Crock Pot Sweet Pineapple Chicken Recipe 385 Recipes

SLOW COOKER PINEAPPLE CHICKEN

Slow Cooker Pineapple Chicken image

Easy and delicious pineapple chicken. My family loves this recipe. Great served over rice. Add 3 to 4 tablespoons of your favorite ginger-carrot salad dressing for extra tang and flavor.

Provided by UndercoverWalrus

Categories Meat and Poultry Recipes Chicken

Time 4h15m

Yield 4

Number Of Ingredients 8

Ingredients

1 cup all-purpose flour, or as needed
4 chicken thighs, trimmed
1 cup pineapple chunks
¾ cup pineapple juice
½ cup soy sauce
⅓ cup brown sugar
2 tablespoons ketchup
1 clove garlic, minced

Steps:

Put flour into a shallow bowl. Dredge chicken thighs in the flour to coat; tapping thighs to remove excess flour.
Arrange chicken thighs in the bottom of your slow cooker crock; top with pineapple chunks.
Whisk pineapple juice, soy sauce, brown sugar, ketchup, and garlic together in a small bowl; pour over the chicken and pineapple in the slow cooker.
Cook on Low for 4 hours.

Nutrition Facts : Calories 447.9 calories, Carbohydrate 62.2 g, Cholesterol 64 mg, Fat 11.7 g, Fiber 1.7 g, Protein 23.6 g, SaturatedFat 3.2 g, Sodium 1949 mg, Sugar 33.8 g

PINEAPPLE CHICKEN AND SWEET POTATOES (CROCK POT)

Pineapple Chicken and Sweet Potatoes (Crock Pot) image

Make and share this Pineapple Chicken and Sweet Potatoes (Crock Pot) recipe from Food.com.

Provided by jonesies

Categories Chicken Breast

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

2/3 cup all-purpose flour
1 teaspoon salt
1 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/8 teaspoon onion powder
1/8 teaspoon black pepper
6 boneless skinless chicken breasts
3 sweet potatoes, peeled and sliced
1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
1/2 cup pineapple juice
1/4 lb mushroom, sliced
3 tablespoons all-purpose flour
2 teaspoons brown sugar
1/2 teaspoon orange peel, grated

Steps:

Combine 2/3 cup flour, salt, nutmeg, cinnamon, onion powder and black pepper in large bowl.
Thoroughly coat chicken in flour mixture.
Place sweet potatoes on bottom of slow cooker.
Top with chicken.
Combine soup, juice, mushrooms, 3 tbs flour, sugar and orange peel in small bowl; stir well.
Pour soup mixture into slow cooker.
Cover and cook on low 8 to 10 hours or on high 3 to 4 hours.
Serve chicken and sauce over rice or noodles.

Nutrition Facts : Calories 319, Fat 4.8, SaturatedFat 1.4, Cholesterol 72.5, Sodium 835.2, Carbohydrate 35.4, Fiber 2.9, Sugar 7, Protein 32

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