DEBBIE'S POTATOE SALAD
NO MATTER WHERE I TAKE MY POTATOE SALAD EVERONE WANTS ME TO MAKE THEM SOME I DO NOT KNOW WHAT I DO DIFFERENT THAN ANYONE ELSE AND I USUALLY DO NOT MEASURE TO MAKE THIS SO I WILL TRY TO GIVE THIS RECIPE AS ACCURATE AS I CAN HOPE YOU WILL ENJOY.....
Provided by DEBORRAH PARKER @LADYBELLA
Categories Potato Salads
Number Of Ingredients 9
Steps:
- RINSE POTATOES.AND PUT IN POT AND BOIL TILL TENDER APPROX 15 TO 20 MINUTES.
- DRAIN POTATOES IN COLANDER TILL ALL WATER IS GONE.
- POUR BACK INTO POT.
- ADD ALL THE OTHER INGREDIENTS.MIX WELL.IF IT IS NOT CREAMY ENOUGH ADD MAYONNAISE A LITTLE BIT AT A TIME TILL DESIRED CONSISTANCY IS REACHED.
- ALSO ADD SOME SALT AND BLACK PEPPER TO TASTE.....
DEBBIE'S HOT GERMAN POTATO SALAD
I have been making this for 30 years. It is always included on my Oktoberfest menu. Goes great with my German fried cabbage and Kielbasa.
Provided by debbies dishes
Categories Potato
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Boil potatoes in salted water until just tender.
- Drain and set aside.
- In large skillet cook bacon that has been.
- cut into small pieces. When about halfway.
- done, add onion and saute until both are light brown.
- While this is cooking, combine sugar, vinegar, broth
- egg, mustard and salt & pepper and mix well.
- Pour this mixture into the skillet once your bacon and onions are done.
- Do not drain bacon grease.
- Simmer a few minutes until just thickened.
- Remove from heat.
- Add drained potatoes to skillet and Mix well.
- Adjust seasoning.
- Serve warm with Kielbasa and Cabbage.
Nutrition Facts : Calories 309.1, Fat 5.7, SaturatedFat 1.8, Cholesterol 67.4, Sodium 1330.3, Carbohydrate 57, Fiber 5.2, Sugar 19.6, Protein 8.1
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