Delicate Cream Cheese Cookies Recipes

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CREAM CHEESE COOKIES I



Cream Cheese Cookies I image

These cookies are delicate when made with a press, or hardy when dropped by spoonfuls. I fill centers of press cookies with preserves or a chocolate chip for added variety.

Provided by Robin

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 1h

Yield 72

Number Of Ingredients 6

1 cup butter, softened
1 (3 ounce) package cream cheese, softened
1 cup white sugar
1 egg yolk
½ teaspoon vanilla extract
2 ½ cups all-purpose flour

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease cookie sheets.
  • In a large bowl, cream together butter, cream cheese, and sugar until light and fluffy. Beat in egg yolk and vanilla. Stir in flour until well blended. Drop dough by spoonfuls or use a cookie press to place onto prepared cookie sheets. If using floral cookie press design, make an indentation in the center with a thimble, fill with preserves, or press candy into center.
  • Bake for 15 minutes in preheated oven. Cookies should be pale.

Nutrition Facts : Calories 54.1 calories, Carbohydrate 6.1 g, Cholesterol 10.9 mg, Fat 3.1 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.9 g, Sodium 21.9 mg, Sugar 2.8 g

CREAM CHEESE COOKIES



Cream Cheese Cookies image

Pillowy soft cream cheese cookies that melt in your mouth!

Provided by Courtney Whitmore

Categories     Dessert

Time 1h25m

Number Of Ingredients 8

1/2 cup butter, softened ((1 stick))
4 ounces cream cheese, room temperature
1 cup granulated white sugar
1 egg
1 teaspoon vanilla extract
1 teaspoon almond extract
1/2 teaspoon baking powder
1 3/4 cup cake flour

Steps:

  • Line baking sheet with parchment paper. Cream together butter and cream cheese with electric mixer.
  • Add sugar and beat for 1 minute. Add egg and beat to combine. Add extracts and beat until combined. Add in baking powder and cake flour (in three sections), mixing to combine.
  • Once incorporated, refrigerate dough for at least an hour.
  • Preheat oven to 375 degrees F. Dough is sticky so use flour on your hands to roll out 1-2 inch balls. You can use the bottom of a cup/glass dipped in flour to gently flatten the balls. Don't flatten too much or the cookies won't puff up.
  • Bake for 9-11 minutes. Important: Pull them out when you see the underside edges turning golden! This might vary for your oven and altitude. Watch these cookies carefully.

Nutrition Facts : Calories 75 kcal, Carbohydrate 16 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 7 mg, Sodium 3 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving

EASY CREAM CHEESE COOKIES



Easy Cream Cheese Cookies image

Moist, chewy, and a little tangy, these sweet and easy Cream Cheese Cookies are the perfect recipe for your cookie craving!

Provided by Dina

Categories     cookies     Dessert

Time 20m

Number Of Ingredients 8

1/2 cup unsalted butter (room temperature)
4 oz cream cheese (room temperature)
1 1/2 cups powdered sugar
1 large egg
1 tsp vanilla extract
2 cup all-purpose flour
1/2 tsp baking powder
1/4 teaspoon salt

Steps:

  • Start off by adding 1/2 cup unsalted softened butter and 4 ounces softened cream cheese to a large mixing bowl. Use an electric half mixer to cream them together really well.
  • Now mix in 1 1/2 cup powdered sugar and mix it at low speed.
  • Then add, 1 large egg and 1 teaspoon vanilla extract and mix it in.
  • Now sift in 2 cups all-purpose flour, 1/2 tsp baking powder, and 1/4 teaspoon salt.
  • Mix the dry ingredients well. Now scoop out the cookie dough using a medium-sized cookie scoop.
  • Then use your hands to round the dough into balls.
  • Place the cookies on a baking sheet lined with parchment paper and bake in a preheated 375 degree Fahrenheit oven for 10 minutes. Make sure to bake on the center rack.
  • Once the cookies are cooled, dust them with a little bit of powdered sugar, and enjoy!

Nutrition Facts : Calories 116 kcal, Carbohydrate 15 g, Protein 2 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 21 mg, Sodium 41 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving

DELICATE CREAM CHEESE COOKIES



Delicate Cream Cheese Cookies image

Soft, delicate jam filled cookies. Perfect for tea!

Provided by star pooley

Categories     Cookies

Time 35m

Number Of Ingredients 4

3 oz cream cheese, softened
1/2 c butter, softened
1 c all purpose flour
raspberry, strawberry or apricot preserves

Steps:

  • 1. Combine the cream cheese, butter and flour and blend completely. Chill.
  • 2. Roll out the dough, half at a time, to about 1/4 inch thick. Cut into small rounds or other dainty shapes.
  • 3. Make a small depression in the center of each cookie and place 1/2 teaspoons preserves. Bake on an ungreased cookie sheet at 350 degrees for about 20 minutes.
  • 4. Cool, and dust with confectioners' sugar if desired.

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