Crock Pot Beef Broccoli Recipe 435 Recipes

SLOW-COOKER BEEF AND BROCCOLI

Steps:

• In a 5-qt. slow cooker, combine the first 5 ingredients. Add beef; stir to coat. Cover and cook on low until tender, about 6 hours. , In a small bowl, whisk cornstarch and cold water until smooth; stir into slow cooker. Cover and cook on high until thickened, about 30 minutes. Meanwhile, in a large saucepan, place a steamer basket over 1 in. of water. Place broccoli in basket. Bring water to a boil. Reduce heat to maintain a simmer; steam, covered, until crisp-tender, 3-4 minutes. Stir broccoli into slow cooker. Serve over rice. If desired, garnish with optional ingredients.

CROCK POT BEEF AND BROCCOLI

Steps:

• Place beef in a crock pot.
• In a small bowl, combine consomme, soy sauce, brown sugar, oil, and garlic. Pour over beef. Cook on low for 6-8 hours.
• In a cup, stir cornstarch and 2 tablespoons sauce from the crock pot until smooth. Add to crock pot. Stir well to combine.
• Add broccoli to the crock pot. Stir to combine.
• Cover and cook an additional 30 minutes on high (the sauce has to boil for it to thicken).
• Serve over hot cooked rice.

CROCK POT BEEF AND BROCCOLI

Steps:

• 1. Place beef in a crock pot.
• 2. In a small bowl, combine consomme, soy sauce, brown sugar, oil, and garlic. Pour over beef. Cook on low for 6-8 hours.
• 3. In a cup, stir cornstarch and sauce form the crock pot until smooth. Add to crock pot. Stir well to combine. (If your sauce is not thickening, try bringing your sauce to a boil on the stovetop with the corn starch mixture. Boil until your desired consistency is reached).
• 4. Add broccoli to the crock pot. Stir to combine.
• 5. Cover and cook an additional 30 minutes on high (the sauce has to boil for it to thicken).
• 6. Serve over hot cooked rice.