Crock Pot Chicken Or Turkey Stuffing Recipes

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SLOW COOKER STUFFING



Slow Cooker Stuffing image

This is an easy way to make 'extra' stuffing for a large crowd, saving stove space because it cooks in a slow cooker. Very tasty and moist!

Provided by Gayle Wagner

Categories     Side Dish     Stuffing and Dressing Recipes     Mushroom Stuffing and Dressing

Time 9h20m

Yield 16

Number Of Ingredients 14

1 cup butter or margarine
2 cups chopped onion
2 cups chopped celery
¼ cup chopped fresh parsley
12 ounces sliced mushrooms
12 cups dry bread cubes
1 teaspoon poultry seasoning
1 ½ teaspoons dried sage
1 teaspoon dried thyme
½ teaspoon dried marjoram
1 ½ teaspoons salt
½ teaspoon ground black pepper
4 ½ cups chicken broth, or as needed
2 eggs, beaten

Steps:

  • Melt butter or margarine in a skillet over medium heat. Cook onion, celery, mushroom, and parsley in butter, stirring frequently.
  • Spoon cooked vegetables over bread cubes in a very large mixing bowl. Season with poultry seasoning, sage, thyme, marjoram, and salt and pepper. Pour in enough broth to moisten, and mix in eggs. Transfer mixture to slow cooker, and cover.
  • Cook on High for 45 minutes, then reduce heat to Low, and cook for 4 to 8 hours.

Nutrition Facts : Calories 196.8 calories, Carbohydrate 16.6 g, Cholesterol 53.8 mg, Fat 13.1 g, Fiber 1.5 g, Protein 3.9 g, SaturatedFat 7.7 g, Sodium 501.7 mg, Sugar 2.6 g

CROCK POT CHICKEN AND STUFFING



Crock Pot Chicken and Stuffing image

This dish is so easy and everyone that has tried it has absolutely loved it. Just throw it in the crock pot and it will be done in time for dinner.

Provided by Lubie

Categories     One Dish Meal

Time 4h15m

Yield 4-6 serving(s)

Number Of Ingredients 4

4 chicken breasts
1 (6 ounce) package Stove Top stuffing mix (amount can vary depending on how dry or wet you like it)
1/2 cup sour cream
1 (10 1/2 ounce) can soup (cream of chicken, cream of mushroom, or cream of celery.)

Steps:

  • Place chicken breasts in the bottom of crock pot.
  • Pour dry stuffing mix over chicken.
  • Mix sour cream and soup and pour over chicken and stuffing.
  • Cook on low for 4 hours.
  • Fluff all ingredients and serve.

YUMMY CROCK POT STUFFING



Yummy Crock Pot Stuffing image

LOTS BETTER THEN STOVE TOP!!! I had this several years ago at my mom's for christmas and it was wonderful. All the flavors blend so well together and the water from the steam makes it not so dry. READ CLOSELY!!!!!!!!

Provided by Daniel in 56007

Categories     Low Cholesterol

Time 5h

Yield 1 crock pot

Number Of Ingredients 12

2 cups onions, chopped
2 cups celery, chopped
1 (4 ounce) can mushrooms, well drained and chopped
4 cups chicken broth
1 teaspoon poultry seasoning
3/4 teaspoon sage
1 1/2 teaspoons pepper
1 teaspoon thyme
2 eggs
12 cups bread, cups (any will do)
onion, mixture
celery, mixture

Steps:

  • saute onion mixture in 1 cup butter for 5 minutes cooling slightly.
  • in 2-quart mixing bowl put chicken broth mixture and mix well.
  • in a very large bowl put the final mixture and mix it well. Now put the final mixture into a crock pot and cover. Cook on high for 1 hour, then turn it down to low can cook for 4-8 hours more.

Nutrition Facts : Calories 1936.2, Fat 34.2, SaturatedFat 9, Cholesterol 372, Sodium 6069.2, Carbohydrate 320.9, Fiber 24.1, Sugar 46.1, Protein 82.5

CROCK POT TURKEY WITH STUFFING



Crock Pot Turkey With Stuffing image

Make and share this Crock Pot Turkey With Stuffing recipe from Food.com.

