Dales Seasoned Boneless Pork Chops Recipes
BONELESS PORK CHOPS
Description Boneless thin pork chops coated in Dan-O's original seasoning. Quick and easy to make, pair with your favorite side for a Dan-Good dinner! Ingredients 4 thin Boneless Pork Chops 1 cup flour 2 tbsp Dan-O's original seasoning 1 tbsp olive oil Baking dish or ovenproof skillet Prep Time 5 Mins Cook Time 20 Mins Serving Size 4 Instructions Preheat oven to 400 degrees. Dry pork chops and rub both sides with a drizzle of olive oil. Place Flour and Dano's seasoning in a zip-lock bag and toss until covered. Add 1 tbsp olive oil to a baking dish or ovenproof skillet. Place pork chops in dish or skillet and sprinkle with additional Dano's Seasoning. Bake 20 minutes. Guest contributed recipe by Alli, in Paducah, KY. Submit your recipe! Best Dan Seasoning Shop All Products
Provided by Dan-O's Editor
Categories Entree
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven 400 degrees
- Dry pork chops and rub with olive oil on both sides
- Add olive oil to skillet
- Place Flour and Dan-O's seasoning in zip-lock back and toss pork chops
- Place pork chops in skillet with olive oil and add addtional Dano's seasoning and bake 20 mins
Nutrition Facts : Calories 326
DALE'S SEASONED BONELESS PORK CHOPS
Boneless porkchops marinaded with dale's seasoning. i love this recipe its very quick and easy to make.
Provided by Kathy Riv
Categories Pork
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- I generally marinade porkchops before i go to work, but you don't have to. you do want to at least marinade for an hour so the porkchops soak up the seasoning. add a can of mixed vegetables (drained), this is optional.
- turn the oven on to broil, hi.
- place the porkchops on a broiling pan drain the leftover marinade over the porkchops. place in oven for 5 minutes, turn over and then another 5 minutes.
- you're done.
- this is good with any sides of your choice.
Nutrition Facts : Calories 338.3, Fat 18, SaturatedFat 6, Cholesterol 137.3, Sodium 109.5, Protein 41.2
BONELESS PORK CHOPS
Make and share this Boneless Pork Chops recipe from Food.com.
Provided by ArtWork
Categories Pork
Time 25m
Yield 4 pork chops, 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees farenheit.
- Heat 2 tablespoons olive oil in oven proof skillet over medium heat.
- Sprinkle salt and pepper on both sides; add to skillet.
- Saute until golden brown: about 2 minute.
- Flip, cook two more minute.
- Place pan in oven; roast until cooked through. About 10- 20 minutes.
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