Crock Pot Jerked Chicken Sandwiches Recipes

JERKED CHICKEN SANDWICHES

Jerked Chicken Sandwiches image

We love to make these sandwiches on a cold weekend or on a game day. They have a little bite to them and are great on a hoagie bun.

Provided by Toni Schmidt

Time 8h20m

Number Of Ingredients 7

Ingredients

3 Tbsp caribbean jerk seasoning
1 1/2 lb boneless skinless chicken breast or thighs
1 lg green or red bell pepper, chopped
1 md onion, chopped
1/2 c chicken broth
1/4 c ketchup
6 hoagie buns

Steps:

1. Rub the jerk seasoning generously over the chicken. Place the bell pepper and onion in the bottom of a 3 to 4 quart crock-pot or slow cooker.Place chicken over the vegetables.
2. In a small bowl, combine broth and ketchup, mix well and pour mixture over the chicken.
3. Cover and cook on low setting for 6 to 8 hours.
4. To serve, remove chicken from slow cooker. shred chicken and return to the slow cooker and mix well with the vegetables.
5. With a slotted spoon, spoon chicken and vegetables onto the buns.

CROCK POT JERKED CHICKEN SANDWICHES

Crock Pot Jerked Chicken Sandwiches image

Make and share this Crock Pot Jerked Chicken Sandwiches recipe from Food.com.

Provided by Michelle S.

Categories Lunch/Snacks

Time 6h10m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

3 tablespoons jamaican jerk spice
1 1/2 lbs boneless skinless chicken thighs
1 large green peppers or 1 large red pepper, chopped
1 medium onion, chopped
1/2 cup chicken broth
1/4 cup ketchup
6 -7 hoagie rolls, split

Steps:

Rub jerk seasoning generously over chicken thighs.
place pepper and onion in bottom of crock pot.
Place chicken over vegetables.
In a small bowl, combine broth and ketchup; mix well.
Pour broth mixture over chicken.
Cover; cook on low for 6-8 hours.
Remove chicken from crock pot and shred.
Return to crock pot and mix well.
With a slotted spoon place chicken mixture into buns.

Nutrition Facts : Calories 328.5, Fat 7.1, SaturatedFat 1.5, Cholesterol 94.4, Sodium 584.3, Carbohydrate 35.7, Fiber 2.1, Sugar 4.8, Protein 29

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