Decadent Smoked Salmon Crab And Shrimp Spread And Dip Recipes

THE BEST SMOKED SALMON SPREAD

The Best Smoked Salmon Spread image

The perfect way to stretch pricey smoked salmon: Here, it's crumbled in cream cheese with fresh herbs and seasonings.

Provided by Jay

Categories Appetizers and Snacks Seafood

Time 15m

Yield 10

Number Of Ingredients 9

Ingredients

1 (8 ounce) package cream cheese, softened
6 ounces smoked salmon, chopped
¼ cup capers, or to taste
2 tablespoons chopped green onion
1 ½ teaspoons chopped fresh dill
¼ cup heavy whipping cream
3 dashes Worcestershire sauce
3 drops hot pepper sauce
1 squeeze fresh lemon juice

Steps:

Process cream cheese in a food processor to soften completely; add salmon, capers, green onion, dill, cream, Worcestershire sauce, hot pepper sauce, and lemon juice. Process the mixture again until creamy and smooth.

Nutrition Facts : Calories 120.1 calories, Carbohydrate 1.1 g, Cholesterol 36.7 mg, Fat 10.8 g, Fiber 0.1 g, Protein 5 g, SaturatedFat 6.5 g, Sodium 312.1 mg, Sugar 0.1 g

SMOKED SALMON BRAID RECIPE

smoked salmon braid Recipe image

Provided by toni8

Number Of Ingredients 8

Ingredients

2 pkgs pillsbury crescents 235 g each
1 pkg cream cheese softened 250 g
1/4 cup chopped fresh dill or 2 tsp dried
2 tbsp lemon juice
1 tbsp chopped capers
1 tsp pepper
1 egg
1 pkg smoked salmon 150g

Steps:

preheat oven 375 f line large baking sheet with non stick foil arrange dough beat cream cheese until smooth blend in dill lemon juice capers pepper and egg until mixed spoon mixture in centre of dough arrange salmon over mixture brush egg yolk over dough bake 20 minutes

CRAB 'N SHRIMP DIP

Crab 'N Shrimp Dip image

I always have this for a filler with company around the holidays, fun to serve with holiday shaped crackers that are available.

Provided by Cindy Carnes

Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes

Yield 18

Number Of Ingredients 5

Ingredients

8 ounces cream cheese, softened
1 tablespoon mayonnaise
1 green onion, chopped
1 (6 ounce) can crab meat, drained
1 (4.5 ounce) can small shrimp, drained

Steps:

Blend together the cream cheese and mayonnaise. Add the green onion, crab and shrimp. Place in a covered container and chill overnight.

Nutrition Facts : Calories 67.5 calories, Carbohydrate 0.5 g, Cholesterol 34.8 mg, Fat 5.3 g, Protein 4.5 g, SaturatedFat 2.9 g, Sodium 84.9 mg, Sugar 0.1 g

PISTACHIO SMOKED SALMON SPREAD RECIPE

PISTACHIO SMOKED SALMON SPREAD Recipe image

Provided by nekmor

Number Of Ingredients 5

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/4 lb. smoked salmon, flaked or finely chopped
1/4 c. natural California pistachios, chopped
4 tsp. lemon juice
1 tsp. dill, chopped

Steps:

Beat cream cheese with electric mixer until fluffy. Add smoked salmon, pistachios, lemon juice and dill; mix well. Serve with crackers, melba rounds, pita triangles, etc.

CORNISH HENS WITH CRABMEAT STUFFING RECIPE

Cornish Hens with Crabmeat Stuffing Recipe image

Provided by á-6055

Number Of Ingredients 16

Ingredients

4 Cornish Game hens
salt & pepper -- to taste
garlic powder -- to taste
paprika -- to taste
oil
stuffing (recipe follows)
1 stick butter
1/3 cup half and half
1/4 cup green onion -- chopped fine
1/4 cup celery -- chopped fine
1 clove garlic -- chopped fine
2 tablespoons parsley
1 cup crabmeat (6.5 oz.can)
1 cup fine breadcrumbs
1/2 teaspoon salt
dash pepper

Steps:

Rinse hens lightly and pat dry. Season (inside & out) with salt, pepper, garlic powder and paprika; rub lightly with oil. Divide stuffing among hens. Tie legs together and place on rack in roasting pan. Preheat oven to 350 and roast hens 1- 1 1/2 hours. Stuffing: Melt butter, add garlic, parsley, green onion, and celery; saute vegetables until soft. Add crabmeat. Salt & pepper. Stir gently not to break up crabmeat, simmer. Add breadcrumbs and half & half, a little at a time so mixture is not too dry.

DECADENT SMOKED SALMON, CRAB AND SHRIMP SPREAD AND DIP RECIPE

Decadent Smoked Salmon, Crab and Shrimp Spread and Dip Recipe image

Provided by nekmor

Number Of Ingredients 8

Ingredients

2 8oz Tubs of Salmon Cream Cheese Spread
1 8oz Package of Adler Smoked Salmon Lox
8 oz Small Cooked Shrimp (1 or 2 cans to taste works well drained)
8 oz Fresh Crabmeat (1 can works as well drained)
1/2 onion (cut in chunks for processor, dice as small as possible if using hand mixer)
1 TBSP Capers (drained)
1/4 C Heavy Cream
Fresh Dill To Taste

Steps:

Put All Ingredients Into A Food Processor* With The Blade Attatchment, Process On Low Speed Until Desired Consistency. Excellent On Bagels. Also As A Dip With Pita Chips, Bagel Chips Or Crackers. Very Good With Raw Vegtables. My Personal Favorite Is Stuffing This In A Hollowed Out Tomato, Topped With Panko Breadcrumbs For Crunch As A Decadent Weekend Brunch Item. Yummy * If You Don't Have A Food Processor, Chop All Ingredients And Mix With A Hand Mixer

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