Del Rios Mexican Rice Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DEL RIO'S MEXICAN RICE



Del Rio's Mexican Rice image

This recipe has been passed down to me from my mother who learned it from her mother. It's made from ingredients found in almost every kitchen! It'll sure be a hit. I have tried this rice over and over again and have developed my own new flavor.

Provided by Kristen

Categories     Rice Side Dishes

Time 55m

Yield 8

Number Of Ingredients 10

1 small jalapeno pepper
1 tablespoon vegetable oil
2 cups long grain white rice
1 (15 ounce) can whole peeled tomatoes
½ onion, roughly chopped
¼ cup chopped fresh cilantro
2 tablespoons chicken bouillon granules
1 tablespoon freshly squeezed lemon juice
1 clove garlic
2 cups water

Steps:

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Place jalapeno pepper on a baking sheet.
  • Roast jalapeno pepper under the preheated broiler until skin is browned and blistered, 2 to 3 minutes per side Remove from oven and remove stem.
  • Heat oil in a pot over medium-low heat; cook and stir rice in the hot oil until evenly browned and fragrant, 5 to 10 minutes.
  • Blend roasted jalapeno, tomatoes, onion, cilantro, chicken bouillon, lemon juice, and garlic in a blender until smooth; stir into the browned rice. Continuously stir mixture until rice has absorbed the liquid, 5 to 10 minutes.
  • Pour water into rice mixture, continuously stirring until liquid boils. Boil for 1 minute. Cover, reduce heat to low, and simmer until rice is fully cooked, waiting at least 20 minutes before removing the lid. Remove rice from heat and let stand 5 minutes before serving.

Nutrition Facts : Calories 197.6 calories, Carbohydrate 40.2 g, Fat 2.1 g, Fiber 1.3 g, Protein 3.9 g, SaturatedFat 0.4 g, Sodium 104.4 mg, Sugar 1.7 g

DEL RIO'S MEXICAN RICE



Del Rio's Mexican Rice image

This recipe has been passed down to me from my mother who learned it from her mother. It's made from ingredients found in almost every kitchen! It'll sure be a hit. I have tried this rice over and over again and have developed my own new flavor.

Provided by Kristen

Categories     Rice Side Dishes

Time 55m

Yield 8

Number Of Ingredients 10

1 small jalapeno pepper
1 tablespoon vegetable oil
2 cups long grain white rice
1 (15 ounce) can whole peeled tomatoes
½ onion, roughly chopped
¼ cup chopped fresh cilantro
2 tablespoons chicken bouillon granules
1 tablespoon freshly squeezed lemon juice
1 clove garlic
2 cups water

Steps:

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Place jalapeno pepper on a baking sheet.
  • Roast jalapeno pepper under the preheated broiler until skin is browned and blistered, 2 to 3 minutes per side Remove from oven and remove stem.
  • Heat oil in a pot over medium-low heat; cook and stir rice in the hot oil until evenly browned and fragrant, 5 to 10 minutes.
  • Blend roasted jalapeno, tomatoes, onion, cilantro, chicken bouillon, lemon juice, and garlic in a blender until smooth; stir into the browned rice. Continuously stir mixture until rice has absorbed the liquid, 5 to 10 minutes.
  • Pour water into rice mixture, continuously stirring until liquid boils. Boil for 1 minute. Cover, reduce heat to low, and simmer until rice is fully cooked, waiting at least 20 minutes before removing the lid. Remove rice from heat and let stand 5 minutes before serving.

Nutrition Facts : Calories 197.6 calories, Carbohydrate 40.2 g, Fat 2.1 g, Fiber 1.3 g, Protein 3.9 g, SaturatedFat 0.4 g, Sodium 104.4 mg, Sugar 1.7 g

More about "del rios mexican rice recipes"

MENU - DEL RIOS
menu-del-rios image
Web One deep fried battered mild pepper stuffed with mozzarella cheese, one taco, and one enchilada, served with rice, beans and chips. Chile Relleno Platter $ 14 49
From delriosfamilyrestaurant.com
See details


DEL REAL FOODS PRODUCTS
del-real-foods-products image
Web Our Arroz con Vegetales packs an authentic flavor. Our traditional recipe simmers Mexican long grain rice in a delicious tomato bouillon. Then, it is combined with fresh cooked corn, carrots and peas. Arroz con Vegetales …
From delrealfoods.com
See details


