Crock Pot Maple Dijon Pork Chops Recipes

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MAPLE JACK PORK CHOPS (CROCK POT)



Maple Jack Pork Chops (Crock Pot) image

Make and share this Maple Jack Pork Chops (Crock Pot) recipe from Food.com.

Provided by Mom2Rose

Categories     One Dish Meal

Time 4h5m

Yield 4 , 4 serving(s)

Number Of Ingredients 6

1 large sweet onion, peeled and slices
4 thick-cut boneless pork loin chops, rinsed and patted dry
salt and pepper
1/2 cup pure maple syrup
1/4 cup Jack Daniels Whiskey
2 tablespoons Dijon mustard

Steps:

  • Place onions in bottom of 4-5 qt slow cooker.
  • Season pork chops with salt and pepper.
  • In a small bowl, whisk together maple syrup, whiskey and dijon mustard.
  • Dip each pork chop into the syrup mixture and place in slow cooker on top of the onions.
  • Pour remaining syrup mixture over the pork chops.
  • Cover and cook on LOW setting for 4-5 hours.

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