Dawns Shrimp Dip Recipes

BEST EVER SHRIMP DIP

Best Ever Shrimp Dip image

This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!

Provided by Monica

Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes

Time 2h10m

Yield 32

Number Of Ingredients 5

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
¼ cup chopped onion
¼ cup chopped celery
½ pound cooked and peeled shrimp

Steps:

In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.

Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g

DAWN'S SHRIMP DIP

Dawn's Shrimp Dip image

Make and share this Dawn's Shrimp Dip recipe from Food.com.

Provided by Shelby Jo

Categories < 30 Mins

Time 20m

Yield 1 bowl

Number Of Ingredients 7

Ingredients

1 (6 ounce) can baby shrimp
1 (10 3/4 ounce) can cream of mushroom soup
8 ounces cream cheese
1/2 cup mayonnaise
1/2 cup celery, chopped
1/2 cup green onion, chopped
1/2 tablespoon dill weed

Steps:

Warm soup in a saucepan on the stove. (Do not add water -- use the undiluted soup).
Stir in cream cheese until melted.
Pull off of the heat and add rest of ingredients.
Serve warm or chilled with crackers or serve in a bread bowl!

SHRIMP DIP

Shrimp Dip image

This is a recipe my DH makes. He got it from Nana (his mother) who got it from someone in New Orleans. It is so very good. I could eat the whole batch! Eat with herb crackers, butter crackers, celery, etc. The optional ingredients are courtesy of my first reviewer.

Provided by Caryn Dalton

Categories < 15 Mins

Time 10m

Yield 3 cups, 12 serving(s)

Number Of Ingredients 9

Ingredients

1 (6 ounce) can lump crabmeat, drained and picked over to remove bones
2 (6 ounce) cans baby shrimp, drained
4 tablespoons light mayonnaise (or more to taste)
1 (8 ounce) package low-fat cream cheese, softened
1/2 cup butter, softened (not margarine)
garlic powder (to taste)
onion powder (to taste)
1 tablespoon of finely minced water chestnut
1 -2 tablespoon finely minced and lightly sauteed onion

Steps:

Mix all ingredients together in a bowl.
Cover and chill in refrigerator until ready to serve.
Serve with good crackers or celery sticks.

Nutrition Facts : Calories 178.3, Fat 14.2, SaturatedFat 8, Cholesterol 102.5, Sodium 286.9, Carbohydrate 1.4, Sugar 0.3, Protein 11.1

SHRIMP DIP

Shrimp Dip image

Make and share this Shrimp Dip recipe from Food.com.

Provided by dianna odonoughue

Categories < 15 Mins

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

1 can tomato soup
1 envelope gelatin, unflavored
8 ounces cream cheese
2 cans shrimp
1 cup mayonnaise
1 cup celery, finely chopped
1 cup onion, finely chopped

Steps:

Heat soup, dissolve gelatin stirring constantly until dissolved.
Let cool slightly, put in mixer with cream cheese and mayonnaise and mix.
By hand add shrimp, celery and onion and mix.
Serve with crackers. May be frozen.
Grease container and pour into a mold to set in refrigerator, and then unmold to serve.

Nutrition Facts : Calories 1978.9, Fat 158.3, SaturatedFat 55.9, Cholesterol 311, Sodium 3673.7, Carbohydrate 124, Fiber 8, Sugar 55.5, Protein 28.9

CREAMY SHRIMP DIP

Creamy Shrimp Dip image

I first tasted this seafood dip at a family reunion and requested the recipe right away. It's since become a fixture at our Christmas Day celebration, partly because it's so easy- but mostly because it's so yummy!

Provided by Taste of Home

Categories Appetizers

Time 5m

Yield 2 cups.

Number Of Ingredients 7

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
4 green onions, chopped
1/2 teaspoon celery seed
1/2 teaspoon garlic powder
3 cans (4 ounces each) tiny shrimp, rinsed and drained
Potato chips or crackers

Steps:

In a bowl, combine the first five ingredients; mix well. Stir in shrimp. Refrigerate until serving. Serve with chips or crackers.

Nutrition Facts : Calories 110 calories, Fat 10g fat (4g saturated fat), Cholesterol 40mg cholesterol, Sodium 206mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

SHRIMP DIP

Shrimp Dip image

We've been making this recipe for over twenty years. It was a favorite potluck appetizer recipe shared by a previous co-worker.

Provided by PanNan

Categories < 30 Mins

Time 20m

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients

2 cans shrimp
1 small onion, chopped fine
1 dash Worcestershire sauce
1 (8 ounce) package cream cheese, plus
1 (3 ounce) package cream cheese
3/4 cup mayonnaise
1 teaspoon horseradish
2 tablespoons ketchup
2 teaspoons dill weed

Steps:

Make one day ahead.
Let cream cheese rest at room temperature until soft.
Mash all ingredients together (a potato masher works great).
Chill before serving, at least one day.

Nutrition Facts : Calories 94, Fat 8.9, SaturatedFat 5, Cholesterol 28.6, Sodium 113.2, Carbohydrate 2.3, Fiber 0.1, Sugar 1.7, Protein 1.7

LAYERED SHRIMP DIP

Layered Shrimp Dip image

Make and share this Layered Shrimp Dip recipe from Food.com.

Provided by abloom69

Categories Lunch/Snacks

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup sour cream
8 ounces cream cheese, softened
1/4 cup mayonnaise
3 (4 ounce) cans shrimp, drained
1 cup seafood cocktail sauce
2 cups mozzarella cheese, shredded
1 green pepper, chopped
3 green onions, chopped
1 tomatoes, diced

Steps:

Mix the sour cream, cream cheese and mayonnaise together and spread in *pan.
Scatter the shrimp over top of mayo/cheese mixture.
Add layers of mozzarella, green pepper, green onions and tomato and cocktail sauce.
Cover and chill.
*Sometimes I use bowls, platters etc -- see what you have, it is adaptable.

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