WWW.ALLRECIPES.COM
Web www.allrecipes.com
From allrecipes.com
See details


DEL RIO'S MEXICAN RICE - MEXICAN RECIPES - FOODDIEZ.COM
Web Del Rio's Mexican Rice might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains approximately 5g of protein, 2g of fat, and a …
From fooddiez.com
See details


DEL RIO'S MEXICAN RICE | PUNCHFORK
Web Del Rio's Mexican Rice, a recipe from Allrecipes. 55 mins · 10 ingredients · Makes 8 servings · Recipe from Allrecipes ... Cookbooks About. About Us How it Works FAQ …
From punchfork.com
See details


BOCA DEL RIO RICE | MEXICAN FOOD RECIPES, FOOD SHARING, FOOL PROOF …
Web Jun 17, 2020 - This spin on a traditional Spanish/Mexican rice was inspired by a recipe shared by a good friend many years ago...Perfect for taco night- it’s a fool-proof recipe …
From pinterest.ca
See details


DEL RIO'S MEXICAN RICE | RECIPE | MEXICAN RICE RECIPES, MEXICAN …
Web Oct 31, 2016 - Rice is toasted and then simmered with tomatoes, roasted jalapeno pepper, and onion for a quick and easy Mexican rice. Pinterest. Today. Explore. When …
From pinterest.com
See details


TASTY RECIPES DEL RIO'S MEXICAN RICE
Web Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place jalapeno pepper on a baking sheet. Roast jalapeno pepper under the preheated broiler …
From recipesfoodlifeafter.blogspot.com
See details


DEL RIO'S MEXICAN RICE | RECIPE | MEXICAN RICE RECIPES, MEXICAN RICE ...
Web Oct 8, 2013 - Rice is toasted and then simmered with tomatoes, roasted jalapeno pepper, and onion for a quick and easy Mexican rice. Pinterest. Today. Explore. When …
From pinterest.com
See details


DEL RIO'S MEXICAN RICE PHOTOS - ALLRECIPES.COM
Web Create a profile + — Go. Meal Type Appetizers & Snacks
From allrecipes.com
See details


DEL RIO'S MEXICAN RICE - REVIEW BY SARAH JO - ALLRECIPES.COM
Web 2014-09-22 For me, this wavered between 3 1/2-4 stars. I used brown rice in this recipe and did not have chicken bouillion granules so what I did was used homemade chicken …
From allrecipes.com
See details


BCL - DEL RIO'S MEXICAN RICE GOOD RECIPES - BLACK CLOVER LEAF
Web 2019-12-23 Set oven rack about 6 inches from the heat supply and preheat the oven's broiler. Place jalapeno pepper on a baking sheet. Roast jalapeno pepper under the …
From blackcloverleaf.blogspot.com
See details


DEL RIO MEXICAN CUISINE
Web Delivery charge - $25. Setup fee - $30. Serving Fee - $25 per server (per hour) Chafing Dish Wire - $5 each. Plates, napkins, and silverware - $0.50 per person. * all combos will …
From delriomexicancuisine.com
See details


DEL RIO'S MEXICAN RICE | RECIPE | MEXICAN RICE, MEXICAN RICE RECIPES ...
Web Sep 21, 2018 - Rice is toasted and then simmered with tomatoes, roasted jalapeno pepper, and onion for a quick and easy Mexican rice. Pinterest. Today. Explore. When …
From pinterest.com
See details


DEL RIO MEXICAN GRILL | RESTAURANT AND BAR | DACULA GA
Web Welcome to Del Rio Mexican Grill, Dacula’s fun, festive, casual neighborhood Mexican restaurant. ... One beef taco, one chicken enchilada, choice of Mexican rice or refried …
From delriodacula.com
See details


DEL RIO'S MEXICAN RICE POPULAR RECIPES
Web 2019-11-04 Pour water into rice combination, constantly stirring until liquid boils. Boil for 1 minute. Cover, lessen heat to low, and simmer until rice is fully cooked, ready as a …
From albertocarol.blogspot.com
See details


Related Search