Crescent Roll Surprise Recipes

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30 WAYS TO USE CRESCENT ROLLS (+ RECIPE COLLECTION)



30 Ways To Use Crescent Rolls (+ Recipe Collection) image

These amazing crescent roll recipes will be your new best friends! From breakfast rolls to pizza roll-ups to tasty appetizers, stock up on crescent dough and get baking!

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 30

Pigs in a Blanket
Nutella Crescent Rolls
Easy Orange Breakfast Crescents
Apple Dumplings
Mini Crescent Cinnamon Rolls
Banana Peanut Butter Rolls with Chocolate
Crescent Ham Rolls
Jalapeno Popper Crescent Rolls
Pepperoni Cheese Stick Roll-Ups
Butternut Squash u0026amp; Spinach Crescent Roll-Ups
Broccoli Crescent Wrap
Crescent Roll Pizza
Cheesy Egg and Crescent Roll Casserole
Cream Cheese Cranberry Rolls
Crescent Roll Asparagus Spirals
Cranberry Brie Bites
Chicken Alfredo Crescent Roll-Ups
Chicken Pot Pie Crescent Braid
Peanut Butter Chocolate Crescent Rolls
Sloppy Joe Squares
Crescent Lasagna
Taco Crescent Rolls
Cherry Pie Bites
Italian Garlic Parmesan Crescent Rolls
Easy Monte Cristo
S'mores Crescent Rolls
Raspberry Lemon Crescent Rolls
Almond Croissants
Cheeseburger Bombs
Cream Cheese Danish

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a crescent roll recipe in 30 minutes or less!

Nutrition Facts :

CRESCENT ROLL SURPRISE.



Crescent Roll Surprise. image

So delicious..You can't eat just one.

Provided by Michelle Flory

Categories     Desserts

Time 25m

Number Of Ingredients 4

1 pkg refrigerated crescent rolls
8 funsize milky ways
sprinkle of powdered sugar
spray butter or pam spray buttered flavor

Steps:

  • 1. Roll out Crescent Rolls. Take one section and place the milky way in the center. Wrap it completely with the crescent roll.
  • 2. Place rolled milky way on a baking sheet. Do the same with the rest. After you roll each one, spray with the butter.
  • 3. Bake rolled Crescent Rolls as indicated on the package. After you remove them from the oven, sprinkle with powdered sugar.

BUTTERY CRESCENT ROLLS



Buttery Crescent Rolls image

I always have to double this buttery, homemade crescent roll recipe because they never last long. You can shape them any way you like, but to me, a crescent shape is so pretty. -Kelly Kirby, Westville, Nova Scotia

Provided by Taste of Home

Time 45m

Yield 2 dozen.

Number Of Ingredients 8

1 tablespoon active dry yeast
1 teaspoon plus 1/3 cup sugar
1/2 cup warm water (110° to 115°)
1/2 cup butter, softened
1/2 cup warm 2% milk (110° to 115°)
1 large egg, room temperature
3/4 teaspoon salt
4 cups all-purpose flour

Steps:

  • In a large bowl, dissolve yeast and 1 teaspoon sugar in warm water. Add butter, milk, egg, salt, remaining sugar and 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each portion into a 12-in. circle; cut each circle into 12 wedges. Roll up wedges from the wide end and place point side down 2 in. apart on greased baking sheets. Curve ends to form crescents. Cover and let rise in a warm place until doubled, about 30 minutes. , Preheat oven to 350°. Bake until golden brown, 10-12 minutes. Remove from pans to wire racks.

Nutrition Facts : Calories 128 calories, Fat 4g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 107mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 1g fiber), Protein 3g protein.

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