Daves Barbecue Sauce Recipes

GLORIA PITZER'S FAMOUS DAVE'S-STYLE SECRET BBQ SAUCE

Gloria Pitzer's Famous Dave's-Style Secret BBQ Sauce image

Gloria Pitzer is known for copying famous foods, but making them healthy at the same time. "I take the junk out of junk food," says Pitzer. "You know what goes into my recipes." Gloria is careful to point out that she doesn't actually know what the big chains put in their food. "I don't try to dissect the foods and figure out the chemical ingredients," she says. "I never, ever try to steal anyone's secret corporate recipe. I just do my best to duplicate the taste." I have to admit that we don't have a Famous Dave's in Canada, but this is a great sauce. Enjoy!

Provided by Nif_H

Categories Sauces

Time 55m

Yield 6 cups

Number Of Ingredients 11

Ingredients

1 cup Worcestershire sauce
1 cup ketchup
1 cup black coffee
3 tablespoons butter
1/2 cup cider vinegar
1/2 cup brown sugar
1 tablespoon chili powder
1/2 teaspoon liquid hot pepper
2 teaspoons salt
2 cups onions, chopped
6 garlic cloves, minced

Steps:

Mix all ingredients in a saucepan and simmer over low heat for 30 to 45 minutes, until thickened. Remember that it will thicken when it cools a bit. Stir every 10 minutes.
Let cool and pour into a food processor or blender. Blend until smooth.
Gloria states that this BBQ sauce keeps forever and a day, but I'm not making any guarantees!

GRAMPA DAVE'S TEXAS CHAINSAW BAR-B-QUE SAUCE

Grampa Dave's Texas Chainsaw Bar-B-Que Sauce image

A spicy-sweet sauce that has won rave reviews from all who have tried it.

Provided by David Dominianni

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 1h

Yield 40

Number Of Ingredients 17

Ingredients

2 tablespoons butter
1 medium onion, finely chopped
2 garlic, minced
½ cup orange juice
1 cup cider vinegar
2 tablespoons fresh lemon juice
2 slices lemon
1 cup real maple syrup
¼ cup Worcestershire sauce
2 cups ketchup
¼ cup molasses
¼ cup brown sugar
2 tablespoons dry mustard
1 teaspoon salt
½ teaspoon red pepper flakes
½ teaspoon ground cumin
½ teaspoon paprika

Steps:

Melt butter in a large saucepan over medium heat. Add the onion and garlic; cook and stir until tender, about 5 minutes. Stir in the orange juice, cider vinegar, lemon juice, lemon slices, maple syrup, Worcestershire sauce, ketchup, molasses, and brown sugar. Season with dry mustard, salt, red pepper flakes, cumin and paprika. Simmer for 45 minutes to 1 hour. Remove lemon slices before using.

Nutrition Facts : Calories 56.9 calories, Carbohydrate 12.5 g, Cholesterol 1.5 mg, Fat 0.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 0.4 g, Sodium 215 mg, Sugar 10.5 g

FAMOUS DAVE'S BBQ SAUCE - COPYCAT

Famous Dave's BBQ Sauce - Copycat image

Make and share this Famous Dave's BBQ Sauce - Copycat recipe from Food.com.

Provided by Dropbear

Categories < 60 Mins

Time 1h

Yield 4 serving(s)

Number Of Ingredients 28

Ingredients

2 slices hickory smoked bacon (thick cut strips)
1/3 cup chopped vidalia onions or 1/3 cup other sweet onion
1/4 cup water
3/4 cup peach schnapps
1/2 cup baking raisins
1 large jalapeno pepper, finely diced
2 garlic cloves, minced
1/3 cup aged alessi balsamic vinegar
1/4 cup chopped sweet apple
1/4 cup frozen tangerine juice concentrate
1/4 cup frozen pineapple concentrate
3 tablespoons molasses
2 tablespoons apple cider vinegar
2 tablespoons fresh lemon juice
2 tablespoons fresh lime juice
2 1/4 cups dark corn syrup
1 (12 ounce) can tomato paste
1/2 cup packed light brown sugar
1/2 cup Worcestershire sauce
2 tablespoons prepared mustard
2 teaspoons chili powder
1 teaspoon maggi seasoning
1 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon fresh coarse ground black pepper
1 teaspoon cayenne
1/4 cup Kahlua
1 teaspoon liquid smoke

