Cucumber With Cream Cheese Topping Recipes

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CUCUMBER AND CREAM CHEESE APPETIZERS



Cucumber and Cream Cheese Appetizers image

Make and share this Cucumber and Cream Cheese Appetizers recipe from Food.com.

Provided by Judy-Jude

Categories     Cheese

Time 5m

Yield 10 serving(s)

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 (5/8 ounce) package good seasons Italian salad dressing mix
1 dash Tabasco sauce
1 (16 ounce) package rye cocktail bread
1 seedless European cucumber, unpeeled
dried dill (to garnish) or fresh dill (to garnish)

Steps:

  • I wash and score the cucumber with a fork along the entire lenth of the cucumber, all the way around, to make a design Slice thinly and set aside.
  • Combine cream cheese, Good Seasonings Italian mix and Tabasco sauce.
  • Spread cream cheese mixture, generously on each slice of cocktail bread, place slice of cucumber and sprinkle the top with dill.

CUCUMBER SLICES TOPPED WITH HERBED CREAM CHEESE



Cucumber Slices Topped With Herbed Cream Cheese image

Found this in a Womens Weekly cookbook on fingerfood. It is quick and easy to prepare and makes a refreshing starter or fingerfood in summer.

Provided by Good Looking Cooking

Categories     Spreads

Time 10m

Yield 20 rounds, 4-6 serving(s)

Number Of Ingredients 11

125 g cream cheese
1 tablespoon sour cream
1 tablespoon fresh basil, chopped
1 tablespoon fresh parsley, chopped
1 teaspoon fresh oregano, chopped
1/4 teaspoon fresh rosemary, chopped
2 green shallots, chopped
1 teaspoon lemon juice
1 English cucumber
20 oregano leaves
1/4 red pepper (capsicum)

Steps:

  • Process or blend 1st 8 ingredients together until smooth.
  • Cut cucumber into 5mm slices and top with cheese mixture.
  • Garnish with extra oregano and red pepper pieces.
  • Note: Cover and refrigerate for at least 2 hours before serving. This time is not included in the preparation time.

Nutrition Facts : Calories 138.2, Fat 11.7, SaturatedFat 7.3, Cholesterol 35.7, Sodium 97.6, Carbohydrate 6.3, Fiber 0.8, Sugar 1.7, Protein 3.4

CUCUMBER WITH CREAM CHEESE TOPPING



Cucumber with cream cheese topping image

Make and share this Cucumber with cream cheese topping recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     Lunch/Snacks

Time 25m

Yield 2 serving(s)

Number Of Ingredients 8

2 green cucumbers, cut into round slices (1 cm thick)
2 tablespoons cream cheese
1/2 tablespoon cottage cheese, crumbled (paneer)
1 teaspoon chives, cut into 3/4 inch pieces
1 tablespoon sliced almonds, toasted
1 tablespoon red bell pepper, finely chopped
salt
red chili powder

Steps:

  • Blend the cream cheese and cottage cheese together in a blender.
  • Add salt and red chilli powder to the blended mixture and mix well.
  • Arrange the cucumber slices very neatly on a serving platter.
  • Place 2 tsps.
  • of the mixture on each slice.
  • Garnish with 2 1/2 inch pieces of chives, almond flakes and red bell pepper.
  • Serve immediately.

Nutrition Facts : Calories 117, Fat 7, SaturatedFat 3.5, Cholesterol 16.4, Sodium 62.1, Carbohydrate 12.3, Fiber 1.9, Sugar 5.4, Protein 4.1

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