Provided by Geema

Categories     Poultry

Time 6h15m

Yield 5 serving(s)

Number Of Ingredients 7

1 tablespoon oil
1 chopped onion
2 tablespoons apple jelly
1 (6 ounce) package turkey flavor seasoned stuffing mix, one step brand
3/4 cup water
2 lbs skinless boneless turkey breasts
salt and pepper

Steps:

  • Heat oil in large skillet.
  • Add onion and cook for 5 minutes until light brown, stirring frequently.
  • Add jelly and heat for 1 minute longer or until golden brown.
  • Spray a 4-6 quart slow cooker with nonstick cooking spray.
  • Place stuffing mix in prepared cooker.
  • Drizzle with water and mix gently.
  • Sprinkle turkey with salt and pepper and place on stuffing mix.
  • Spoon onion mixture over turkey and spread evenly.
  • Cover and cook on low for 5-6 hours.

Nutrition Facts : Calories 388.5, Fat 5.1, SaturatedFat 1.1, Cholesterol 112.9, Sodium 633.8, Carbohydrate 34, Fiber 1.5, Sugar 8.1, Protein 48.6

SLOW COOKER STUFFING RECIPE



Slow Cooker Stuffing Recipe image

While your oven will be quite busy during this holiday season, take advantage of your crock pot with this amazingly flavorful and moist slow cooker stuffing.

Provided by Contributor

Categories     Side Dish

Time 5h

Number Of Ingredients 12

1 cup butter ((2 sticks))
1 large onion ((diced))
2 cups celery ((chopped))
1 apple ((diced, optional))
¼ cup fresh parsley ((chopped))
1 ½ cups mushrooms ((sliced))
2 10 ounce boxes Mrs. Cubbison's Herb Seasoned Cube Stuffing ((about 10 cups))
1 teaspoon poultry seasoning
1 ½ teaspoons salt
½ teaspoon pepper
4 cups chicken broth
2 eggs ((beaten))

Steps:

  • Spray slow cooker with non-stick cooking spray, set aside.
  • Melt butter in a skillet over medium heat. Cook onion, celery, apple, parsley, and mushrooms in butter, stirring frequently.
  • Pour bread cubes into a large mixing bowl and pour butter and vegetables on top and combine. Season with poultry seasoning, salt and pepper.
  • Pour enough broth to moisten the bread cubes and mix in beaten eggs.
  • Transfer mixture to slow cooker and cover. Cook on high for 45 minutes, then reduce heat to low and cook for 4 to 8 hours. Check occasionally to make sure the sides don't burn.

Nutrition Facts : Calories 170 kcal, Carbohydrate 5 g, Protein 2 g, Fat 16 g, SaturatedFat 10 g, Cholesterol 68 mg, Sodium 739 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

CROCK POT CHICKEN OR TURKEY & STUFFING



Crock Pot Chicken or Turkey & Stuffing image

An old friend of mine made something similar to this for me years ago, and I have always wanted to duplicate the recipe. After some digging thru the Internet I found a recipe to use as a starting point and modified it from there. Keep in mind you can always use substitutes on the soup such as Cream of Potato or Cream of Chicken. Also you can use another 1/2 can of soup and 1/2 package of stuffing, if you desire.

Provided by NataleeH9

Categories     One Dish Meal

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 chicken breast halves or 1 (40 ounce) turkey breast
1 (6 ounce) package stove top chicken flavor stuffing mix
1 (10 3/4 ounce) can cream of mushroom soup
3 tablespoons butter or 3 tablespoons margarine
1 cup low sodium chicken broth
1/2 cup water

Steps:

  • Turn on crock pot to high, add butter to crock pot, melt thoroughly.
  • Place chicken or turkey in crock pot.
  • Pour broth over chicken/turkey.
  • Mix together stuffing, soup and water. Place on top of chicken/turkey.
  • Cook on low for 3-4 hours for chicken, 5-6 hours for turkey.
  • Stir/fluff occasionally if you are available (not mandatory). Slightly shred the chicken or turkey once it is done.
  • Serve with vegetable of your choice.

Nutrition Facts : Calories 437.4, Fat 21.9, SaturatedFat 8.9, Cholesterol 71, Sodium 1327, Carbohydrate 36.9, Fiber 1.1, Sugar 5.5, Protein 23

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