from a college football coach's wife who made this every home game. I tried it and fell in absolute love. It is incredible! You can either make this in your crock pot or put it in the oven in a stew pot. This recipe can EASILY be doubled or tripled depending on the size of your family or crowd!

Provided by SaraBellaBean

Categories     Stew

Time 5h25m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb stew meat
2 (8 ounce) cans condensed cream of mushroom soup
1 cup water
4 carrots, sliced
4 potatoes, cubed
1 (1 1/4 ounce) package Lipton Onion Soup Mix

Steps:

  • Brown stew meat.
  • Add 2 cans of cream of mushroom soup with one can of water.
  • Put in oven safe stew pot.
  • Bake at 250 degrees for 4-6 hours.

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