Steps:

Fry bacon in a large saucepan until crisp.
Drain, reserving 1 tablespoon of the drippings.
Use the bacon for another purpose.
Fry the onions in the reserve drippings on medium high heat until caramelized or dark golden brown.
Don't burn.
Reduce heat to medium low.
Deglaze the saucepan with water.
Stir in the Peach Schnapps, raisins, jalapeño and garlic.
Simmer for 10 minutes or until the mixture is of a syrupy consistency, stirring occasionally.
Remove from heat and place the mixture in a blender with Balsamic vinegar, apple, tangerine juice concentrate, pineapple juice concentrate, molasses, apple cider vinegar, lemon and lime juice.
Process until puréed and return to the saucepan.
Add corn syrup, tomato paste, brown sugar, Worcestershire sauce, mustard, chili powder, Maggi seasoning, salt, red pepper flakes, black pepper and cayenne.
Mix well.
Bring to a low boil, under medium heat, stirring frequently.
Reduce heat to low.
Simmer for 20 minutes, stirring occasionally.
Remove from heat.
Stir in Kahlúa and liquid smoke.
Store, covered, in refrigerator.

Nutrition Facts : Calories 991.9, Fat 1.3, SaturatedFat 0.2, Sodium 2013.5, Carbohydrate 251, Fiber 5.9, Sugar 130.1, Protein 5.8

DAVE'S NORTH ALABAMA WHITE BBQ SAUCE

Dave's North Alabama White BBQ Sauce image

A great take on a north Alabama favorite: Big Bob Gibson's white sauce. This may not be exactly like it, but it is about as close as I have been able to get it. You can substitute apple cider vinegar for the white vinegar, if desired.

Provided by Dave Courington

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time P1DT10m

Yield 16

Number Of Ingredients 7

Ingredients

2 cups creamy salad dressing (such as Miracle Whip®)
6 tablespoons lemon juice
6 tablespoons white vinegar
¼ cup white sugar
2 tablespoons prepared horseradish sauce
2 tablespoons salt
2 tablespoons ground black pepper

Steps:

Stir salad dressing, lemon juice, vinegar, sugar, horseradish, salt, and black pepper together in a bowl until smooth. Cover the bowl with plastic wrap and refrigerate until flavors combine, at least 24 hours.

Nutrition Facts : Calories 106.6 calories, Carbohydrate 8.3 g, Cholesterol 10 mg, Fat 8 g, Fiber 0.3 g, Protein 0.1 g, SaturatedFat 1 g, Sodium 1128.4 mg, Sugar 7.4 g

DAVE'S BARBECUE SAUCE

Dave's Barbecue Sauce image

This is a wonderful barbecue sauce! Get all of your ingredients measured out and ready for you. That way, it only takes a couple of minutes to make your recipe. This is a great sauce for any kind of meat or even fish. It's great on everything. I use this for my barbecued beans, delish! The amount is approximate. Hoisin sauce should be in the Oriental section of your supermarket. It's kind of like ketchep in Asian cooking. Chili sauce should be near the ketchup. It isn't "hot" even though it says "chili" sauce. Heinz is the best, but any will do.

Provided by FLUFFSTER

Categories Sauces

Time 20m

Yield 4 cups

Number Of Ingredients 13

Ingredients

1/4 cup ketchup
1 teaspoon dry mustard
1/4 cup dark rum
2 garlic cloves, crushed
1 tablespoon fresh gingerroot, finely chopped
1 cup brown sugar, firmly packed
1/4 cup soy sauce (may use lite sodium)
1/2 cup chili sauce (found near the ketchup)
1/2 cup peach jam or 1/2 cup orange marmalade
1/4 cup hoisin sauce
1/4 cup Worcestershire sauce
1 teaspoon chili powder
1 dash black pepper

Steps:

Combine all of the ingredients in a bowl and blend thoroughly until the brown sugar has dissolved.
Place in a saucepan and bring to just a boil.
Chill and store in the refrigerator.

Nutrition Facts : Calories 466.8, Fat 2.2, SaturatedFat 0.6, Cholesterol 2.7, Sodium 1840.3, Carbohydrate 102.3, Fiber 2.3, Sugar 82.8, Protein 4.6

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